Oxfordshire · England
Corporate Hog Roast for Uffington
Give your staff slow-roasted pork and crackling at your staff event in Uffington. We roast on site, carve to order and serve it hot.
- Team treats
- Milestone celebrations
- Team days and away days
Book a hog roast in Uffington
Catered or do it yourself?
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will confirm what comes with it when you ask.
Corporate hog roast in Uffington, carved to order
Long-service awards, retirements and site openings in Uffington all suit a hog roast, as a thank-you to the team. Whether it’s long-service celebrations and staff thank-you lunches, we can cook salads, rotisserie chicken and crackling and more.
For farms and rural sites near Uffington, we can cook in the yard. Tell us about access. You’ll know what’s included before you book: serving times, the menu, staff and anything else agreed, with no surprises on the day.
- Where
- Uffington (SN7)
- County
- Oxfordshire
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Quoted for your event
- Updated
- 26 October 2026
Where the roaster can go in Uffington
Most outdoor spaces can work with a little planning. Here’s what we look for:
- Level hardstanding or lawn
- Space away from buildings, vehicles and trees
- A covered area or canteen for wet weather
If in doubt, send us a picture of the spot and we will advise.
Popular choices
- Coleslaw
- Halloumi skewers (V)
- Stuffing and apple sauce
- Spit-roast lamb
- Vegan option (Ve)
- Crackling
- Hog roast rolls
- Salads
- Rotisserie chicken
Uffington questions
Do you cater at venues in the North Wessex Downs National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will follow the site rules.
Is Uffington too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Is there a non-pork option?
The menu has lamb, chicken, vegetarian and vegan options. Halal meat is not something we offer.
Will there be enough to go round?
We size the roast to your numbers, so a good estimate matters. The quote sets it out.
What about coeliacs?
We can supply gluten-free rolls on request. We will give you full allergen information for every dish.
Can we just hire the roaster?
Yes, we hire out the hog roast machine. We will confirm what comes with it and how to use it.
What happens in bad weather?
We cook under a gazebo, so rain isn’t a problem for the roast. A marquee, hall or barn for eating makes all the difference.
What do people get?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
For planners, venues and organisers
If you’re a venue or event planner, we’re happy to work alongside your team.
Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.
How the day works
People love watching the carving: the hog is carved in front of your staff, with crackling for everyone who wants it. Open days in Uffington typically finish in daylight, but in December it is dark by about 4:00pm.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- The roast starts early on site.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
How to prepare
- Choose someone to meet us on arrival
- Collect dietary needs and allergies in advance
- Make sure the cooking area is away from walls, tents and trees
How to get a price
It’s easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Fill in our quote form.
Related guides
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. A few tips:
- Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options
- Stuffing normally contains gluten, so check the allergen list
- Request gluten-free rolls
- Collect dietary needs when you send the invite
If the schedule moves, tell us: we can hold the roast for a short time.
Salads and coleslaw make it a fuller lunch.
A hog roast or other catering?
Next to sandwich platters, hot carved pork feels much more special. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
What you get with us
- An itemised quote
- Self-contained: roaster, cover and serving kit
- Roasted on site, slowly, for hours
- Choices for people who don’t eat pork
Take a look at our pricing or the cost guide.
What a hog roast costs
Each booking is quoted on its own, based on a few main things:
- How many people are eating
- Season and day of the week
- Site access
- Crockery choices
Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.
Details that help
For a quick, accurate price, send us:
- Dietary requirements
- The venue or postcode
- Where the roaster could go, ideally with a photo
- The date and time of the event
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: fill in our quote form.
Who books corporate hog roast in Uffington?
You do not need a staff kitchen, only an outdoor cooking area.
Here’s what people in Uffington most frequently book a hog roast for:
- Launch days
- Retirement do’s
- Open days and family days
- Project wrap-ups
Uffington is about 63 miles from central London, well within our area.
Before booking anyone
- The full menu and the sides
- Plates, china and cutlery
- Where the roaster goes and what it needs
- How long the roast takes and when they’ll arrive
Business events near Uffington
Uffington is about 6 miles west of Wantage, in Oxfordshire. Planning a hog roast for your team in Uffington? We can help. Uffington is one of 443 places in Oxfordshire where we cater. You can also see our page for Oxford, about 17 miles away.
Historic houses near Uffington include Ashdown House (4.8 miles south). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for caterers. With the North Wessex Downs National Landscape within about 7 miles, rural team days are easy to arrange.
Anywhere in SN7, we can bring the roaster to you. Local streets include High Street, Station Road and White Horse; a staff event on any of them works well with outdoor space and a way in. Other places close to Uffington we cover include Baulking (1 mile north-east), Fernham (2 miles north-west), Shellingford (3 miles north), Little Coxwell (3 miles north-west) and Stanford in the Vale (3 miles north-east). Further out, we also cater in Didcot (13 miles east), Abingdon-on-Thames (13 miles north-east), Witney (13 miles north), Carterton (11 miles north), Wantage (6 miles east) and Grove (6 miles east).
Well-known places in the area include Uffington Museum (less than half a mile west) and Faringdon Castle (4 miles north). Green spaces nearby include Seven Barrows and Dragon Hill.
- Nearby, you will find The Baker's Arms (under half a mile south-west)
Places near Uffington
More for events in Uffington
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away