Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate Hog Roast in Britwell Salome

We bring a hog roast for your team to Britwell Salome and nearby, roasting on site and carving to order, with our staff looking after the serving.

  • Project wrap-ups
  • Staff summer days
  • Away days

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A hog roast near Britwell Salome

A hog roast or other catering?

Compared with sandwich platters, a hog roast is hot, fresh and feels like an event. Travel matters for the price: we include travel in the quote, with any London charges listed. Give us the address so the quote is accurate.

What you get with us

  • The classics: stuffing, apple sauce and crackling
  • A clear quote with everything listed
  • Lamb, chicken and vegetarian options alongside
  • Timed around your day

See our pricing and what a hog roast costs.

How our corporate hog roast works in Britwell Salome

Long-service awards, retirements and site openings in Britwell Salome all suit a hog roast, as a thank-you to the team. Whether it is staff thank-you lunches and retirement do’s, we’ll put together a menu of crackling, halloumi skewers and hog roast rolls for your staff.

At country workplaces around Britwell Salome, we can cook in the yard. Tell us about access. The hog is roasted on site at your staff event, low and slow, for hours, and carved only when you are ready to eat.

Where
Britwell Salome (OX49)
Area hub
Oxfordshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Last updated
26 October 2026
Carving slices from a dark, crisp roast joint

What happens on the day

Carving is part of the show: the hog is carved in front of your staff, and the crackling is shared out so everyone gets some. If your staff event in Britwell Salome runs into the evening, check the light: sunset ranges from about 9:25pm in June to 3:55pm in December.

  1. We start with the site, date, numbers and lunch break.
  2. We check site access and send a price.
  3. We arrive in good time and start the roast under cover.
  4. Our chef carves and our staff serve to your timings.
  5. We tidy up and leave the site clean.

How to prepare

  • Gather dietary requirements early
  • Plan a step-free way in for the equipment
  • Tell us about narrow gates or side passages

Getting a price

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll confirm availability and send a price. Use our quote form.

Get a quote

Planning help

Questions from Britwell Salome

How far is Britwell Salome from London?

Roughly 41 miles from the centre of London, and well within our area.

Is Britwell Salome too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

How soon do you get booked up?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Ask and we will check.

Do you do DIY hog roast hire?

We do, if you’re happy to roast and carve yourself. We will explain the details with your quote.

How much room do you need?

A flat, open spot outside, and a way to wheel everything in. Send us a photo if you’re unsure.

Can you set up in our car park?

A car park, yard or grounds normally works, if there is a level spot away from buildings and vehicles.

What if it rains?

Rain doesn’t stop the cooking. A marquee, hall or barn for eating makes all the difference.

What about coeliacs?

We can supply gluten-free rolls on request. You’ll get allergen details for everything.

Working with your venue

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

Some venues add a fee for outside caterers, so check before booking. We’ll work with the venue on access and the cooking spot.

What comes off the roaster

Halloumi and vegetable skewers (V)

Not everyone eats meat, so halloumi and vegetable skewers ensure they’re not left with just salad.

Vegan burger or sausage (Ve)

Let us know numbers for the vegan option, and we’ll bring enough vegan burgers or sausages.

Space, access and the venue

A good cooking spot makes the day run smoothly. Ideally:

  • Space away from buildings, vehicles and trees
  • Somewhere for staff to eat if it rains
  • Somewhere to park our vehicle

If in doubt, send us a picture of the spot and we will advise.

Popular choices

  • Spit-roast lamb
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Salads
  • Halloumi skewers (V)
  • Crackling
  • Hog roast rolls
  • Coleslaw

View our menu

Diets, allergies and alternatives

You’ll get allergen information for everything we serve. To help:

  • Halal is not offered, so arrange it separately if needed
  • Give us vegetarian and vegan numbers
  • Remember that stuffing normally contains gluten
  • Count anyone who does not eat pork, for the alternatives

Let us know about changes: a cooked roast can be held for a while.

Ask about china for a more formal lunch, quoted separately.

Why choose corporate hog roast in Britwell Salome?

It needs no kitchen on site, just an outdoor spot.

Whatever the occasion in Britwell Salome, a slow roast goes a long way. We are often asked to cater:

  • Client and customer events
  • Retirement do’s
  • Site open days
  • Project wrap-ups

Historic houses near Britwell Salome include Adwell House (4.3 miles north-east). For a client event at a historic house, ask early about rules for outside caterers.

Comparing caterers

  • Who carves and who serves
  • Travel and any London charges
  • The deposit, balance and cancellation terms
  • Whether VAT is included

Read the checklist

Planning a team lunch in Britwell Salome

Britwell Salome is about 8 miles south of Thame, in Oxfordshire. Wherever your staff event is in Britwell Salome, we can bring the roaster, given a suitable outdoor cooking area. We cover 443 places in Oxfordshire, from the larger towns to small villages. We cater events right across the region, from Britwell Salome to Oxford (12 miles away).

Central London is about 41 miles from Britwell Salome. Being near the B4009 makes Britwell Salome a simple run. With the Chilterns National Landscape within about 4 miles, rural team days are easy to arrange.

We bring hog roasts to staff events all over OX49. That could mean a staff event in a garden on Turners Green and Turner's Green Lane, as long as there’s somewhere outside to cook. Main roads around Britwell Salome include the B4009, which makes travel to your staff event easy. For staff events just outside Britwell Salome, we cover Watlington (1 mile north-east), Brightwell Baldwin (1 mile north-west), Ewelme (2 miles south-west), Pyrton (2 miles north-east) and Roke (3 miles west). Further out, we also cater in Oxford (12 miles north-west), Didcot (9 miles west), Abingdon-on-Thames (11 miles west), Thame (8 miles north), Henley-on-Thames (9 miles south-east) and Benson (3 miles west).

Nearby you will also find Wallingford Castle (4.4 miles south-west). Green spaces nearby include Ewelme Watercress Beds and Bald Hill.

  • Local pubs include The Red Lion Inn Public House (within half a mile south-east)
Map of Britwell Salome © OpenStreetMap contributors

Catered or do it yourself?

A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote