Surrey · England
Corporate Hog Roast for Anglefield Corner
Give your staff a proper hog roast at your staff event in Anglefield Corner. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Project wrap-ups
- Long-service celebrations
- Thank-you lunches
Corporate hog roast in Anglefield Corner
Corporate hog roast in Anglefield Corner, slow-roasted on site
Workplaces have rules, and we work to them: vehicle access, gas equipment and where we can cook. Tell us what your facilities team needs. Typical bookings include project wrap-ups and site openings, serving hog roast rolls, halloumi skewers and spit-roast lamb.
At country workplaces around Anglefield Corner, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Tell us about dietary needs and allergies when you enquire, and we will tell you exactly what’s in each dish.
Where the roaster can go in Anglefield Corner
Most outdoor spaces can work if a few things are right. Here’s what helps:
- Shelter for the team
- Flat ground in a car park or courtyard
- Someone to meet us at reception
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
On the menu in Anglefield Corner
- Salads
- Spit-roast lamb
- Crackling
- Rotisserie chicken
- Coleslaw
- Hog roast rolls
- Stuffing and apple sauce
- Vegan option (Ve)
- Halloumi skewers (V)
DIY versus a catered hog roast
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
Organising for someone else?
If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We will fit in with site rules.
Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll liaise with them on access and set-up.
Step by step
Expect a calm, organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and get on with roasting and serving. If your staff event in Anglefield Corner runs into the evening, check the light: about 9:20pm in June, 7:05pm in late September and 3:55pm in December.
- Contact us with the basics.
- We sort access and send a quote.
- We arrive and set up under cover.
- Service is fast once we carve.
- We leave the site clean.
Before we arrive
- Think about shelter for your staff
- Collect dietary needs and allergies in advance
- Ensure the cooking area is away from walls, tents and trees
Ask for a quote
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: use our quote form.
Related guides
Business events near Anglefield Corner
Anglefield Corner is about 5 miles east of Horley, in Surrey. Anglefield Corner is well within our area for staff events and the places nearby. We cater 395 places across Surrey, from the larger towns to small villages. Our nearest city page is London, about 21 miles away.
Commuters will know that the closest railway station is Godstone station, roughly 1.2 miles north-east of the centre.
Here we cover the RH9 postcode area, and we can cater your staff event anywhere in it. Streets in the area include Carlton Road and Eastbourne Road, and a staff event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to staff events in South Godstone (1 mile north-east), Crowhurst Lane End (2 miles north-east), Crowhurst (2 miles east), Tandridge (3 miles north-east) and Bletchingley (3 miles north-west). Further out, we also cater in Epsom (13 miles north-west), Horley (5 miles west), Redhill (5 miles north-west), Ewell (13 miles north-west), Reigate (6 miles west) and Caterham (6 miles north).
Nearby you will also find Bletchingley Castle (3.1 miles north-west) and East Surrey Hospital (4.5 miles west). Open spaces near Anglefield Corner include Bay Pond and Hedgecourt Lake.
Diets, allergies and alternatives
Tell us about dietary needs early and we’ll help. Tips:
- Label the vegetarian and vegan food
- Give us vegetarian and vegan numbers
- Collect dietary needs when you send the invite
- Remember that stuffing normally contains gluten
We clear the serving area and pack away, and leave the site clean.
China crockery is available for client events, quoted separately.
Nearby places to Anglefield Corner
Other occasions in Anglefield Corner
Events we cater in Anglefield Corner
A proper thank-you, without a restaurant bill.
We are booked for all kinds of occasions in Anglefield Corner and nearby. Some of the most common are:
- Staff thank-you lunches
- Team days and away days
- Staff summer days
- Client hospitality
Central London is about 21 miles from Anglefield Corner.
Questions to ask before booking
- Whether travel is included
- Who carves and who serves
- How long the roast takes and when they’ll arrive
- The menu, including sides and any extras
Questions from Anglefield Corner
Is Anglefield Corner close to London?
About 21 miles from central London, and well within our area.
Is Anglefield Corner too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Who serves?
You do not need anyone else: we carve, serve and tidy up.
How long does a hog roast take to cook?
It depends on the size of the hog and the weather, but it is several hours. We’ll confirm our arrival time when we quote.
How do we book for a business?
Let us know your company’s booking requirements, and we will confirm how booking and payment work.
What about staff who do not eat pork?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We do not provide halal meat.
Can you do a hog roast for a client event?
With china and sides, it works well for clients.
How much will it be?
Each event is priced on its own, based on numbers, menu, service time and distance. Ask us for a quote.
What a hog roast costs
Your quote depends on:
- Travel to Anglefield Corner
- Plates or china
- How many people are eating
- How long the roast and service take
Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.
What we need to know
A few details help us give you an accurate quote. Here’s what to include:
- Dietary requirements
- Rules from the venue or landowner
- A photo of the cooking area
- Roughly how many people
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: use our quote form.
A closer look at the menu
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.
Crackling
The skin crisps up over the hours of roasting, and there’s a piece for everyone who wants it.
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards