Brighton and Hove · England
Christmas Party Catering in West Hill, Brighton and Hove
Looking for a hog roast for your Christmas party in West Hill? The roaster comes to your venue, home or workplace and cooks under cover and carve when you are ready to eat.
- Work Christmas parties
- Christmas lights switch-ons
- Between-Christmas-and-New-Year get-togethers
Book a hog roast in West Hill
Christmas hog roast in West Hill, carved to order
Winter weather is part of the plan: we cook under cover, and guests eat somewhere warm. A hall, office or marquee works well. We serve apple sauce, crackling and roast turkey, and we are regularly asked to cater december open days and new Year parties.
At a festive party in West Hill, a hog roast in the garden goes down well on a dark December evening. We plan the timings around your day, working back from when you want to eat.
- Where
- West Hill (BN1, BN3, BN2)
- Area hub
- Brighton and Hove
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Contact us for a quote
- Page updated
- 26 October 2026

Occasions we serve in West Hill
Offer roast turkey as well as the hog.
In West Hill and nearby, we cater for all sorts of events. Some of the most common are:
- Christmas lights switch-ons
- Between-Christmas-and-New-Year get-togethers
- Christmas markets
- Staff Christmas do’s
A winter fair at a school like St Paul's CofE Primary School and Nursery gets dark early, so hot food is popular.
What your quote should include
- How many staff will carve and serve
- What the price includes, item by item
- Payment terms and cancellation policy
- Plates, china and cutlery
Is a hog roast right for your Christmas party?
Next to a cold Christmas buffet, hot food wins in winter. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
Why book with us
- No surprises: everything in writing
- The classics: stuffing, apple sauce and crackling
- Staff to serve, so you do not have to
- Timed around your day
Read how we price or the cost guide.
About the food
Roast pork
Our chef carves the pork as it’s needed, so it stays hot and juicy.
Salads, potatoes and coleslaw
Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.
Also near West Hill
What else we do in West Hill
Planning a Christmas party in West Hill
West Hill is about 1 mile west of Brighton, in Brighton and Hove. Thinking about a hog roast for your Christmas party in West Hill? We can help. We bring hog roasts to 30 places in Brighton and Hove.
If a church like Galeed Strict Baptist Chapel is running a Christmas fair, hot pork rolls are a welcome sight on a cold evening. With the A2010 nearby, December journeys to West Hill are straightforward. West Hill is within about 7 miles of the South Downs National Park, where winter lanes can be dark and narrow, so tell us about the route. With the sea within about a mile, December breezes can be cold, so plan somewhere warm for guests to eat.
This part of Brighton and Hove takes in BN1, BN3 and BN2. Local streets include Powis Road, North Road and York Avenue; a Christmas party on any of them works well with outdoor space and a way in. West Hill is on the A2010, which makes the journey straightforward. Nearby, we also cater Christmas parties in Seven Dials (1 mile north-west), Brunswick (1 mile south-west), Prestonville (1 mile north-west), Brighton (1 mile east) and Carlton Hill (1 mile south-east). We also serve nearby towns such as Hangleton (3 miles north-west), Saltdean (5 miles east), East Saltdean (5 miles east), Rottingdean (4 miles east) and Ovingdean (3 miles east). Being one of Brighton and Hove’s larger places, West Hill has lots of places with room for a hog roast.
Well-known places in the area include Churchill Square (0.5 miles south) and Montefiore Hospital (0.5 miles west). Open spaces near West Hill include Whitehawk Hill and Newmarket Hill.
- Schools near West Hill include Brighton Girls (within half a mile west) and Academy of Creative Training (0.9 miles south-east)
- Nearby, you’ll find The Cow pub (under half a mile west)
Looking after everyone
Most people love a hog roast, but it’s pork. Here’s how to cover everyone:
- Give us vegetarian and vegan numbers
- Request gluten-free rolls
- Stuffing usually contains gluten, so check the allergen list
- Ask about dietary needs when people RSVP
Name someone to meet us.
Gluten-free rolls are available on request.
For planners, venues and organisers
Venues frequently have rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.
If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
The process
Rain doesn’t stop the roast, because we cook under cover. It’s worth planning a sheltered place for people to eat, too. In West Hill, December daylight ends around 3:55pm, so for anything later, plan lights and somewhere warm to eat.
- It starts with your date, venue and rough numbers.
- You get a check on the date and the spot, and a quote.
- We set up under cover in daylight and roast through the afternoon.
- Our chef carves and our staff serve hot food at the agreed time.
- Afterwards we pack up and leave the spot tidy.
Getting ready for the day
- Choose someone to meet us on arrival
- Confirm numbers ahead of the day
- Think about shelter for your guests
Getting a price
Not sure how many to cater for? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Fill in our quote form.
Read more
What the cooking area needs
The cooking area is the main thing to plan. A quick checklist:
- Vehicle access close by
- Flat ground outside, with lights for after dark
- Somewhere warm and dry for guests to eat
If in doubt, send us a picture of the spot and we will advise before you book.
Popular choices
- Vegan option (Ve)
- Stuffing and apple sauce
- Rotisserie chicken
- Halloumi skewers (V)
- Roast turkey
- Salads
- Crackling
- Roast potatoes
- Hog roast rolls
Prices and what affects them
Here’s what affects the price:
- The menu and extras such as lamb or chicken
- The number of people
- Distance from us
- The serving time and how long we’re on site
Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.
What to tell us
We can quote more accurately with a few details. Here’s what to include:
- Any dietary needs or allergies
- Anything the venue has asked for
- Any extras, such as lamb, chicken or china
- Rough numbers
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: fill in our quote form.
West Hill questions
Do you cater at venues in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.
Is West Hill close to London?
Roughly 46 miles from the centre of London, and we cover it as standard.
How do we prepare?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
How much does a hog roast cost?
Numbers, menu and travel decide the price. Send us the details and we’ll quote.
Do you come to West Hill?
Yes. We cover London and the South East, including West Hill and Brighton and Hove. Send us the address for a quote.
What about Christmas markets?
We do. Hot rolls on a cold evening sell well.
Is there a non-pork option?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.
Do we need our own staff?
You do not need anyone else: our chef carves and our team serves and clears.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards