Oxfordshire · England
Corporate Hog Roast in Epwell
We bring a hog roast for your team across Epwell and Oxfordshire, roasting on site and carving to order.
- Staff summer days
- Long-service celebrations
- Open days and family days
A hog roast near Epwell
Corporate hog roast in Epwell, slow-roasted on site
A carving station gives a client event a sense of occasion. Add china and sides for a more formal feel. Typical bookings include team treats and launch days, serving salads, crackling and hog roast rolls.
Rural businesses around Epwell can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. We bring plates as standard, and china crockery is available on request, quoted separately.
- Where
- Epwell (OX15)
- County
- Oxfordshire
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Ask us for a quote
- Updated
- 26 October 2026
Space, access and the venue
A good cooking spot makes the day run smoothly. Look for:
- Vehicle access close to the cooking area
- Someone to meet us at reception
- A level spot in the car park, yard or grounds
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
On the menu in Epwell
- Coleslaw
- Crackling
- Spit-roast lamb
- Salads
- Halloumi skewers (V)
- Stuffing and apple sauce
- Vegan option (Ve)
- Rotisserie chicken
- Hog roast rolls
The process
We work to your timings. If the day runs behind, a cooked roast can be kept hot for a while, so tell us as soon as plans change. Daytime open days in Epwell are rarely affected by light, but in December it is dark by about 3:55pm, so late events need lighting.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We roast on site.
- We carve and serve quickly.
- We clear up afterwards.
Before we arrive
- Check there’s nothing overhead or close by that could catch the heat
- Confirm numbers ahead of the day
- Have a covered area for eating in case of rain
Get a quote
If you’re comparing hog roast caterers for Epwell, ask each one exactly what’s included. We spell it out in ours. To get yours, send us your details through our quote form.
Related guides
Full catering or machine hire?
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
Is a hog roast right for your staff event?
Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
Why Epwell hosts choose us
- Timed around your day
- Choices for people who do not eat pork
- Crackling for everyone who wants it
- No surprises: everything in writing
How we price a hog roast for your team
Every booking is priced individually, and the price depends on a few things:
- How many people are eating
- Distance from us
- The date and time of year
- How long the roast and service take
Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.
What we need to know
We can quote more accurately with a few details. Here’s what to include:
- The date and when you’d like to eat
- Anything the venue has asked for
- Any extras, such as lamb, chicken or china
- Where the roaster could go, ideally with a picture
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Fill in our quote form.
A closer look at the menu
Crackling
Good crackling needs time and heat, and a whole hog roasted slowly gets it just right.
Rotisserie chicken
Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate.
For event organisers in Epwell
Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
Venues often have rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.
Also in Epwell
Workplace catering around Epwell
Epwell is about 6 miles west of Banbury, in Oxfordshire. Wherever your staff event is in Epwell, we can bring the roaster, given a suitable outdoor cooking area. We bring hog roasts to all 443 towns and villages across Oxfordshire. Our nearest city page is Oxford, about 24 miles away.
Wherever your staff event is in OX15, we can bring the roaster to you. Streets in the area include Birds Lane, Back Lane and Thatchers Close, and a staff event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to staff events in Sibford Gower (2 miles south), Shenington (2 miles north-east), Burdrop (2 miles south), Alkerton (2 miles north-east) and Shutford (2 miles east). Further out, we also cater in Banbury (6 miles east), Chipping Norton (9 miles south), Neithrop (5 miles east), Grimsbury (7 miles east), Ruscote (5 miles east) and Bloxham (6 miles south-east).
A little further out are W. O. Bentley Memorial Foundation (3.5 miles east) and Ellen Badger Hospital (5.9 miles west). Green spaces nearby include Castle Hill and Woodford Bottom and Lamb's Pool.
- Pubs nearby include Chandler's Arms Public House And Attached Mounting Block (within half a mile south)
Epwell: your questions answered
Do you come out to small places like Epwell?
No, we come to small places too. Let us know about access and the cooking spot.
Can you feed staff and families?
Open days are a great fit, with alternatives for everyone.
What’s the price?
Numbers, menu and travel decide the price. Tell us your date and we will send a price.
Do you bring plates?
Plates are included. You can upgrade to china if you prefer.
How long does a hog roast take to cook?
A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.
What about staff who don’t eat pork?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.
How do we book for a business?
Contact us with your details, and the quote will include the terms.
What happens after service?
We clear the serving area and pack away, and leave the area tidy.
Diets, allergies and alternatives
You will get allergen information for everything we serve. To make the most of it:
- Give us vegetarian and vegan numbers
- Request gluten-free rolls
- Halal isn’t offered, so arrange it separately if needed
- Share the allergen information with the team
If the schedule moves, tell us: a cooked roast can be held for a while.
If it is a themed open day, tell us and we’ll fit in.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Our team serves at your chosen time and clears up afterwards