Oxfordshire · England
Corporate Hog Roast in Little Barrington
Give your staff slow-roasted pork and crackling at your staff event in Little Barrington. We roast on site, carve to order and serve it hot.
- Staff thank-you lunches
- Client hospitality
- End-of-project celebrations
A hog roast near Little Barrington
How we price a hog roast for your team
We work out each quote from:
- Access to the cooking area
- Which meats and sides you choose
- Plates or china
- How many people are eating
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.
What we need to know
These are the details we need:
- Rough numbers
- Allergies we should know about
- A picture of the cooking area
- Your date and serving time
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.
Corporate hog roast in Little Barrington, slow-roasted on site
Workplaces have rules, and we work to them: vehicle access, gas equipment and where we can cook. Tell us what your facilities team needs. We’re frequently asked to cater retirements and long-service awards and summer team parties, serving salads, spit-roast lamb and halloumi skewers.
Near Little Barrington, workplaces can be far from shops, so a hog roast lunch is welcome. Plates come as standard, with china available if you’d like it, at an extra cost.
- Where
- Little Barrington (OX18)
- Region
- Oxfordshire
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Quoted for your event
- Page updated
- 26 October 2026
Working with your venue
Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll work with the venue on access and the cooking spot.
For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.
Your questions about a hog roast for your team in Little Barrington
Is Little Barrington too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Can you set up in our car park?
Most car parks and yards are fine, if there is a level spot away from buildings and vehicles.
How far ahead should we book?
Popular dates go early. But do ask even at short notice: send us your details through our quote form.
Can we hire the machine and cook it ourselves?
DIY machine hire is available. We’ll explain what’s supplied and how it works when we quote.
Do you offer gluten-free rolls?
We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.
How much does a hog roast cost?
Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.
Can you roast in the rain?
We roast under cover, so the food isn’t affected. Your staff will want somewhere dry to eat.
How long does the roast need?
A whole hog roasts for several hours, so we arrive well before you want to eat. We work back from your serving time.
Other occasions in Little Barrington
What comes off the roaster
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.
Roast pork
Everything starts with the slow-roasted pork: carved in front of you, a mix of shoulder and leg, straight from the roaster.
Space, access and the venue
Most outdoor spaces can work with a little planning. Here’s what we look for:
- Somewhere for staff to eat if it rains
- Clearance from the building and parked cars
- Sign-off for outside caterers
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
From the roaster
- Hog roast rolls
- Halloumi skewers (V)
- Coleslaw
- Stuffing and apple sauce
- Rotisserie chicken
- Salads
- Vegan option (Ve)
- Crackling
- Spit-roast lamb
A hog roast compared with other options
Compared with a barbecue run by staff, nobody from the team is stuck cooking. Distance is part of the price: travel is included in your quote. Tell us the exact address for an accurate figure.
Why book with us
- Rolls with stuffing, apple sauce and crackling
- Self-contained: roaster, cover and serving kit
- Slow-roasted at your venue, not reheated
- Choices for people who do not eat pork
See how we price and what a hog roast costs.
Catered or do it yourself?
Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
Looking after everyone
A little planning helps everyone eat safely. A few tips:
- Share the allergen information with the team
- Plan separately for anyone who needs halal food
- Request gluten-free rolls
- Give us vegetarian and vegan numbers
Let us know about changes: a cooked roast can be held for a while.
Ask for gluten-free rolls if needed.
Business events near Little Barrington
Little Barrington is about 5 miles north-west of Carterton, in Oxfordshire. Staff events in Little Barrington are part of our patch, as well as the surrounding area. We cover 443 places in Oxfordshire. You can also see our page for Oxford, about 20 miles away.
This part of Oxfordshire takes in OX18, and we can cater your staff event anywhere in it. Local streets include Minnow Lane and Middle Road; a staff event on any of them works well with outdoor space and a way in. We also bring hog roasts to staff events in Burford (3 miles east), Fulbrook (3 miles east), Fifield (4 miles north-east), Idbury (5 miles north) and Milton-under-Wychwood (5 miles north-east). Larger places within reach include Witney (9 miles east), Carterton (5 miles south-east), Faringdon (12 miles south-east), Chipping Norton (11 miles north-east), Woodstock (15 miles east) and Cogges (10 miles east).
A little further out are Moore Cottage Hospital (5.7 miles north-west) and Upton and Signet (2.2 miles south-east).
- Nearby, you’ll find The Fox Inn (less than half a mile north-west)
What happens on the day
Serving is straightforward: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Daytime open days in Little Barrington are rarely affected by light, but in December it is dark by about 4:00pm, so late events need lighting.
- Tell us where, when, how many and the serving time.
- We check access and the cooking area, then quote.
- On the day we set up and roast through the morning.
- The team carves and serves on time.
- We tidy up and leave the site clean.
How to prepare
- Collect dietary needs and allergies in advance
- Give us a contact number for the day
- Have a level outdoor spot ready
Get a quote
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Fill in our quote form.
Read more
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards