Oxfordshire · England
Corporate Hog Roast in North Aston
We bring a hog roast for your team across North Aston and Oxfordshire, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- Project wrap-ups
- Customer days
- Team treats
A hog roast near North Aston
How our corporate hog roast works in North Aston
For a client event, a hog roast carved by a chef makes an impression. Add china and sides for a more formal feel. Whether it is team-building days and retirement do’s, we’ll put together a menu of crackling, coleslaw and rotisserie chicken and more.
Near North Aston, workplaces can be far from shops, which makes a hog roast a real treat. Timings are planned around your staff event, because the roast has to start hours before you eat, so the food is ready at the right moment.
- Area
- North Aston (OX25)
- County
- Oxfordshire
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Ask us for a quote
- Last updated
- 27 October 2026

Diets, allergies and alternatives
We give full allergen information for every dish. To make the most of it:
- Ask staff about dietary needs in advance
- Stuffing usually contains gluten, so check the allergen list
- Give us vegetarian and vegan numbers
- Put the allergen list where people can see it
We set up on the agreed spot, frequently first thing, then roast through the morning.
Add sides for a bigger lunch.
A hog roast or other catering?
Compared with a barbecue run by staff, nobody from the team is stuck cooking. The price depends on numbers, the menu and how long we serve, plus travel and access. There is no one-size price, so we quote each one individually.
Why book our hog roast in North Aston
- Slow-roasted at your venue, not reheated
- Timed around your day
- Rolls with stuffing, apple sauce and crackling
- Fresh carving at the serving station
See our prices page and what a hog roast costs.
Step by step
Slow roasting is the whole point: the meat cooks gently until it is tender while the skin turns into crackling. It rests for a short while before carving. For a staff lunch in North Aston, daylight isn’t an issue, but a winter evening event is dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:30pm.
- Tell us where, when, how many and the serving time.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- Our chef carves and our staff serve to your timings.
- We tidy up and leave the site clean.
How to prepare
- Give us final numbers a week or so before
- Gather dietary requirements early
- Plan a step-free way in for the equipment
How to get a price
Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: use our quote form.
Planning help
Catered or do it yourself?
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
Before you choose a spot
The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:
- Access through the site gates
- Space away from buildings, vehicles and trees
- Shelter for the team
If you are unsure, send a picture of the space and the way in, and we will say what we think before booking.
From the roaster
- Salads
- Hog roast rolls
- Vegan option (Ve)
- Rotisserie chicken
- Spit-roast lamb
- Coleslaw
- Crackling
- Halloumi skewers (V)
- Stuffing and apple sauce
Prices and what affects them
Your quote depends on:
- The journey to the venue
- The number of people
- Crockery choices
- Site access
Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.
Details that help
Good details mean a good quote. Useful details:
- Your menu choices
- Any venue rules
- Where the event is
- An estimate of numbers
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.
North Aston for staff days and open days
North Aston is about 7 miles south of Banbury, in Oxfordshire. We bring a hog roast for your team to staff events anywhere in North Aston, given a suitable outdoor cooking area. North Aston is one of 443 towns and villages in Oxfordshire where we cater. We cater events right across the region, from North Aston to Oxford (about 15 miles away).
North Aston is about 61 miles from central London, and we cover it as standard.
We cover staff events in every part of OX25 and the streets around it. Your staff event could be at a house on The Green and Somerton Road, as long as there’s somewhere outside to cook. For staff events just outside North Aston, we cover Dane Hill (1 mile west), Duns Tew (1 mile west), Middle Aston (1 mile south), Deddington (2 miles north) and Steeple Aston (2 miles south). Larger places within reach include Oxford (15 miles south), Banbury (7 miles north), Bicester (8 miles south-east), Witney (14 miles south-west), Kidlington (9 miles south) and Headington Quarry (14 miles south).
Nearby you’ll also find Deddington Castle (1.7 miles north).
Perfect for your staff event in North Aston
It is quick to serve once carving starts, which suits fixed lunch breaks.
We are regularly asked to cater all sorts of events around North Aston, including:
- Site open days
- Client and customer events
- New premises openings
- Team-building days
For staff and visitors coming by train, the closest railway station is Heyford station, roughly 2.7 miles south of the centre.
Questions to ask before you book
- A clear list of what’s included
- Staffing on the day
- How they handle allergens and dietary needs
- Whether travel is included
For event organisers in North Aston
If you are organising for someone else, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep everyone in the loop.
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
North Aston: your questions answered
How far is North Aston from London?
Roughly 61 miles from the centre of London, and we cover it as standard.
Do you come out to small places like North Aston?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Can you be flexible on serving time?
We work back from when you want to eat, and a cooked roast can be held for a while if things run late.
How big a hog will we need?
The roast is chosen to suit how many you are feeding, so tell us your best estimate. The quote sets it out.
Do you need a car park?
Most car parks and yards are fine, if there’s a level spot away from buildings and vehicles.
Does the roaster have to be outside?
Outside, always. Serving indoors is typically fine if the venue is happy.
What will our facilities team need?
Each site is different: send us the checklist and we will reply.
Where does the hog roast go?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We will check it with you before booking.
Towns and villages near North Aston
What else we do in North Aston
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away