Hog roast hire, slow-roasted and carved at your event · London and the South East

England

Corporate Hog Roast in Oxfordshire

Wherever you are in Oxfordshire, we can bring corporate hog roast to your event. Contact us for a quote.

Corporate Hog Roast across Oxfordshire

Corporate hog roast across Oxfordshire

A hog roast for staff lunches, team days, open days and client events, carved on site and served to your timings. Choose your town from the list to see local details, and tell us about your event for a quote.

Main towns

Corporate hog roast across Oxfordshire

A corporate hog roast feeds a team without anyone leaving site. We set up in a car park, yard or courtyard in Oxfordshire, roast through the morning and serve at your lunch break. We serve halloumi skewers, crackling and rotisserie chicken, and we’re frequently booked for retirement do’s and team treats.

A typical booking goes like this: we arrive, set up under cover and start roasting, the pork cooks slowly for hours, and our chef carves it when you’re ready.

  1. Tell us where, when, how many and the serving time.
  2. We check site access and send a price.
  3. On the day we set up and roast through the morning.
  4. We serve quickly within your break.
  5. We tidy up and leave the site clean.

Pricing in Oxfordshire

Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.

Why book our hog roast

  • Roasted on site, slowly, for hours
  • Lamb, chicken and vegetarian options alongside
  • Salads, potatoes and coleslaw to go with it
  • Timed around your day

Get a quote

Every staff event is quoted on its own, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: fill in our quote form.

Landmarks near Oxford

Around Oxford, we cater at homes and venues near Headington Rye Oxford, Alexander Library of Ornithology and South Park and the streets around them. Also close by are East Oxford Primary School (less than half a mile south-west), Cheney School (less than half a mile east), The Star pub (less than half a mile west) and St Clement's Church (under half a mile north-west). Oxford’s nearest station is Oxford station, about 1.6 miles west. Nearby you’ll also find Warneford Hospital (under half a mile east) and Rumble Museum (less than half a mile east). Within reach you will find CS Lewis Nature Reserve and Headington Hill.

Team days across Oxfordshire

From offices in Oxford, Banbury and Didcot to rural sites in Oxfordshire’s villages, a hog roast feeds a team on site. The Chilterns National Landscape and the North Wessex Downs National Landscape are within easy reach of places across Oxfordshire, so check venue rules on outside caterers for countryside events.

Oxford: Being near the A34 and A40 makes Oxford a simple run. Nearby historic houses include Holywell Manor, Oxford (0.8 miles north-west) and Garsington Manor (4.1 miles south-east). Historic venues suit client days, but check their rules on gas cooking first. Daytime open days in Oxford are rarely affected by light, but in December it’s dark by about 3:55pm.

What affects the price in Oxfordshire

We do not use a fixed price list, since every event is different. What matters most:

  • Busy dates such as summer Saturdays
  • The journey to the venue
  • How many people are eating
  • Crockery choices

Numbers make the biggest difference: the price per head normally falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Details that help

Here’s what we will ask:

  • Anything the venue has asked for
  • Any dietary needs or allergies
  • An estimate of numbers
  • The venue or postcode

Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Send us your details through our quote form.

Should I cook it myself?

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

Space, access and the venue

Planning the cooking spot is the key. Check these:

  • A covered area or canteen for wet weather
  • Access through the site gates
  • Approval from facilities for gas equipment

Occasions we serve in Oxfordshire

Chicken, lamb and vegetarian options are available.

These are some of the most popular hog roast bookings near Oxfordshire:

  • Family fun days
  • Retirement do’s
  • Site openings
  • Staff summer days

Working with your venue

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

FAQs for Oxfordshire

What about staff who do not eat pork?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.

Can you do a hog roast for a client event?

It can be dressed up, depending on the crockery and menu.

Can you feed everyone in a short break?

Tell us the numbers and the time and we’ll make it work.

How far ahead should we book?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Ask and we’ll check.

How do you work out quantities?

We plan quantities from the numbers you give us, and we will confirm everything in writing.

What about family fun days?

Yes. Include visitors in your numbers and we will plan for everyone.

Who serves?

We carve and serve for you, and we clear up when service is finished.

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  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote