Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate Hog Roast for Frilford

From the first smell of roasting pork to the last piece of crackling, a hog roast for your team makes the food part of your staff event in Frilford.

  • Site open days
  • Staff summer days
  • New premises openings

Get a quote

Planning an event in Frilford?

How our corporate hog roast works in Frilford

Whether it is twenty people or a whole site, the roast is sized to fit. Tell us the numbers and the serving window and we’ll quote. Whether it’s project wrap-ups and long-service celebrations, we’ll put together a menu of salads, spit-roast lamb and crackling and more.

For farms and rural sites near Frilford, we can cook in the yard. Tell us about access. Plates come as standard, with china available if you’d like it, at an extra cost.

Area
Frilford (OX13)
County
Oxfordshire
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Updated
26 October 2026
Pulled roast pork piled on an open bread roll

Before you choose a spot

We need room to cook safely and under cover. Things to check:

  • A safe distance from walls and vehicles
  • Your site’s agreement to a gas-fired roaster
  • A contact on site

If you are unsure, send a picture of the space and the way in, and we will say what we think.

Popular choices

  • Spit-roast lamb
  • Hog roast rolls
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Coleslaw
  • Rotisserie chicken
  • Salads
  • Crackling
  • Vegan option (Ve)

View our menu

Frilford: your questions answered

Is Frilford too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Is Frilford close to London?

About 56 miles from central London, and we cover it as standard.

What if it rains?

We roast under cover, so the food is not affected. Plan somewhere sheltered for eating.

Can you serve a fixed lunch break?

Give us your break time and numbers and we will plan around them.

Do you offer gluten-free rolls?

Gluten-free rolls are available on request. Stuffing usually contains gluten, so check the allergen information.

Do you serve the food?

We carve and serve for you, then clear the serving area afterwards.

Do you bring plates?

We supply plates as standard. You can upgrade to china if you prefer.

How much does a hog roast cost?

Numbers, menu and travel decide the price. Tell us your date and we’ll send a price.

Business events near Frilford

Frilford is about 3 miles west of Abingdon-on-Thames, in Oxfordshire. We cater staff events at homes, halls, workplaces and venues in Frilford. We cater all 443 towns and villages across Oxfordshire. Our nearest city page is Oxford, about 8 miles away.

Frilford is about 56 miles from central London, and we cover it as standard.

We cater staff events across the OX13 postcode area. That could mean a staff event in a garden on Oxford Road and Kingston Road or the roads around them, as long as there’s somewhere outside to cook. Neighbouring places where we cater staff events include Frilford Heath (1 mile north), Marcham (1 mile east), Tubney (1 mile north), Fyfield (2 miles north-west) and Netherton (2 miles north-west). Further out, we also cater in Oxford (8 miles north-east), Didcot (7 miles south-east), Abingdon-on-Thames (3 miles east), Witney (10 miles north-west), Carterton (12 miles north-west) and Wantage (6 miles south-west).

Well-known places in the area include FitzHarris Castle (3.4 miles east) and Abingdon Community Hospital (2.6 miles east). Within reach you’ll find Hitchcopse Pit and Cumnor Hill.

  • Local pubs include The White Hart Public House (0.8 miles south-east)
Map of Frilford © OpenStreetMap contributors

Full catering or machine hire?

Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll explain what’s supplied and how it works when we quote.

Planners, venues and businesses

If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.

Marquee suppliers typically set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Allergies and dietary needs

Not everyone eats pork, so it’s worth adding an alternative. A few pointers:

  • Give us vegetarian and vegan numbers
  • Share the allergen information with the team
  • Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options
  • Plan separately for anyone who needs halal food

If the schedule moves, tell us: a cooked roast can be held for a while.

Ask for gluten-free rolls if needed.

The menu, dish by dish

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, to suit your event.

What affects the price in Frilford

There’s no fixed price list, because every staff event is different. The main factors are:

  • Season and day of the week
  • Time on site
  • Plates or china
  • Menu choices and extras

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, with everything listed.

Getting an accurate quote

The more we know, the more accurate the quote. Useful details:

  • Which meats and sides you’d like
  • Dietary requirements
  • The venue or postcode
  • Rules from the venue or landowner

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.

How the day works

We work to your timings. If things run late, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. Evening staff events in Frilford need light after sunset: sunset ranges from about 9:25pm in June to 3:55pm in December.

  1. Tell us where, when, how many and the serving time.
  2. You get a check on the date and the site, and a quote.
  3. On the day we set up and roast through the morning.
  4. We serve quickly within your break.
  5. Afterwards we clear up and go.

Getting ready for the day

  • Check there’s nothing overhead or close by that could catch the heat
  • Have a covered area for eating in case of rain
  • Give us final numbers a week or so before

How to get a price

The quickest way to get a price is to send us your date, venue and numbers. A picture of the cooking area helps. Fill in our quote form.

Tell us about your event

Planning help

Why choose a hog roast in Frilford?

Compared with a formal plated lunch, it’s less formal and normally costs less. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.

Why book our hog roast in Frilford

  • We bring everything to cook and serve
  • Halloumi skewers and a vegan option too
  • Carved by our chef in front of your staff
  • Staff to serve, so you don’t have to

Take a look at how we price and what a hog roast costs.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote