Oxfordshire · England
Christmas Party Catering in Sutton Wick, Oxfordshire
Give your guests slow-roasted pork and crackling at your Christmas party in Sutton Wick. We roast on site, carve to order and serve it hot.
- Christmas fairs
- Year-end thank-yous
- Staff Christmas do’s
Christmas hog roast in Sutton Wick
Planning a Christmas party in Sutton Wick
Sutton Wick is about 2 miles south-west of Abingdon-on-Thames, in Oxfordshire. Sutton Wick and the surrounding area are covered for Christmas parties. We cover 443 places across Oxfordshire. You can also see our page for Oxford, about 8 miles away.
Train travellers will want to know that Appleford station, about 2.9 miles east, is the nearest station. Christmas fairs at a church such as Church of Saint Peter can book a hog roast stall.
Here we cover the OX14 postcode area. That could mean a Christmas party in a garden on Holly Lane, Newman Lane and Abingdon Road or the roads around them, wherever there is an outdoor spot for the roaster. If your venue is just outside Sutton Wick, we also cover Drayton (1 mile south-west), Steventon (2 miles south-west), Marcham (2 miles north-west), Shippon (2 miles north) and Milton Heights (2 miles south). Within a short drive, we also cover Oxford (8 miles north-east), Didcot (4 miles south-east), Witney (12 miles north-west), Carterton (15 miles north-west), Wantage (6 miles south-west) and Grove (6 miles south-west).
Well-known places in the area include Pendon Museum (3.9 miles east) and Abingdon Community Hospital (1.4 miles north). Green spaces nearby include Dry Sandford Pit.
- Schools near Sutton Wick include McTimoney College of Chiropractic (1.4 miles north) and Larkmead School (1.9 miles north)
- Local pubs include The Red Lion pub (under half a mile south-west)
How our Christmas hog roast works in Sutton Wick
For a work Christmas party in Sutton Wick, a hog roast is a change from the usual set menu: hot rolls, roast turkey if you like, and crackling for everyone. For end-of-term celebrations and festive family get-togethers, we can cook roast turkey, halloumi skewers and crackling.
In a small place like Sutton Wick, December lanes are dark, so tell us about the route and lighting at the spot. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish before you book.
- Area
- Sutton Wick (OX14)
- County
- Oxfordshire
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Last updated
- 26 October 2026
How the day works
We get there well ahead of service, since slow roasting cannot be rushed. Your guests will smell it long before they see it. By about 3:55pm in late December, Sutton Wick is dark. Evening Christmas parties need a well-lit carving station, and a lit path from the door.
- You tell us your date, venue, numbers and serving time.
- We check the date and the outdoor cooking spot, then send a quote.
- We set up in daylight and roast into the evening.
- The team serves hot rolls at the agreed time.
- We tidy up and go, whatever the weather.
Before we arrive
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Ensure we can wheel the roaster to the spot
- Measure the narrowest gate or passage
Get a quote
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: fill in our quote form.
Planning help
A closer look at the menu
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.
Rotisserie chicken
Golden rotisserie chicken can be served in a roll or on a plate alongside the pork.
Where the roaster can go in Sutton Wick
The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:
- Light by the serving table
- Indoor space for eating
- Parking near the cooking area
If you are unsure, send a picture of the space and the way in, and we will say what we think.
On the menu in Sutton Wick
- Crackling
- Stuffing and apple sauce
- Roast turkey
- Hog roast rolls
- Rotisserie chicken
- Roast potatoes
- Vegan option (Ve)
- Salads
- Halloumi skewers (V)
Why a carved hog roast beats a buffet
Next to a restaurant booking, you avoid set-menu prices and keep everyone in one place. The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking is different, so we quote each one individually.
Why book our hog roast in Sutton Wick
- No surprises: everything in writing
- Roasted on site, slowly, for hours
- Timed around your day
- Self-contained: roaster, cover and serving kit
Read how we price and the cost guide.
Allergies and dietary needs
A little planning helps everyone eat safely. A few tips:
- Stuffing typically contains gluten, so check the allergen list
- Request gluten-free rolls
- Count who doesn’t eat pork
- Send the allergen list round before the party
We arrive in daylight to set up and start roasting, and cook into the evening.
Gluten-free rolls are available on request.
Also near Sutton Wick
What else we do in Sutton Wick
DIY versus a catered hog roast
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
How we price a hog roast for your Christmas party
Your quote depends on:
- The number of people
- Busy dates such as summer Saturdays
- Which meats and sides you choose
- Access to the cooking area
For larger numbers, a hog roast is generally good value, since one roast goes a long way. Extras, china and longer service add to it.
Details that help
To check the date and the space, we’ll need:
- Where the roaster could go, ideally with a photo
- Your date and serving time
- Anything the venue has asked for
- The venue or postcode
Getting a quote is simple: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Fill in our quote form.
Planners, venues and businesses
For venues and planners, we can fit around your other suppliers.
Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will liaise with them on access and set-up.
Common questions in Sutton Wick
Do you come out to small places like Sutton Wick?
No, we come to small places too. Let us know about access and the cooking spot.
Is Sutton Wick close to London?
About 53 miles from central London.
What about guests who do not eat pork?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.
How soon do you get booked up?
Popular dates go early. But it’s always worth asking: use our quote form.
Is it too cold for a hog roast?
Hot food suits winter perfectly.
How do we prepare?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
How long does a hog roast take to cook?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.
Do we need to provide electricity?
The roaster runs on gas, so we don’t need mains power to cook. Power can help with lighting after dark.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away