Oxfordshire · England
Corporate Hog Roast in Middle Aston
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Book a hog roast for your team in Middle Aston.
- Client hospitality
- Summer staff parties
- End-of-project celebrations
Corporate hog roast for Middle Aston
Staff days in Middle Aston: access and travel
Middle Aston is about 7 miles west of Bicester, in Oxfordshire. Wherever your staff event is in Middle Aston, we can bring the roaster, given a suitable outdoor cooking area. We bring hog roasts to 443 places in Oxfordshire. Our nearest city page is Oxford, about 13 miles away.
Central London is about 60 miles from Middle Aston.
Anywhere in OX25, we can bring the roaster to you, from busy streets to quiet lanes. For staff events just outside Middle Aston, we cover Steeple Aston (1 mile south), North Aston (1 mile north), Duns Tew (1 mile north-west), Dane Hill (2 miles north) and Steeple Barton (2 miles south-west). We also serve nearby towns such as Oxford (13 miles south), Banbury (9 miles north), Bicester (7 miles east), Witney (13 miles south-west), Kidlington (8 miles south) and Headington Quarry (13 miles south).
Well-known places in the area include Deddington Castle (2.9 miles north).
- Nearby, you will find Red Lion pub (0.7 miles south)
Corporate hog roast for your staff event in Middle Aston
Lunch breaks are frequently fixed, so the roast is timed to the minute and serve quickly. Rolls keep service fast. We’re frequently asked to cater project wrap-ups and team days and away days, with hog roast rolls, salads and halloumi skewers.
At country workplaces around Middle Aston, a hog roast brings a hot lunch to wherever the team is. Tell us about access. Our chef carves in front of your staff, so the pork is hot and the crackling is crisp.
- Location
- Middle Aston (OX25)
- Region
- Oxfordshire
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Last updated
- 26 October 2026
Also near Middle Aston
Also in Middle Aston
Full catering or machine hire?
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
How it works
It is a relaxed, well-organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving. In Middle Aston, summer evenings stay light until about 9:30pm, so an after-work hog roast works well in summer. In late September, the light goes at about 7:10pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We roast on site.
- Service is fast once we carve.
- We clear up afterwards.
Getting ready for the day
- Measure the narrowest gate or passage
- Have a level outdoor spot ready
- Keep the spot clear of buildings, marquee walls and overhanging branches
Get a quote
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Use our quote form.
Planning help
For event organisers in Middle Aston
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Sort that first.
Why choose corporate hog roast in Middle Aston?
Chicken, lamb and vegetarian options are available.
In Middle Aston and nearby, we cater for all sorts of events. Popular bookings include:
- Summer team parties
- Team days and away days
- Site openings
- Long-service celebrations
Commuters will know that the nearest station is Heyford station, about 1.5 miles south.
Questions to ask before you book
- Where the roaster goes and what it needs
- If the price includes VAT
- The deposit, balance and cancellation terms
- When they arrive and when the food will be ready
What we serve, dish by dish
Stuffing and apple sauce
Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Note that stuffing usually contains gluten.
Crackling
Long, slow roasting turns the skin into crackling, and there’s a piece for everyone who wants it.
Planning the cooking spot
Most outdoor spaces can work with a little planning. Here’s what we look for:
- Shelter for the team
- A contact on site
- Your site’s agreement to a gas-fired roaster
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before you book.
From the roaster
- Crackling
- Coleslaw
- Vegan option (Ve)
- Halloumi skewers (V)
- Salads
- Hog roast rolls
- Rotisserie chicken
- Stuffing and apple sauce
- Spit-roast lamb
Why a carved hog roast beats a buffet
Compared with a barbecue run by staff, everyone gets to join in. A hog roast is frequently good value for a crowd, because one whole roast feeds a lot of people. Extras, china and longer service add to it.
What you get with us
- Halloumi skewers and a vegan option too
- An itemised quote
- All the equipment comes with us
- Served at the time you choose
Read our pricing or the cost guide.
Looking after everyone
A hog roast is pork, so plan for anyone who doesn’t eat it. Here’s how to cover everyone:
- Put the allergen list where people can see it
- Collect dietary needs when you send the invite
- Halal isn’t offered, so arrange it separately if needed
- Remember that stuffing normally contains gluten
On the day, we arrive early and set up where agreed, and the roast cooks through the morning.
A second meat gives the team a choice.
FAQs for Middle Aston
Which station is closest to Middle Aston?
Heyford station, about 1.5 miles south of the centre.
Do you come out to small places like Middle Aston?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Do you clear up?
We clear the serving area and pack away, leaving the spot as we found it.
How do we prepare?
The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.
How do you work out quantities?
Quantities are based on your numbers, and we’ll talk it through when we quote.
How much does a hog roast cost?
Numbers, menu and travel decide the price. Tell us your date and we’ll send a price.
Where on site can you cook?
A car park, yard or grounds generally works, if there is a level spot away from buildings and vehicles.
Can we just hire the roaster?
We do, if you are happy to roast and carve yourself. Ask and we will talk you through it.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards