Hog roast hire, slow-roasted and carved at your event · London and the South East
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Oxfordshire · England

Hog Roast for Staff Days in Buckland, Oxfordshire

Corporate hog roast in Buckland: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Summer staff parties
  • Milestone celebrations
  • Retirement do’s

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Corporate hog roast for Buckland

Corporate hog roast for your staff event in Buckland

A carving station gives a client event a sense of occasion. Add china and sides for a more formal feel. Popular choices include coleslaw, crackling and hog roast rolls, and we are regularly asked to cater customer days and thank-you lunches.

Near Buckland, workplaces can be far from shops, which makes a hog roast a real treat. The carving happens right in front of your staff, so every roll gets hot pork and a piece of crackling.

Plates and glasses on an outdoor table
Location
Buckland (SN7)
Region
Oxfordshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Page updated
27 October 2026

DIY versus a catered hog roast

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience.

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

About the food

Salads, potatoes and coleslaw

Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and it is carved fresh as people come up.

Buckland for staff days and open days

Buckland is about 7 miles north-west of Wantage, in Oxfordshire. Buckland and the surrounding area are covered for staff events. Buckland is one of 443 towns and villages in Oxfordshire we cover. We cater events right across the region, from Buckland to Oxford (13 miles away).

Historic houses near Buckland include Longworth House (2.6 miles east). For a client event at a historic house, ask early about rules for outside caterers.

Anywhere in SN7, we can roast on site for your staff. We can cater a staff event on streets such as Orchard Road, Orchard Close and Wheelwright Court, wherever there is an outdoor spot for the roaster. Other places close to Buckland we cover include Hatford (2 miles south), Bow (3 miles south), Stanford in the Vale (3 miles south), Shellingford (3 miles south-west) and Faringdon (4 miles south-west). Within a short drive, we also cover Oxford (13 miles north-east), Didcot (12 miles south-east), Abingdon-on-Thames (9 miles east), Witney (7 miles north), Carterton (7 miles north-west) and Wantage (7 miles south-east).

Other landmarks nearby include Hinton Waldrist Castle (2.1 miles east) and Longworth Hospital (3.7 miles west).

  • Local schools include St Hugh's School (1.1 miles west)
  • Nearby, you’ll find The Lamb Public House (within half a mile south-west)
Map of Buckland © OpenStreetMap contributors

Common questions in Buckland

Is Buckland close to London?

Roughly 62 miles from the centre of London.

Do you come out to small places like Buckland?

No, we come to small places too. Tell us about lanes, gates and the ground.

Do you need a car park?

Most car parks and yards are fine, if there is a level spot away from buildings and vehicles.

Can you cater for vegetarians?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.

Will there be enough to go round?

The roast is chosen to suit how many you’re feeding, so a good estimate matters. We will confirm the menu in the quote.

What will our facilities team need?

Let us know your site’s requirements, and we’ll confirm what we can provide.

Can you work around our timings?

Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.

Can you feed staff and families?

Yes. Include visitors in your numbers and we’ll plan for everyone.

What happens on the day

From setting up to the last roll, we look after the food, so you can get on with your staff event. Daytime open days in Buckland are rarely affected by light, though in winter it is dark by about 4:00pm.

  1. Contact us with the basics.
  2. We check with facilities and quote.
  3. We arrive and set up under cover.
  4. We carve and serve quickly.
  5. We leave the site clean.

How to prepare

  • Confirm numbers ahead of the day
  • Plan a step-free way in for the equipment
  • Tell us about narrow gates or side passages

Get a quote

To get a quote, just tell us the date, where the staff event is and roughly how many. A photo of the cooking area helps. Send us your details through our quote form.

Get a quote

Read more

Working with your venue

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we will confirm what we can provide.

Planning the cooking spot

It is worth planning the cooking area in advance. The ideal spot has:

  • Access through the site gates
  • Level hardstanding or lawn
  • Shelter for the team

If you are unsure, send a picture of the space and the way in, and we’ll say what we think before booking.

On the menu in Buckland

  • Hog roast rolls
  • Crackling
  • Rotisserie chicken
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Coleslaw
  • Vegan option (Ve)
  • Salads

See the full menu

How we price a hog roast for your team

The price comes down to:

  • How long the roast and service take
  • The number of people
  • Busy dates such as summer Saturdays
  • The menu and extras such as lamb or chicken

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

Getting an accurate quote

For a quick, accurate price, tell us:

  • Anything the venue has asked for
  • Allergies we should know about
  • Roughly how many people
  • Where the roaster could go, ideally with a picture

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.

Occasions we serve in Buckland

We look after serving and clearing, so your team doesn’t have to.

Our roaster has been booked for all sorts of events around Buckland, such as:

  • Summer staff parties
  • End-of-project celebrations
  • Site openings
  • Long-service celebrations

Central London is about 62 miles from Buckland, well within our area.

Before you book anyone

  • VAT, if it applies
  • What the cooking area needs: space, cover and access
  • When payments are due and what happens if plans change
  • Travel and any London charges

Read the checklist

Allergies and dietary needs

A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:

  • Find out how many do not eat pork, for the alternatives
  • Stuffing normally contains gluten, so check the allergen list
  • Halal is not offered, so arrange it separately if needed
  • Collect dietary needs when you send the invite

Let us know about changes: a cooked roast can be held for a while.

A second meat gives the team a choice.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote