Oxfordshire · England
Corporate Hog Roast in South Stoke
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast for your team in South Stoke.
- Team treats
- End-of-project celebrations
- Summer staff parties
Slow-roasted pork in South Stoke
Corporate hog roast in South Stoke, slow-roasted on site
Whether it is twenty people or a whole site, the roast is sized to fit. Give us numbers and timings for a quote. Whether it’s milestone celebrations and new premises openings, we can cook spit-roast lamb, salads and coleslaw.
At country workplaces around South Stoke, we can cook in the yard. Tell us about access. The carving happens right in front of your staff, so every roll gets hot pork and a piece of crackling.

- Location
- South Stoke (RG8)
- County
- Oxfordshire
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Quoted for your event
- Last updated
- 27 October 2026
Allergies and dietary needs
Some staff won’t eat pork, so plan an alternative. A few pointers:
- Share the allergen information with the team
- Remember that stuffing normally contains gluten
- Halal is not offered, so arrange it separately if needed
- Keep alternatives clearly labelled
We’ll sign in and follow site rules.
Ask about china for a more formal lunch.
More for events in South Stoke
A hog roast or other catering?
If it is for clients, choose china, sides and lamb or chicken to make it more formal. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. A simple menu keeps the cost down.
Why book our hog roast in South Stoke
- Slow-roasted at your venue, not reheated
- No surprises: everything in writing
- Halloumi skewers and a vegan option too
- A choice of salads and potatoes
Take a look at how we price or the cost guide.
Who books corporate hog roast in South Stoke?
It is quick to serve once carving starts, ideal for a set break.
A hog roast suits a wide range of occasions in South Stoke. Typical bookings include:
- Family fun days
- Thank-you lunches
- Site openings
- Staff summer days
Historic houses near South Stoke include Basildon Park (3.5 miles south) and Brightwell Manor (4.6 miles north). Historic venues suit client days, but check their rules on gas cooking first.
What your quote should include
- Plates, china and cutlery
- Arrival time and how long the roast needs
- Whether travel is included
- The deposit, balance and cancellation terms
What we serve, dish by dish
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, balancing the rich, salty pork.
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.
Questions from South Stoke
Do you come out to small places like South Stoke?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Is South Stoke close to London?
About 45 miles from central London, and we cover it as standard.
Can you roast in the rain?
The roaster is under cover, so a shower does not stop us. Plan somewhere sheltered for eating.
Do you do DIY hog roast hire?
We do, if you’re happy to roast and carve yourself. We’ll explain the details with your quote.
Do you serve the food?
We carve and serve for you, and we clear up when service is finished.
How big a hog will we need?
We size the roast to your numbers, so a good estimate matters. The quote sets it out.
What about family fun days?
Yes. Include visitors in your numbers and we’ll plan for everyone.
What happens after service?
Our staff clear up after service, leaving the spot as we found it.
The process
When we arrive, we position the roaster under cover and get the hog cooking. It then roasts slowly for several hours, worked back from your serving time. In South Stoke, summer evenings stay light until about 9:25pm, which suits a team barbecue-style evening. In late September, the light goes at about 7:10pm.
- Tell us where, when, how many and the serving time.
- We check access and the cooking area, then quote.
- We arrive in good time and start the roast under cover.
- The team carves and serves on time.
- We tidy up and leave the site clean.
How to prepare
- Name a contact for the day
- Give us final numbers a week or so before
- Plan a step-free way in for the equipment
How to get a price
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: use our quote form.
Read more
Where the roaster can go in South Stoke
A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:
- Access through the site gates
- Sign-off for outside caterers
- Someone to meet us at reception
If you are unsure, send a photo of the space and the way in, and we’ll say what we think.
From the roaster
- Vegan option (Ve)
- Coleslaw
- Rotisserie chicken
- Stuffing and apple sauce
- Spit-roast lamb
- Crackling
- Hog roast rolls
- Salads
- Halloumi skewers (V)
Organising for someone else?
If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
If you are organising for someone else, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep you both updated.
Workplace catering around South Stoke
South Stoke is about 6 miles south-east of Didcot, in Oxfordshire. From village halls to gardens and fields, staff events around South Stoke suit a hog roast. South Stoke is one of 443 towns and villages in Oxfordshire where we cater. Our nearest city page is Reading, about 10 miles away.
Commuters will know that Cholsey station, about 1.8 miles north-west, is the nearest station. South Stoke sits roughly 45 miles from central London, and we cover it as standard. With the North Wessex Downs National Landscape within about 5 miles, rural team days are easy to arrange.
Wherever your staff event is in RG8, we can bring the roaster to you. Whether your staff event is on The Street, Ferry Road and Cross Keys Road or anywhere nearby, we can set up and roast there. Nearby, we also cater staff events in Moulsford (1 mile west), Goring (2 miles south), North Stoke (2 miles north-east), Cholsey (2 miles north) and Streatley (2 miles south). Larger places within reach include Oxford (15 miles north), Didcot (6 miles north-west), Abingdon-on-Thames (11 miles north-west), Thame (15 miles north-east), Wantage (13 miles west) and Henley-on-Thames (10 miles east).
Other landmarks nearby include Wallingford Castle (3.8 miles north). Green spaces nearby include Churn Hill and Withymead Nature Reserve.
- Local schools include Cranford House School (0.8 miles north-west)
- Local pubs include The Perch and Pike pub (less than half a mile south-west)
Prices and what affects them
We work out each quote from:
- Time on site
- The date and time of year
- Numbers
- Which meats and sides you choose
Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, so we quote each one individually.
Getting an accurate quote
When you get in touch, it helps to include:
- Dietary requirements
- A picture of the cooking area
- The address or postcode
- Rough numbers
Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Send us your details through our quote form.
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away