Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Brighton and Hove · England

Corporate Hog Roast for Rottingdean

Treat your staff to a proper hog roast at your staff event in Rottingdean. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Team days and away days
  • Retirement do’s
  • End-of-project celebrations

Get a quote

Book a hog roast in Rottingdean

Corporate hog roast for your staff event in Rottingdean

Open days and family fun days need food that copes with a crowd. One roast feeds a crowd, and our team serves and clears. On the menu are spit-roast lamb, salads and crackling, and we are frequently booked for site open days and project wrap-ups.

For farms and rural sites near Rottingdean, we can cook in the yard. Let us know about tracks and gates. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.

Location
Rottingdean (BN2)
Region
Brighton and Hove
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Last updated
27 October 2026
Carving slices from a dark, crisp roast joint

Who books corporate hog roast in Rottingdean?

We look after serving and clearing, so your team doesn’t have to.

People around Rottingdean book us for everything from small get-togethers to big outdoor events. For example:

  • Team-building days
  • Project wrap-ups
  • Long-service celebrations
  • Launch days

Nearby historic houses include Royal Pavilion (3.2 miles west) and Monk's House (3.9 miles north-east). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers.

What to look for in a quote

  • Who carves and who serves
  • How they handle allergens and dietary needs
  • Whether VAT is included
  • Travel and any London charges

Read the checklist

The process

The roaster is gas-fired, so cooking does not depend on mains power, though a socket nearby is handy for lighting. After-work summer events in Rottingdean have light until about 9:15pm at midsummer and 8:50pm in late May, which suits a team barbecue-style evening. By late September, sunset is around 7:05pm.

  1. Start with the date, site and numbers.
  2. We sort access and send a quote.
  3. We roast on site.
  4. We carve and serve quickly.
  5. We leave the site clean.

How to prepare

  • Measure the narrowest gate or passage
  • Have a covered area for eating in case of rain
  • Plan a step-free way in for the equipment

Ask for a quote

For a quote, send us a few details: the date and serving time, the venue or BN2 postcode, rough numbers and which extras you’d like. Use our quote form.

Tell us about your event

Planning help

A hog roast compared with other options

Compared with a formal plated lunch, a hog roast is relaxed and normally better value. Midweek and quieter months are often easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

Why book our hog roast in Rottingdean

  • Sides to make it a full meal
  • Serving and clearing done for you
  • Fresh carving at the serving station
  • Self-contained: roaster, cover and serving kit

Take a look at our pricing or our hog roast cost guide.

DIY versus a catered hog roast

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.

You could roast a hog yourself, but it’s a long day’s work, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

Staff days in Rottingdean: access and travel

Rottingdean is about 3 miles west of Telscombe, in Brighton and Hove. We cover Rottingdean and its neighbours for staff events. Rottingdean is one of 30 towns and villages in Brighton and Hove where we cater.

Teams travelling in by rail can use the station: Moulsecoomb station, about 3.2 miles north-west, is the nearest station. Rottingdean sits roughly 47 miles from central London. With the South Downs National Park within about 6 miles, rural team days are easy to arrange. Within about 4 miles of the sea, sites can be windy.

Here we cover the BN2 postcode area, so your staff event can be anywhere in it. Streets in the area include Longhill Road, New Barn Road and Court Ord Road, and a staff event on any of them works with a garden, drive or yard for the roaster. Close by, we cover staff events in Ovingdean (1 mile west), Roedean (1 mile west), Saltdean (1 mile south-east), East Saltdean (2 miles south-east) and Telscombe (3 miles east). Further out, we also cater in Brighton (3 miles north-west), Brighton and Hove (6 miles west), Hove (5 miles west), Carlton Hill (3 miles west), Hanover (3 miles west) and West Hill (4 miles west).

Other landmarks nearby include Churchill Square (3.6 miles west) and French Convalescent Home (1.9 miles west). The countryside around Rottingdean includes Beacon Hill Local Nature Reserve and Newmarket Hill.

  • Nearby schools include Ovingdean Hall School (0.5 miles north-west) and Our Lady of Lourdes RC School (0.7 miles south)
  • Pubs nearby include Duck Inn (0.7 miles south-east)
Map of Rottingdean © OpenStreetMap contributors

Looking after everyone

We give full allergen information for every dish. To make the most of it:

  • Give us vegetarian and vegan numbers
  • Count anyone who doesn’t eat pork, for the alternatives
  • Ask for gluten-free rolls if needed
  • Remember that stuffing normally contains gluten

Give us a contact on site for the day.

Ask for gluten-free rolls if needed.

Prices and what affects them

There’s no fixed price list, since every event is different. The main factors are:

  • The menu and extras such as lamb or chicken
  • Site access
  • The journey to the venue
  • The number of people

Distance is part of the price: we include travel in the quote. Give us the address so the quote is accurate.

Details that help

A few details help us give you an accurate quote. Here’s what’s useful:

  • A picture of the cooking area
  • Rough numbers
  • The address or postcode
  • Which meats and sides you’d like

If you are comparing hog roast caterers for Rottingdean, check what each quote actually includes. Ours lists it clearly. To get yours, send us your details through our quote form.

FAQs for Rottingdean

Do you come out to small places like Rottingdean?

No, we come to small places too. Tell us about lanes, gates and the ground.

Which station is closest to Rottingdean?

Moulsecoomb station, about 3.2 miles north-west of the centre.

Do you do DIY hog roast hire?

Yes, we hire out the hog roast machine. We’ll explain what’s supplied and how it works when we quote.

Do you come to Rottingdean?

Yes. We cover London and the South East, including Rottingdean and Brighton and Hove. Tell us the venue and we’ll quote.

How do we book for a business?

Let us know your company’s booking requirements, and we will explain the booking terms.

How long does the roast need?

A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.

Can you set up in our car park?

Anywhere suitable and approved, as long as it’s outdoors.

What if things run late?

Within reason, we can. Give us a contact on the day and we’ll fit around changes.

For planners, venues and organisers

Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll confirm what we can provide.

What comes off the roaster

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, a hot, filling option of their own.

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote