England

Corporate Hog Roast in Brighton and Hove

We cover 30 towns and villages in Brighton and Hove for corporate hog roast, roasted at your event and carved to order.

Corporate Hog Roast across Brighton and Hove

Where we cater in Brighton and Hove

A hog roast for staff lunches, team days, open days and client events, carved on site and served to your timings. Pick your town below to see the details for your area, and tell us about your event for a quote.

Larger towns

Also in Brighton and Hove

Postcode districts

Our corporate hog roast in Brighton and Hove

A corporate hog roast feeds a team without anyone leaving site. We roast on site in Brighton and Hove through the morning and carve at the time you set. We’re often asked to cater retirement do’s and team days and away days, serving coleslaw, salads and halloumi skewers.

When we arrive, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, worked back from your serving time.

Contact us with the basics.
We sort access and send a quote.
We arrive and set up under cover.
Service is fast once we carve.
We clear up afterwards.

Prices in Brighton and Hove

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.

Why book our hog roast

Salads, potatoes and coleslaw to go with it
Our staff serve and clear
Self-contained: roaster, cover and serving kit
Roasted on site, slowly, for hours

How to get a price

Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: fill in our quote form.

Local landmarks in Brighton

You’ll find our roaster at events near Fairlight Primary School, St Martin's Church and Park Crescent pub and the streets around them. Nearby too are Brighton Hove and Sussex Sixth Form College (0.9 miles west), Academy of Creative Training (0.9 miles south) and William Clarke Park (less than half a mile east). Brighton has its own railway station: London Road (Brighton) station. Nearby you’ll also find Brighton General Hospital (0.7 miles east) and Old Police Cells Museum (1 mile south-west). Open spaces near Brighton include Newmarket Hill and Whitehawk Hill.

Staff days in Brighton and Hove: access and sites

Most workplace bookings in Brighton and Hove are in the bigger towns, such as Brighton, Hove and Carlton Hill, with farms and rural sites beyond. We plan access and timings with your site. 30 of the places we cover in Brighton and Hove are within about 6 miles of the sea, where we always think about wind when choosing a cooking spot.

Brighton: For staff and visitors coming by train, London Road (Brighton) station serves Brighton directly. Within reach of Brighton are historic houses such as Royal Pavilion (0.8 miles south-west) and Preston Manor & Gardens (1.1 miles north-west). Historic venues suit client days, but check their rules on gas cooking first. Daytime open days in Brighton are rarely affected by light, but in December it’s dark by about 3:55pm.

What we serve, dish by dish

Rolls and gluten-free rolls

We can serve in rolls or on plates, with gluten-free rolls on request.

Stuffing and apple sauce

No hog roast roll is complete without sage and onion stuffing and apple sauce, balancing the rich, salty pork.

Allergies and dietary needs

A little planning helps everyone eat safely. A few tips:

Halal isn’t offered, so arrange it separately if needed
Stuffing normally contains gluten, so check the allergen list
Tell us about vegetarians and vegans
Ask staff about dietary needs in advance

Give us a contact on site for the day, so we can find you quickly.

If it is a themed open day, tell us and we’ll fit in.

A hog roast compared with other options

Compared with a barbecue run by staff, nobody from the team is stuck cooking.

Questions to ask before you book

Allergen information for every dish
When payments are due and what happens if plans change
Any travel or access charges
How long the roast takes and when they’ll arrive

Should I cook it myself?

We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will confirm what comes with it when you ask.

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

Space, access and the venue

Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:

A level spot in the car park, yard or grounds
Somewhere for staff to eat if it rains
Access through the site gates

Your questions about a hog roast for your team in Brighton and Hove

Can a company book?

Tell us what your accounts team needs when you enquire, and we will explain the booking terms.

Do you cater open days with families?

Yes, a hog roast suits open days, with chicken and vegetarian options for visitors.

What’s included?

Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Do you do DIY hog roast hire?

We do, if you’re happy to roast and carve yourself. We will explain the details with your quote.

Do you come to Brighton and Hove?

We do. Send us the address and we will confirm availability.

How much will it be?

Numbers, menu and travel decide the price. Tell us your date and we’ll send a price.

Do you bring plates?

Plates come as standard. China crockery is available on request and quoted separately.