Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Oxfordshire · England

Wedding Hog Roast in Lyford

We bring a hog roast for your wedding to Lyford and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Barn and farm weddings
  • Intimate weddings
  • Weddings in a family garden

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Wedding hog roast for Lyford

How our wedding hog roast works in Lyford

A hog roast is made for marquee, barn and garden weddings near Lyford. We cook outside, under cover, and serve inside where the venue allows. Popular choices include new potatoes, carved roast pork and rotisserie chicken, and we are often booked for the main wedding meal and second-day get-togethers.

Near Lyford, weddings are often in fields, barns or gardens. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Let us know about access and ground. We bring the people to serve and clear up, so you’re not left handing out rolls.

Slow-roasted pork being carved by hand
Where
Lyford (OX12)
County
Oxfordshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Page updated
26 October 2026

Where the roaster can go in Lyford

Planning the cooking spot is the key. A quick checklist:

  • Light near the carving station after dark
  • A safe distance from marquee walls, buildings and trees
  • A serving area close to where guests eat

If in doubt, send us a picture of the spot and we will advise.

What we serve

  • Stuffing and apple sauce
  • Roast or jacket potatoes
  • Spit-roast lamb
  • Salads
  • Crackling
  • Hog roast rolls
  • New potatoes
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Rotisserie chicken

Browse the menu

Full catering or machine hire?

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

What we serve, dish by dish

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

Rolls and gluten-free rolls

We can serve in rolls or on plates, with gluten-free rolls on request.

Lyford questions

We’re gathering after a service at Church of St Mary: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is typically elsewhere. Send us the address.

Do you come out to small places like Lyford?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Can we have a hog roast as the main meal?

Many couples do exactly that, with lamb, chicken and vegetarian options alongside.

Do you clear up?

We pack everything away after service, and we take our equipment with us.

Is crockery included?

We supply plates as standard. You can upgrade to china if you prefer.

How much will it be?

Numbers, menu and travel decide the price. Send us the details and we’ll quote.

Do you do evening food?

It is one of our most popular wedding bookings. Hot pork rolls are perfect late in the evening.

Can you be flexible on serving time?

We work back from when you want to eat, and a cooked roast can be held for a while if things run late.

Planning a wedding hog roast in Lyford

Lyford is about 4 miles north of Wantage, in Oxfordshire. We take a hog roast for your wedding to homes, halls, workplaces and venues in Lyford and the surrounding area. Lyford is one of 443 towns and villages in Oxfordshire where we cater. Our nearest city page is Oxford, about 11 miles away.

If you want countryside in your photos, Chain Hill isn’t far, and the countryside around Lyford suits an outdoor reception. Historic houses near Lyford include Longworth House (3.2 miles north). Grand venues like these typically set rules for outside caterers, so ask before booking.

Anywhere in OX12, we can roast on site for your guests. Other places close to Lyford we cover include Charney Bassett (1 mile west), West Hanney (1 mile south-east), Denchworth (2 miles south), Kingston Bagpuize (3 miles north) and Pusey (3 miles north-west). Further out, we also cater in Oxford (11 miles north-east), Didcot (8 miles east), Abingdon-on-Thames (7 miles east), Witney (10 miles north), Carterton (11 miles north-west) and Wantage (4 miles south).

A little further out are Abingdon Community Hospital (6 miles east) and Hinton Waldrist Castle (3.1 miles north). Green spaces nearby include Hitchcopse Pit and Chain Hill.

  • Local pubs include The Chequers pub (0.8 miles west)
Map of Lyford © OpenStreetMap contributors

For event organisers in Lyford

If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.

Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.

Why choose wedding hog roast in Lyford?

It is relaxed, generous wedding food, perfect for an informal day.

A hog roast suits a wide range of occasions. Typical bookings include:

  • Home weddings
  • Blessings and renewals
  • Wedding breakfasts
  • Marquee receptions

After a ceremony at a church like Church of St Mary, many couples move to a marquee or hall nearby, where the hog roast is waiting.

Before booking anyone

  • Arrival time and how long the roast needs
  • The full menu and the sides
  • If the price includes VAT
  • Whether travel is included

Read the checklist

How it works

Rain does not stop the roast, because we cook under cover. It is worth planning a sheltered place for people to eat, too. Evening food at a Lyford wedding frequently goes out just as the light fades: sunset is around 9:00pm in late May, 9:25pm at midsummer and 7:10pm in late September. Festoon lights by the carving station look lovely in the photos.

  1. Tell us whether it is the wedding breakfast, the evening or both.
  2. We send a quote with the menu and staffing.
  3. We confirm the cooking spot and access with the venue.
  4. We set up and roast for hours.
  5. Our chef carves and the team serves and clears.

Getting ready for the day

  • Name a contact for the day
  • Have a covered area for eating in case of rain
  • Gather dietary requirements early

Get a quote

Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Send us your details through our quote form.

Get a quote

Read more

Why a carved hog roast beats a buffet

Compared with a three-course plated meal, a hog roast is more relaxed and often better value. It still feels like a feast. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, with everything listed.

Why book our hog roast in Lyford

  • The classics: stuffing, apple sauce and crackling
  • No surprises: everything in writing
  • Roasted on site, slowly, for hours
  • Self-contained: roaster, cover and serving kit

See our pricing and the cost guide.

What affects the price in Lyford

The price comes down to:

  • Plates or china
  • Time on site
  • How easy it is to reach the spot
  • How many people are eating

For larger numbers, a hog roast is generally good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

What to tell us

To check the date and the space, tell us:

  • Any extras, such as lamb, chicken or china
  • The date and when you’d like to eat
  • What the outdoor space is like
  • The venue or postcode

To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote