Oxfordshire · England
Corporate Hog Roast in Ascott d'Oyley
Planning a hog roast for your team in Ascott d'Oyley? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.
- Open days and family days
- Summer team parties
- Long-service celebrations
Slow-roasted pork in Ascott d'Oyley
Corporate hog roast for your staff event in Ascott d'Oyley
In Ascott d'Oyley, we cater retirements, openings and long-service celebrations, as a thank-you to the team. For site open days and site openings, we can cook spit-roast lamb, hog roast rolls and rotisserie chicken for your staff.
At country workplaces around Ascott d'Oyley, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Plates come as standard, with china available if you’d like it, at an extra cost.
- Area
- Ascott d'Oyley (OX7)
- Region
- Oxfordshire
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Quoted for your event
- Updated
- 27 October 2026
Before you choose a spot
The cooking area is the main thing to plan. A quick checklist:
- Someone to meet us at reception
- A safe distance from walls and vehicles
- A level spot in the car park, yard or grounds
Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.
From the roaster
- Coleslaw
- Rotisserie chicken
- Crackling
- Halloumi skewers (V)
- Hog roast rolls
- Salads
- Spit-roast lamb
- Stuffing and apple sauce
- Vegan option (Ve)
Prices and what affects them
Here’s what affects the price:
- How long the roast and service take
- Numbers
- The journey to the venue
- The date and time of year
The main driver is numbers: bigger groups typically cost less per head, because the roaster, staff and travel cost much the same either way.
Details that help
Good details mean a good quote. Useful details:
- Roughly how many people
- The address or postcode
- Which meats and sides you’d like
- What the outdoor space is like
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll confirm availability and send a price. Use our quote form.
Organising for someone else?
Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. We will keep the roaster well clear of the marquee.
If you are a venue or event planner, we can fit around your other suppliers.
How the day works
We take care of everything from the first hour of roasting to clearing away, so you can enjoy your staff event. Evening staff events in Ascott d'Oyley need light after sunset: sunset ranges from about 9:30pm in June to 3:55pm in December.
- Send us the site, date, numbers and break time.
- We confirm the site details and send a price.
- The roast starts early on site.
- We serve within your break.
- We pack away and go.
How to prepare
- Choose someone to meet us on arrival
- Have a covered area for eating in case of rain
- Ensure the cooking area is away from walls, tents and trees
Getting a price
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: send us your details through our quote form.
Read more
Diets, allergies and alternatives
You’ll get allergen information for everything we serve. To help:
- Share the allergen information with the team
- Remember that stuffing normally contains gluten
- Request gluten-free rolls
- Halal isn’t offered, so arrange it separately if needed
Give us a contact on site for the day, so we can find you quickly.
A second meat gives the team a choice.
DIY versus a catered hog roast
If you’re confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll explain what’s supplied and how it works when we quote.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
About the food
Rolls and gluten-free rolls
Soft rolls hold the pork, stuffing and apple sauce together, easy to eat standing up. Ask for gluten-free rolls if you need them.
Spit-roast lamb
Lamb on the spit roasts gently for hours, and it is carved the same way.
Ascott d'Oyley for staff days and open days
Ascott d'Oyley is about 6 miles north-west of Witney, in Oxfordshire. We bring a hog roast for your team to staff events anywhere in Ascott d'Oyley, as long as there’s an outdoor spot to cook. We cover all 443 towns and villages across Oxfordshire, from the larger towns to small villages. Our bookings stretch from Ascott d'Oyley to Oxford (16 miles away).
Ascott d'Oyley sits roughly 68 miles from central London. Historic houses near Ascott d'Oyley include Minster Lovell Hall (4.3 miles south). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers.
Staff events anywhere in OX7 start with an outdoor spot for the roaster and a serving time. We can cater a staff event on streets such as London Lane, Heritage Lane and Maple Way or the roads around them, wherever there is an outdoor spot for the roaster. If your venue is just outside Ascott d'Oyley, we also cover Ascott-under-Wychwood (1 mile north-west), Ascott Earl (1 mile north-west), Chilson (1 mile north-east), Shipton-under-Wychwood (2 miles west) and Leafield (2 miles south-east). Larger places within reach include Witney (6 miles south-east), Carterton (7 miles south), Faringdon (14 miles south), Kidlington (12 miles east), Chipping Norton (6 miles north) and St John Street area (15 miles south-east).
Within reach you’ll find Blenheim Farm.
Places near Ascott d'Oyley
What else we do in Ascott d'Oyley
Occasions we serve in Ascott d'Oyley
There are options for people who don’t eat pork.
We’re regularly asked to cater all sorts of events around Ascott d'Oyley, including:
- Summer staff parties
- Customer days
- New premises openings
- Team-building days
For colleagues arriving by train, the nearest station is Ascott-Under-Wychwood station, about 0.5 miles north.
What your quote should include
- How they handle allergens and dietary needs
- Any travel or access charges
- Payment terms and cancellation policy
- Arrival time and how long the roast needs
Your questions about a hog roast for your team in Ascott d'Oyley
How far is Ascott d'Oyley from London?
Roughly 68 miles from the centre of London, and well within our area.
Do you come out to small places like Ascott d'Oyley?
No, we come to small places too. Tell us about lanes, gates and the ground.
Do you offer gluten-free rolls?
We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.
Do you leave the area tidy?
We pack everything away after service, so you’re not left with the mess.
What if it rains?
We roast under cover, so the food isn’t affected. Your staff will want somewhere dry to eat.
Do you provide china?
We bring plates as standard. If you’d like china, ask and we will add it to the quote.
How much does a hog roast cost?
Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your staff event for a quote.
Can the hog roast be cooked indoors?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards