Hog roast hire, slow-roasted and carved at your event · London and the South East
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Oxfordshire · England

Hog Roast for Staff Days in Bradwell, Oxfordshire

Roasted for hours, carved to order and served hot: a hog roast for your team in Bradwell and the surrounding area.

  • Team-building days
  • Site open days
  • Summer team parties

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Corporate hog roast for Bradwell

Diets, allergies and alternatives

We give full allergen information for every dish. To make the most of it:

  • Give us vegetarian and vegan numbers
  • Halal isn’t offered, so arrange it separately if needed
  • Ask for gluten-free rolls if needed
  • Remember that stuffing normally contains gluten

If the schedule moves, tell us: a cooked roast can be held for a while.

Tell us about branding or theming for open days.

About our corporate hog roast in Bradwell

A summer party for staff in Bradwell doesn’t have to mean a restaurant booking. A hog roast in the car park or grounds keeps everyone together. Whether it is staff summer days and end-of-project celebrations, we can cook crackling, rotisserie chicken and salads for your staff.

At country workplaces around Bradwell, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. The carving happens right in front of your staff, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

Pulled roast pork piled on an open bread roll
Location
Bradwell (OX18)
County
Oxfordshire
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Ask us for a quote
Last updated
27 October 2026

Step by step

It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and roast, carve and serve without fuss. Daytime open days in Bradwell are rarely affected by light, but in December it is dark by about 4:00pm, so late events need lighting.

  1. You send us the site address, date, numbers and serving window.
  2. We check site access and send a price.
  3. We set up early and get the hog roasting.
  4. Our chef carves and our staff serve to your timings.
  5. Afterwards we clear up and go.

Preparing for the day

  • Confirm numbers ahead of the day
  • Gather dietary requirements early
  • Make sure the cooking area is away from walls, tents and trees

Ask for a quote

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll confirm availability and send a price. Send us your details through our quote form.

Get a quote

Related guides

FAQs for Bradwell

How far is Bradwell from London?

Roughly 69 miles from the centre of London, and we cover it as standard.

Do you come out to small places like Bradwell?

No, we come to small places too. Let us know about access and the cooking spot.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.

How long does a hog roast take to cook?

A whole hog roasts for several hours, which is why we arrive hours ahead. We plan the timings from when you want to eat.

Do you clear up?

Our staff clear the serving area, and we take our equipment with us.

Do you provide china?

We supply plates as standard. China is available at an extra cost.

What paperwork do you provide for our site?

Let us know your site’s requirements, and we’ll tell you what we can send.

How do you work out quantities?

Quantities are based on your numbers, and we’ll talk it through when we quote.

For event organisers in Bradwell

Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll liaise with them on access and set-up.

Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.

How we price a hog roast for your team

Each booking is quoted on its own, and the price depends on a few things:

  • How many people are eating
  • How long the roast and service take
  • Menu choices and extras
  • The date and time of year

Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.

What we need to know

When you contact us, it helps to include:

  • The venue or postcode
  • Rough numbers
  • A picture of the cooking area
  • Any extras, such as lamb, chicken or china

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Why a carved hog roast beats a buffet

Next to sandwich platters, a hog roast is hot, fresh and feels like an event. Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, so we quote each one individually.

Why book our hog roast in Bradwell

  • Salads, potatoes and coleslaw to go with it
  • Choices for people who do not eat pork
  • Cooked on the day, low and slow
  • All the equipment comes with us

Take a look at our pricing and the cost guide.

DIY versus a catered hog roast

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

Before you choose a spot

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Sign-off for outside caterers
  • Flat ground in a car park or courtyard
  • Access through the site gates

If you’re unsure, send a photo of the space and the way in, and we will say what we think before booking.

Popular choices

  • Vegan option (Ve)
  • Hog roast rolls
  • Stuffing and apple sauce
  • Crackling
  • Halloumi skewers (V)
  • Salads
  • Spit-roast lamb
  • Coleslaw
  • Rotisserie chicken

Browse the menu

Bradwell for staff days and open days

Bradwell is about 2 miles west of Carterton, in Oxfordshire. We are happy to travel to Bradwell for staff events. Bradwell is one of 443 places in Oxfordshire we cover. Our bookings stretch from Bradwell to Oxford (18 miles away).

We cover staff events in every part of OX18. Whether your staff event is on Woodside Drive, Glissard Way and Birch Drive or a nearby road, we’ll bring the roaster to you. Nearby, we also cater staff events in Shilton (1 mile east), Kencot (3 miles south-east) and Alvescot (3 miles south-east). Within a short drive, we also cover Witney (7 miles east), Grove (15 miles south-east), Faringdon (9 miles south), Chipping Norton (12 miles north), Woodstock (14 miles east) and Cogges (7 miles east).

Nearby you’ll also find Upton and Signet (1.5 miles north) and Swinford Museum (3 miles south).

Map of Bradwell © OpenStreetMap contributors

Who books corporate hog roast in Bradwell?

A proper thank-you, without a restaurant bill.

People around Bradwell book us for everything from small get-togethers to big outdoor events. For example:

  • Thank-you lunches
  • Team-building days
  • Retirement do’s
  • Milestone celebrations

Bradwell sits roughly 69 miles from central London, and we cover it as standard.

What your quote should include

  • The space, cover and access they need
  • VAT, if it applies
  • The full menu and the sides
  • Any travel or access charges

Choosing a hog roast caterer

  • Cooked where you are, slowly, over several hours outdoors
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote