Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate Hog Roast for Coscote

Corporate hog roast in Coscote: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Site open days
  • Customer days
  • Team days and away days

Get a quote

Corporate hog roast for Coscote

What comes off the roaster

Spit-roast lamb

Adding lamb gives people a choice of two roasts, which suits bigger events.

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, a hot, filling option of their own.

Corporate hog roast for your staff event in Coscote

Most teams have a set break, so the roast is timed to the minute and serve quickly. Rolls are the quickest way to serve. Popular choices include halloumi skewers, spit-roast lamb and coleslaw, and we’re often booked for team days and away days and thank-you lunches.

For farms and rural sites near Coscote, we can cook in the yard. Let us know about tracks and gates. Everything is cooked on the day, at your venue, low and slow, for hours, and carved only when you’re ready to eat.

Area
Coscote (OX11)
Area hub
Oxfordshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Updated
26 October 2026
A large roast pork joint being carved on a wooden board

Planning a team lunch in Coscote

Coscote is about 1 mile south of Didcot, in Oxfordshire. Hosts in Coscote book us for staff events of all sizes. We cover all 443 towns and villages in Oxfordshire, from the larger towns to small villages. You can also see our page for Oxford, about 11 miles away.

Central London is about 50 miles from Coscote, well within our area. Among the historic houses close to Coscote are Brightwell Manor (4.1 miles east) and Clifton Hampden Manor (4.9 miles north-east). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers. With the North Wessex Downs National Landscape within about 6 miles, rural team days are easy to arrange.

Here we cover the OX11 postcode area, so your staff event can be anywhere in it. For staff events just outside Coscote, we cover West Hagbourne (1 mile south-west), East Hagbourne (1 mile east), Upton (1 mile south), Harwell (2 miles west) and Blewbury (2 miles south-east). Further out, we also cater in Oxford (11 miles north), Abingdon-on-Thames (6 miles north), Wantage (7 miles west), Grove (7 miles west), Faringdon (15 miles west) and Benson (7 miles east).

Other landmarks nearby include Brightwell Castle (4.1 miles east) and Atlas Computer Laboratory (2.8 miles south-west). The countryside around Coscote includes Mowbray Fields and Churn Hill.

  • Local schools include St Birinus School (0.9 miles north-east) and UTC Oxfordshire (1.3 miles north-west)
  • Local pubs include Fleur De Lys Public House (0.6 miles east)
Map of Coscote © OpenStreetMap contributors

Common questions in Coscote

Is Coscote close to London?

Roughly 50 miles from the centre of London, and we cover it as standard.

Can you do a hog roast at a venue in the North Wessex Downs National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.

Can the hog roast be cooked indoors?

Outside, always. The food can be carried in and served indoors where the venue allows.

Can we hire the machine and cook it ourselves?

Yes, for confident cooks. We’ll explain the details with your quote.

What comes with the hog roast?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

How much will it be?

Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.

Do we need to provide electricity?

No, the roast is cooked on gas. Let us know what’s on site.

Do you come to Coscote?

We do. Send us the address and we’ll check the date.

Planners, venues and businesses

If you’re planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, let us know who we’ll deal with on the day. We will keep everyone in the loop.

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll work with the venue on access and the cooking spot.

Full catering or machine hire?

A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is generally easier.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

Events we cater in Coscote

You do not need a staff kitchen, just an outdoor spot.

These are some of the most popular hog roast bookings near Coscote:

  • Family fun days
  • Team-building days
  • End-of-project celebrations
  • New premises openings

For colleagues arriving by train, Didcot Parkway station, about 1.5 miles north, is the nearest station.

Comparing caterers

  • Staffing on the day
  • Payment terms and cancellation policy
  • Plates, china and cutlery
  • Where the roaster goes and what it needs

Our full booking checklist

Step by step

From setting up to the last roll, we look after the food, so you can get on with your staff event in Coscote. Daytime open days in Coscote are rarely affected by light, but in December it’s dark by about 3:55pm, so late events need lighting.

  1. We start with the site, date, numbers and lunch break.
  2. We check site access and send a price.
  3. We arrive in good time and start the roast under cover.
  4. The team carves and serves on time.
  5. Afterwards we clear up and go.

Before we arrive

  • Tell us about narrow gates or side passages
  • Confirm numbers ahead of the day
  • Choose a level, open spot outdoors for the roaster

How to get a price

Numbers not final yet? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Send us your details through our quote form.

Tell us about your event

Read more

Space, access and the venue

Most gardens, car parks, yards and fields work if a few things are right. Here’s what helps:

  • Someone to meet us at reception
  • Approval from facilities for gas equipment
  • Shelter for the team

If you are unsure, send a photo of the space and the way in, and we’ll say what we think before you book.

Popular choices

  • Coleslaw
  • Salads
  • Stuffing and apple sauce
  • Crackling
  • Rotisserie chicken
  • Hog roast rolls
  • Spit-roast lamb
  • Vegan option (Ve)
  • Halloumi skewers (V)

View our menu

Prices and what affects them

Every booking is priced individually, and the price depends on a few things:

  • How long the roast and service take
  • Access to the cooking area
  • Plates or china
  • Season and day of the week

The main driver is numbers: the price per head usually falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Getting an accurate quote

To check availability and the cooking area, we will need:

  • Where the event is
  • The date and time of the event
  • Rough numbers
  • Dietary requirements

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.

Why a carved hog roast beats a buffet

For client events, add china, sides and a second roast to make it more formal. A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Why Coscote hosts choose us

  • A clear quote with everything listed
  • Roasted on site, slowly, for hours
  • Our staff serve and clear
  • Salads, potatoes and coleslaw to go with it

Read our prices page and the cost guide.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote