Hog roast hire, slow-roasted and carved at your event · London and the South East
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Oxfordshire · England

Corporate Hog Roast in Brize Norton

Give your staff slow-roasted pork and crackling at your staff event in Brize Norton. We roast on site, carve to order and serve it hot.

  • Retirement do’s
  • Thank-you lunches
  • Launch days

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Corporate hog roast for Brize Norton

Perfect for your staff event in Brize Norton

Service is fast, which suits fixed lunch breaks.

A hog roast suits a wide range of occasions. Here are some of the most popular:

  • Client hospitality
  • Team treats
  • End-of-project celebrations
  • Site openings

Brize Norton sits roughly 66 miles from central London, well within our area.

Questions to ask before booking

  • What crockery is supplied
  • The deposit, balance and cancellation terms
  • The full menu and the sides
  • Where the roaster goes and what it needs

Our full booking checklist

Corporate hog roast in Brize Norton, slow-roasted on site

Most teams have a set break, so we plan the roast to be ready on time and serve quickly. Rolls are the quickest way to serve. We’re frequently asked to cater milestone celebrations and summer team parties, with spit-roast lamb, hog roast rolls and salads.

At country workplaces around Brize Norton, we can cook in the yard. Let us know about tracks and gates. We plan the timings around your day, because the roast has to start hours before you eat, so the food is ready at the right moment.

Colleagues celebrating together at an indoor party
Location
Brize Norton (OX18)
Area hub
Oxfordshire
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Last updated
26 October 2026

Full catering or machine hire?

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.

How the day works

Slow roasting is the whole point: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. Then it rests briefly before our chef carves. Evening staff events in Brize Norton need light after sunset: sunset ranges from about 9:30pm in June to 4:00pm in December.

  1. Send us the site, date, numbers and break time.
  2. We confirm the site details and send a price.
  3. We set up early and roast through the morning.
  4. We serve within your break.
  5. We pack away and go.

Getting ready for the day

  • Ask about allergies and dietary needs beforehand
  • Have a covered area for eating in case of rain
  • Give us final numbers a week or so before

Get a quote

It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Fill in our quote form.

Ask for a quote

Related guides

Common questions in Brize Norton

Is Brize Norton too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Is Brize Norton close to London?

About 66 miles from central London, and we cover it as standard.

Can you cater in Brize Norton?

Yes. We cater across London and the South East, including Brize Norton and Oxfordshire. Tell us the venue and we will quote.

Do we need our own staff?

We carve and serve for you, and we clear up when service is finished.

Can you feed staff and families?

We do. Include visitors in your numbers and we’ll plan for everyone.

Can you roast in the rain?

Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.

What if things run late?

We will be as flexible as we can. Give us a contact on the day and we will adjust.

When should we book?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we will check.

What a hog roast costs

Things that change the price:

  • Menu choices and extras
  • Site access
  • Distance from us
  • Whether you want china

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Details that help

To get the best quote, tell us:

  • Allergies we should know about
  • Where the event is
  • Any venue rules
  • A picture of the cooking area

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will check the date and send a quote. Use our quote form.

Business events near Brize Norton

Brize Norton is about 1 mile east of Carterton, in Oxfordshire. Wherever your staff event is in Brize Norton, we can bring the roaster, as long as there is an outdoor spot to cook. Brize Norton is one of 443 towns and villages in Oxfordshire we cover. We cater events right across the region, from Brize Norton to Oxford (14 miles away).

Within reach of Brize Norton are historic houses such as Minster Lovell Hall (2.8 miles north-east). Historic venues suit client days, but check their rules on gas cooking first.

We cover staff events in every part of the OX18 postcode area. Your staff event could be at a house on Station Road, Daubigny Mead and Moat Close or the roads around them, as long as there is somewhere outside to cook. Close by, we cover staff events in Carterton (1 mile west), Curbridge (2 miles east), Black Bourton (2 miles south-west), Minster Lovell (2 miles north) and Bampton (3 miles south). Larger places within reach include Oxford (14 miles east), Abingdon-on-Thames (14 miles south-east), Witney (4 miles north-east), Wantage (14 miles south-east), Grove (12 miles south-east) and Faringdon (8 miles south).

Nearby you’ll also find Cogges Manor Farm Museum (4 miles east) and Bronze Age Bowl Barrow (2.3 miles south-west).

  • Local schools include Carterton Community College (1.4 miles west)
  • Nearby, you will find The Chequers pub (within half a mile south)
Map of Brize Norton © OpenStreetMap contributors

Organising for someone else?

Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

If you’re a venue or event planner, we are happy to work alongside your team, sharing timings and a site plan.

Where the roaster can go in Brize Norton

The right spot for the roaster makes everything easier. Ideally:

  • A contact on site
  • Clearance from the building and parked cars
  • Sign-off for outside caterers

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.

Popular choices

  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Crackling
  • Salads
  • Rotisserie chicken
  • Coleslaw
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Hog roast rolls

See the full menu

Allergies and dietary needs

You’ll get allergen information for everything we serve. To help:

  • Ask for gluten-free rolls if needed
  • Share the allergen information with the team
  • Label the vegetarian and vegan food
  • Count anyone who does not eat pork, for the alternatives

At the agreed time, our chef carves and our staff serve, so people get back to work on time.

Add sides for a bigger lunch.

Why a carved hog roast beats a buffet

Next to street-food vans, carving serves the whole team fast. Travel matters for the price: we include travel in the quote. Tell us the exact address for an accurate figure.

Why book with us

  • A choice of salads and potatoes
  • Serving and clearing done for you
  • Crackling for everyone who wants it
  • Cooked on the day, low and slow

Read how we price and our hog roast cost guide.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote