Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate Hog Roast in Kencot

Treat your staff to slow-roasted pork and crackling at your staff event in Kencot. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Family fun days
  • Team treats
  • Project wrap-ups

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Corporate hog roast for Kencot

Corporate hog roast for your staff event in Kencot

Long-service awards, retirements and site openings in Kencot all suit a hog roast, as a simple way to say thank you. For site openings and summer team parties, we can cook coleslaw, rotisserie chicken and spit-roast lamb for your staff.

At country workplaces around Kencot, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed, with no surprises on the day.

Area
Kencot (OX18)
Area hub
Oxfordshire
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Ask us for a quote
Updated
26 October 2026
Pulled roast pork piled on an open bread roll

Working with your venue

Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

Step by step

We take care of everything from the first hour of roasting to clearing away, so you can get on with your staff event in Kencot. Open days in Kencot typically finish in daylight, but in December it is dark by about 4:00pm, so late events need lighting.

  1. Start with the date, site and numbers.
  2. We sort access and send a quote.
  3. We roast on site.
  4. We carve and serve quickly.
  5. We leave the site clean.

Before we arrive

  • Collect dietary needs and allergies in advance
  • Make sure we can wheel the roaster to the spot
  • Name a contact for the day

Ask for a quote

Numbers not final yet? Give us your best estimate and we’ll quote on that, and you can confirm nearer the time. Send us your details through our quote form.

Ask for a quote

Related guides

A hog roast compared with other options

Compared with sandwich platters, a hog roast is hot, fresh and feels like an event. Travel matters for the price: we include travel in the quote, with any London charges listed. Tell us the exact address for an accurate figure.

What you get with us

  • Crackling for everyone who wants it
  • We bring everything to cook and serve
  • Slow-roasted at your venue, not reheated
  • Our staff serve and clear

Read our pricing and the cost guide.

How we price a hog roast for your team

A few things make the biggest difference to the price:

  • Which meats and sides you choose
  • Plates or china
  • How many people are eating
  • How easy it is to reach the spot

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

Getting an accurate quote

We can quote more accurately with a few details. Here’s what’s useful:

  • The address or postcode
  • Any venue rules
  • Your menu choices
  • Rough numbers

We need a few details to quote: the date and serving time, the venue or OX18 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

Diets, allergies and alternatives

Rolls and stuffing generally contain gluten, so ask for gluten-free rolls if you need them. A few more tips:

  • Put the allergen list where people can see it
  • Collect dietary needs when you send the invite
  • Request gluten-free rolls
  • Tell us about vegetarians and vegans

We clear the serving area and pack away, leaving the site as we found it.

A second meat gives the team a choice.

Full catering or machine hire?

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

Business events near Kencot

Kencot is about 2 miles south-west of Carterton, in Oxfordshire. Our roaster is a regular sight at staff events around Kencot. Kencot is one of 443 towns and villages in Oxfordshire where we cater. You can also see our page for Oxford, about 16 miles away.

Within reach of Kencot are historic houses such as Kelmscott Manor (4 miles south). Historic venues suit client days, but check their rules on gas cooking first.

Staff events anywhere in OX18 start with an outdoor spot for the roaster and roughly how many staff. Neighbouring places where we cater staff events include Alvescot (1 mile south-east), Shilton (2 miles north) and Bradwell (3 miles north-west). Larger places within reach include Abingdon-on-Thames (15 miles east), Witney (6 miles north-east), Wantage (13 miles south-east), Grove (12 miles south-east), Faringdon (6 miles south) and Kidlington (15 miles east).

A little further out are Swinford Museum (1.9 miles west) and Longworth Hospital (5.9 miles south).

  • Nearby schools include Carterton Community College (1.6 miles north-east)
  • Nearby, you will find The Plough pub (under half a mile south-east)
Map of Kencot © OpenStreetMap contributors

What we serve, dish by dish

Stuffing and apple sauce

Stuffing and a dollop of apple sauce turn a pork roll into a hog roast roll.

Vegan burger or sausage (Ve)

For vegans, there is a vegan burger or sausage in a roll, so everyone has something hot.

Common questions in Kencot

Is Kencot close to London?

Roughly 67 miles from the centre of London.

Is Kencot too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

What if it rains?

We roast under cover, so the food isn’t affected. Your staff will want somewhere dry to eat.

Can you feed everyone in a short break?

Yes. We time the roast to be ready and serve quickly. Rolls are the fastest way to serve.

How long does a hog roast take to cook?

Hours rather than minutes. You’ll know our arrival time in advance.

How do you work out quantities?

The roast is chosen to suit how many you are feeding, so tell us your best estimate. The quote sets it out.

Do you need power or water?

The roaster runs on gas, so we don’t need mains power to cook. Power can help with lighting after dark.

Can you do a hog roast for a client event?

With china and sides, it works well for clients.

Occasions we serve in Kencot

There are options for people who do not eat pork.

We’re regularly asked to cater a wide mix of occasions near Kencot, such as:

  • Family fun days
  • Client hospitality
  • Site openings
  • Staff summer days

Central London is about 67 miles from Kencot, and we cover it as standard.

Questions to ask before you book

  • When payments are due and what happens if plans change
  • Plates, china and cutlery
  • How long the roast takes and when they’ll arrive
  • Where the roaster goes and what it needs

Read the checklist

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote