Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Hog Roast for Staff Days in Kirtlington, Oxfordshire

We bring a hog roast for your team across Kirtlington and Oxfordshire, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Client hospitality
  • New premises openings
  • Summer team parties

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Book a hog roast in Kirtlington

Kirtlington questions

Do you come out to small places like Kirtlington?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

What’s the nearest station to Kirtlington?

The closest is Tackley station, roughly 1.1 miles away.

How big a hog will we need?

Quantities are based on your numbers, and we’ll talk it through when we quote.

Is crockery included?

Plates are included. You can upgrade to china if you prefer.

How soon do you get booked up?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we will check.

Can we just hire the roaster?

Yes, for confident cooks. We will explain the details with your quote.

What’s the price?

It depends on numbers, the menu and how long we are on site. Send us the details and we’ll quote.

How do we prepare?

The agreed cooking area, access for our equipment and someone to meet us. We’ll bring the rest.

Corporate hog roast in Kirtlington, carved to order

Lunch breaks are frequently fixed, so we plan the roast to be ready on time. Rolls are the quickest way to serve. For end-of-project celebrations and new premises openings, we can cook salads, coleslaw and spit-roast lamb.

Near Kirtlington, workplaces can be far from shops, so a hog roast lunch is welcome. The hog is roasted on site at your staff event, low and slow, for hours, then carved fresh for your staff.

A large roast pork joint being carved on a wooden board
Where
Kirtlington (OX5)
County
Oxfordshire
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Updated
27 October 2026

Why choose a hog roast in Kirtlington?

For client events, choose china, sides and lamb or chicken to make it more formal. The main driver is numbers: the price per head usually falls as numbers rise, because the roaster, staff and travel cost much the same either way.

What you get with us

  • Choices for people who do not eat pork
  • Carved to order by a chef
  • A choice of salads and potatoes
  • No surprises: everything in writing

See how we price or the cost guide.

What a hog roast costs

We do not use a fixed price list, since every event is different. The main factors are:

  • Season and day of the week
  • How many people are eating
  • The journey to the venue
  • Access to the cooking area

Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.

Details that help

When you enquire, it helps to include:

  • Which meats and sides you’d like
  • The venue or postcode
  • A picture of the cooking area
  • Any venue rules

The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Planning for dietary needs

Some staff will not eat pork, so it’s worth adding an alternative. A few pointers:

  • Request gluten-free rolls
  • Count anyone who doesn’t eat pork, for the alternatives
  • Give us vegetarian and vegan numbers
  • Label the vegetarian and vegan food

Give us a contact on site for the day, so we can find you quickly.

If it is a themed open day, tell us.

Perfect for your staff event in Kirtlington

You do not need a staff kitchen, only an outdoor cooking area.

Lots of different events suit a hog roast in Kirtlington. Here are some of the most popular:

  • Retirements and long-service awards
  • Client hospitality
  • Away days
  • Staff thank-you lunches

Commuters will know that the nearest station is Tackley station, about 1.1 miles north-west.

Comparing caterers

  • Allergen information for every dish
  • VAT, if it applies
  • Arrival time and how long the roast needs
  • The space, cover and access they need

How to compare hog roast caterers

Business events near Kirtlington

Kirtlington is about 6 miles west of Bicester, in Oxfordshire. A hog roast suits staff events around Kirtlington, whatever the venue. We cover all 443 towns and villages across Oxfordshire, from the larger towns to small villages. You can also see our page for Oxford, about 9 miles away.

Historic houses near Kirtlington include Blenheim Palace (4.3 miles south-west). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for caterers. Kirtlington sits roughly 57 miles from central London.

Anywhere in OX5, we can bring the roaster to you, from busy streets to quiet lanes. Whether your staff event is on South Green, Church Lane and Hatch Way or a nearby road, we’ll bring the roaster to you. Other places close to Kirtlington we cover include Bletchingdon (1 mile south), Enslow (1 mile south-west), Weston-on-the-Green (2 miles east), Hampton Poyle (3 miles south) and Weston Otmoor (3 miles east). We also serve nearby towns such as Oxford (9 miles south), Banbury (13 miles north), Bicester (6 miles east), Abingdon-on-Thames (14 miles south), Witney (11 miles south-west) and Carterton (15 miles south-west).

Well-known places in the area include Bicester Community Hospital (5.3 miles east) and Soldiers of Oxfordshire Museum (3.9 miles south-west). Open spaces near Kirtlington include Woodsides Meadow.

Map of Kirtlington © OpenStreetMap contributors

How it works

Here’s how the day usually runs: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and we carve and serve at the agreed time. If your staff event in Kirtlington runs into the evening, check the light: about 9:30pm in June, 7:10pm in late September and 3:55pm in December.

  1. Tell us where, when, how many and when you eat.
  2. We check access and gas rules and quote.
  3. The roast starts early on site.
  4. We serve within your break.
  5. We tidy up and leave.

How to prepare

  • Plan somewhere sheltered for people to eat if it rains
  • Ask about allergies and dietary needs beforehand
  • Check there is nothing overhead or close by that could catch the heat

Getting a price

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.

Tell us about your event

Related guides

Full catering or machine hire?

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

Where the roaster can go in Kirtlington

Before the day, it helps to think about where the roaster will go. The ideal spot has:

  • A covered area or canteen for wet weather
  • Approval from facilities for gas equipment
  • A contact on site

If in doubt, send us a picture of the spot and we will advise before you book.

Popular choices

  • Coleslaw
  • Vegan option (Ve)
  • Hog roast rolls
  • Salads
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Spit-roast lamb
  • Crackling

Browse the menu

Working with your venue

If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Some venues add a fee for outside caterers, so check before booking. We will work with the venue on access and the cooking spot.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote