Oxfordshire · England
Corporate Hog Roast for Lyford
Slow-roasted, carved in front of you and served hot: a hog roast for your team in Lyford and across Oxfordshire.
- Site openings
- End-of-project celebrations
- Retirement do’s
Planning an event in Lyford?
Corporate hog roast in Lyford, carved to order
Open days and family fun days need food that copes with a crowd. One roast feeds a crowd, with our staff serving and clearing. We are often asked to cater end-of-project celebrations and launch days, with spit-roast lamb, salads and hog roast rolls.
For farms and rural sites near Lyford, we can cook in the yard. Let us know about tracks and gates. The hog is roasted on site at your staff event, slowly, over several hours.

- Area
- Lyford (OX12)
- Area hub
- Oxfordshire
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Ask us for a quote
- Page updated
- 26 October 2026
Planning for dietary needs
Not everyone eats pork, so plan an alternative. A few pointers:
- Give us vegetarian and vegan numbers
- Ask for gluten-free rolls if needed
- Label the vegetarian and vegan food
- Share the allergen information with the team
We clear the serving area and pack away, leaving the site as we found it.
Gluten-free rolls are available on request.
What the cooking area needs
Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:
- Access through the site gates
- A contact on site
- Somewhere for staff to eat if it rains
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think.
On the menu in Lyford
- Crackling
- Salads
- Rotisserie chicken
- Spit-roast lamb
- Coleslaw
- Hog roast rolls
- Halloumi skewers (V)
- Vegan option (Ve)
- Stuffing and apple sauce
Should I cook it myself?
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
If you’re confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we will explain what’s supplied and how it works when we quote.
Why choose corporate hog roast in Lyford?
Chicken, lamb and vegetarian options are available.
Here’s what people in Lyford most frequently book a hog roast for:
- Open days and family days
- Team days and away days
- Thank-you lunches
- Project wrap-ups
Nearby historic houses include Longworth House (3.2 miles north). Historic venues suit client days, but check their rules on gas cooking first.
Questions to ask before booking
- How long the roast takes and when they’ll arrive
- The space, cover and access they need
- Who carves and who serves
- How they handle allergens and dietary needs
How the day works
We cook on a gas-fired roaster, so cooking doesn’t depend on mains power; a nearby socket helps with lights if service runs into the evening. Open days in Lyford normally finish in daylight, but in December it’s dark by about 4:00pm, so late events need lighting.
- Get in touch with the basics.
- We check with facilities and quote.
- We roast on site.
- Service is fast once we carve.
- We leave the site clean.
Getting ready for the day
- Ask about allergies and dietary needs beforehand
- Give us final numbers a week or so before
- Choose someone to meet us on arrival
How to get a price
Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Fill in our quote form.
Planning help
Is a hog roast right for your staff event?
Next to a staff barbecue, nobody from the team is stuck cooking. Distance is part of the price: we include travel in the quote. Tell us the exact address for an accurate figure.
Why us?
- Choices for people who don’t eat pork
- Fresh carving at the serving station
- Roasted on site, slowly, for hours
- Our staff serve and clear
Read how we price or our hog roast cost guide.
More for events in Lyford
For planners, venues and organisers
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Some venues add a fee for outside caterers, so it’s worth asking first. We’ll liaise with them on access and set-up.
How we price a hog roast for your team
Each booking is quoted on its own, based on a few main things:
- Site access
- Crockery choices
- The journey to the venue
- The serving time and how long we’re on site
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.
What we need to know
The more we know, the more accurate the quote. Please include:
- Your menu choices
- Rules from the venue or landowner
- The address or postcode
- Roughly how many people
Every staff event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your staff event: use our quote form.
Workplace catering around Lyford
Lyford is about 4 miles north of Wantage, in Oxfordshire. Staff events in Lyford are part of our patch, as well as the surrounding area. We cater 443 places across Oxfordshire. Our bookings stretch from Lyford to Oxford (11 miles away).
Lyford is about 58 miles from central London, and we cover it as standard.
Wherever your staff event is in OX12, we can roast on site for your staff, from busy streets to quiet lanes. If your venue is just outside Lyford, we also cover Charney Bassett (1 mile west), West Hanney (1 mile south-east), Denchworth (2 miles south), Kingston Bagpuize (3 miles north) and Pusey (3 miles north-west). Within a short drive, we also cover Oxford (11 miles north-east), Didcot (8 miles east), Abingdon-on-Thames (7 miles east), Witney (10 miles north), Carterton (11 miles north-west) and Wantage (4 miles south).
Other landmarks nearby include Abingdon Community Hospital (6 miles east) and Hinton Waldrist Castle (3.1 miles north). Within reach you’ll find Hitchcopse Pit and Chain Hill.
- Nearby, you’ll find The Chequers pub (0.8 miles west)
Your questions about a hog roast for your team in Lyford
Do you come out to small places like Lyford?
No, we come to small places too. Tell us about lanes, gates and the ground.
Is Lyford close to London?
Roughly 58 miles from the centre of London.
When should we book?
Popular dates go early. But do ask even at short notice: send us your details through our quote form.
What paperwork do you provide for our site?
Let us know your site’s requirements, and we will confirm what we can provide.
Where does the hog roast go?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.
Is mains power needed?
The roaster runs on gas, so we don’t need mains power to cook. A socket nearby is useful for lighting.
What if things run late?
We will be as flexible as we can. Give us a contact on the day and we will adjust.
Can a company book?
Tell us what your accounts team needs when you enquire, and we’ll confirm how booking and payment work.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away