Hog roast hire, slow-roasted and carved at your event · London and the South East

England

Christmas Hog Roast in Brighton and Hove

From the largest town to the smallest village in Brighton and Hove, we can bring Christmas hog roast to your event. Tell us your date for a quote.

Planning an event in Brighton and Hove?

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Christmas hog roast across Brighton and Hove

A hog roast for Christmas parties and winter fairs, with roast turkey as an option, carved hot on a cold evening. Pick your town below to see the details for your area, and tell us about your event for a quote.

Larger towns

Other occasions in Brighton and Hove

Postcodes in Brighton and Hove

How Christmas hog roast works in Brighton and Hove

We plan for winter weather: we cook under cover, and guests eat somewhere warm. Indoors or a heated marquee is ideal. We are often asked to cater sports club Christmas do’s and year-end thank-yous, serving halloumi skewers, hog roast rolls and roast potatoes.

People love watching the carving: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some.

  1. Send us your date, venue and numbers.
  2. We check the outdoor cooking spot and quote.
  3. The roast starts in the afternoon.
  4. Our chef carves and staff serve.
  5. We clear away whatever the weather.

What you will pay

Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.

Why hosts in Brighton and Hove choose us

  • An itemised quote
  • Carved to order by a chef
  • Our staff serve and clear
  • Slow-roasted at your venue, not reheated

Get a quote

Every Christmas party is quoted on its own, based on numbers, menu, timings and distance. Tell us about your Christmas party for a quote: use our quote form.

Local landmarks in Brighton

We set up the roaster for events around Fairlight Primary School, St Martin's Church and Park Crescent pub. Also close by are Brighton Hove and Sussex Sixth Form College (0.9 miles west), Academy of Creative Training (0.9 miles south) and William Clarke Park (within half a mile east). There is a railway station in Brighton itself: London Road (Brighton) station. Nearby you’ll also find Brighton General Hospital (0.7 miles east) and Old Police Cells Museum (1 mile south-west). Green spaces within easy reach include Newmarket Hill and Whitehawk Hill.

Festive bookings in Brighton and Hove

From Brighton, Hove and Carlton Hill to 6 villages and hamlets, December brings parties at work and at home across Brighton and Hove. Plan lighting and a short route to the food. Around 30 places in Brighton and Hove are close to the coast, so we often plan a sheltered spot for the roaster.

Brighton: Christmas fairs at a church such as St Martin's Church can book a hog roast stall. For colleagues travelling by train, London Road (Brighton) station serves Brighton directly. By about 3:55pm in late December, Brighton is dark. A Christmas party in the evening means carving under lights.

Looking after everyone

We give full allergen information for every dish. To make the most of it:

  • Halal is not offered, so arrange it separately
  • Remember stuffing normally contains gluten
  • Request gluten-free rolls
  • Find out who’d prefer turkey or chicken

We clear away, even on a cold, wet night.

Ask about gluten-free rolls.

Planning the cooking spot

Most outdoor spaces can work if a few things are right. Here’s what we look for:

  • A level spot outdoors with lighting nearby
  • A firm surface, as winter grass can be soft
  • Parking near the cooking area

A hog roast compared with other options

Next to a cold Christmas buffet, hot carved meat is far more welcome in December.

Comparing caterers

  • What crockery is supplied
  • The space, cover and access they need
  • The menu, including sides and any extras
  • How they handle allergens and dietary needs

What affects the price in Brighton and Hove

Things that change the price:

  • Site access
  • Distance from us
  • Numbers
  • Which meats and sides you choose

Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.

Details that help

To check the date and the space, we will need:

  • Your menu choices
  • Dietary requirements
  • Your date and serving time
  • Rules from the venue or landowner

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Send us your details through our quote form.

For event organisers in Brighton and Hove

Event organisers frequently ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll tell you what we can send.

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, let us know who we’ll deal with on the day. We’ll keep everyone in the loop.

Common questions in Brighton and Hove

What if things run late?

Within reason, we can. Keep us posted on the day and we’ll fit around changes.

When should we book?

Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Ask and we will check.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat is not something we offer.

How much room do you need?

Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We’ll check it with you before booking.

How do you work out quantities?

We plan quantities from the numbers you give us, and we’ll confirm everything in writing.

Do you offer gluten-free rolls?

Ask for gluten-free rolls and we will bring them. We will give you full allergen information for every dish.

Is lighting needed?

It is dark before 4pm in December, so we will sort lighting together.

All places in Brighton and Hove

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  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote