Hog roast hire, slow-roasted and carved at your event · London and the South East
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Oxfordshire · England

Corporate Hog Roast for Westcot

Looking for a hog roast for your team in Westcot? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.

  • New premises openings
  • Site open days
  • Customer days

Get a quote

Book a hog roast in Westcot

Corporate hog roast in Westcot, carved to order

A corporate hog roast feeds a team without anyone leaving site. We set up in a car park, yard or courtyard in Westcot, roast through the morning and carve at the time you set. Whether it’s staff thank-you lunches and launch days, we can cook hog roast rolls, salads and halloumi skewers and more.

Near Westcot, workplaces can be far from shops, which makes a hog roast a real treat. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

Area
Westcot (OX12)
Area hub
Oxfordshire
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Page updated
26 October 2026
Roast pork in a roll on a wooden board

Is a hog roast right for your staff event?

Compared with sandwich platters, a hog roast is hot, fresh and feels like an event. The price depends on numbers, the menu and how long we serve, plus travel and access. There is no one-size price, so we quote each one individually.

Why Westcot hosts choose us

  • Timed around your day
  • Salads, potatoes and coleslaw to go with it
  • Cooked on the day, low and slow
  • Halloumi skewers and a vegan option too

See our pricing and what a hog roast costs.

Planning the cooking spot

Planning the cooking spot is the key. A quick checklist:

  • Somewhere to park our vehicle
  • Somewhere for staff to eat if it rains
  • A level spot in the car park, yard or grounds

If you are unsure, send a picture of the space and the way in, and we’ll say what we think.

On the menu in Westcot

  • Coleslaw
  • Salads
  • Hog roast rolls
  • Vegan option (Ve)
  • Rotisserie chicken
  • Crackling
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Stuffing and apple sauce

See the full menu

How the day works

Rain does not stop the roast, because we cook under cover. Your staff will still want somewhere dry to eat, such as a marquee, hall or barn. Open days in Westcot typically finish in daylight, but in December it’s dark by about 4:00pm, so late events need lighting.

  1. Get in touch with the basics.
  2. We sort access and send a quote.
  3. We arrive and set up under cover.
  4. Service is fast once we carve.
  5. We clear up afterwards.

Before we arrive

  • Tell us about narrow gates or side passages
  • Ensure the cooking area is away from walls, tents and trees
  • Gather dietary requirements early

Get a quote

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Get a quote

Read more

Questions from Westcot

Can you do a hog roast at a venue in the North Wessex Downs National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

Do you come out to small places like Westcot?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Do you need a car park?

A car park, yard or grounds typically works, given level ground and clearance.

Who serves?

You don’t need anyone else: we carve, serve and tidy up.

When should we book?

Summer Saturdays and December book up first. Quieter dates can frequently be booked at shorter notice. Ask and we’ll check.

Do you cover Westcot?

Yes, Westcot is in our area. Tell us the venue or postcode and we’ll check the date.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Stuffing usually contains gluten, so check the allergen information.

How much does a hog roast cost?

It depends on numbers, the menu and how long we’re on site. Tell us your date and we’ll send a price.

The menu, dish by dish

Vegan burger or sausage (Ve)

Vegan staff can have a vegan burger or sausage, so nobody misses out.

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.

Why choose corporate hog roast in Westcot?

Chicken, lamb and vegetarian options are available.

We’re booked for all kinds of occasions in Westcot and nearby. Some of the most common are:

  • Staff thank-you lunches
  • Summer staff parties
  • Long-service celebrations
  • Away days

Westcot sits roughly 61 miles from central London.

What to look for in a quote

  • VAT, if it applies
  • What the price includes, item by item
  • What crockery is supplied
  • Staffing on the day

Our full booking checklist

What a hog roast costs

The price comes down to:

  • Menu choices and extras
  • Site access
  • Plates or china
  • The number of people

Travel matters for the price: travel is included in your quote. Tell us the exact address so the quote is accurate.

What we need to know

The more we know, the more accurate the quote. Please include:

  • A picture of the cooking area
  • The date and when you’d like to eat
  • Any extras, such as lamb, chicken or china
  • An estimate of numbers

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.

Should I cook it myself?

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

Business events near Westcot

Westcot is about 4 miles west of Wantage, in Oxfordshire. Thinking about a hog roast for your team in Westcot? We can help. Westcot is one of 443 towns and villages in Oxfordshire we cover. You can also see our page for Oxford, about 16 miles away.

With the North Wessex Downs National Landscape within about 6 miles, rural team days are easy to arrange.

For staff events in OX12, we just need to know where the roaster can cook. For staff events just outside Westcot, we cover Sparsholt (1 mile east), Kingston Lisle (1 mile west), Woolstone (3 miles west), Upper Lambourn (5 miles south) and Sheepdrove (5 miles south). Further out, we also cater in Didcot (11 miles east), Abingdon-on-Thames (12 miles north-east), Witney (14 miles north), Carterton (13 miles north), Wantage (4 miles east) and Grove (4 miles east).

Well-known places in the area include Faringdon Day Hospital (5.8 miles north-west) and Uffington Museum (2.5 miles west). Green spaces nearby include Rams Hill and Letcombe Valley.

Map of Westcot © OpenStreetMap contributors

Planners, venues and businesses

Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.

Marquee suppliers typically set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote