Oxfordshire · England
Hog Roast for Events for Uffington
From the hours of slow roasting to the last roll, a hog roast for your event makes the food part of your event in Uffington.
- Agricultural and country shows
- Church and village fêtes
- Club events
Hog roast for events in Uffington
Hog roast for events in Uffington, slow-roasted on site
Village fêtes around Uffington suit a hog roast: the smell draws people over, and rolls are easy to eat while walking round. Typical bookings include food and music festivals and tournaments and sports days, serving crackling, rotisserie chicken and a vegan burger or sausage.
Near Uffington, events may be far from shops and cafés, so a hog roast goes down well. The carving happens right in front of your visitors, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.
- Where
- Uffington (SN7)
- County
- Oxfordshire
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Ask us for a quote
- Updated
- 26 October 2026
DIY versus a catered hog roast
Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.
Event catering near Uffington
Uffington is about 6 miles west of Wantage, in Oxfordshire. From village halls to gardens and fields, events around Uffington suit a hog roast. We cater 443 places in Oxfordshire. We cater events right across the region, from Uffington to Oxford (about 17 miles away).
School fairs, for a school like Uffington Church of England Primary School, are a natural fit for a hog roast. Within about 7 miles is the North Wessex Downs National Landscape, where events may have extra rules on cooking and waste; we’ll follow the site’s requirements.
Wherever your event is in SN7, we can bring the roaster to you. That could mean an event in a garden on High Street, Station Road and White Horse, wherever there is an outdoor spot for the roaster. We also bring hog roasts to events in Baulking (1 mile north-east), Fernham (2 miles north-west), Shellingford (3 miles north), Little Coxwell (3 miles north-west) and Stanford in the Vale (3 miles north-east). Further out, we also cater in Didcot (13 miles east), Abingdon-on-Thames (13 miles north-east), Witney (13 miles north), Carterton (11 miles north), Wantage (6 miles east) and Grove (6 miles east).
A little further out are Uffington Museum (within half a mile west) and Faringdon Castle (4 miles north). Within reach you’ll find Seven Barrows and Dragon Hill.
- Pubs nearby include The Baker's Arms (under half a mile south-west)
Towns and villages near Uffington
More for events in Uffington
Working with your venue
Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll work with the venue on access and the cooking spot.
What happens on the day
A typical booking goes like this: the roaster goes up and the hog goes on, the roast cooks gently through the day, and we carve and serve at the agreed time. In late May, sunset in Uffington is about 9:00pm, while at midsummer it is about 9:25pm. After dark, the stall needs lighting.
- Organisers send us the date, site, numbers and how food will be paid for.
- You get a check on the date and pitch, and a quote.
- On the day we set up under cover and get the hog on.
- We serve to order through the event.
- We pack down, take our waste and leave the pitch clean.
Before we arrive
- Plan a step-free way in for the equipment
- Make sure the cooking area is away from walls, tents and trees
- Let us know about tight access
Get a quote
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your event: use our quote form.
Planning help
Prices and what affects them
There is no fixed price list, since every event is different. What matters most:
- Access to the cooking area
- The serving time and how long we’re on site
- The number of people
- Which meats and sides you choose
Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, and the quote reflects that.
What we need to know
These are the details we need:
- Your date and serving time
- Any extras, such as lamb, chicken or china
- An estimate of numbers
- Dietary requirements
Send us the date, the address or SN7 postcode and rough numbers, along with your serving time. We will confirm availability and send a price. Fill in our quote form.
Events we cater in Uffington
The smell alone brings visitors over.
However big or small the event in Uffington, a slow roast goes a long way. We are frequently asked to cater:
- Charity days
- School fairs and sports days
- Tournaments and sports days
- Agricultural and country shows
Church fêtes, at churches such as Church of St Mary, are a natural home for a hog roast.
Comparing caterers
- Staffing on the day
- Which meats, sides and extras are included
- Any travel or access charges
- Whether VAT is included
Uffington: your questions answered
Can you do a hog roast at a venue in the North Wessex Downs National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will follow the site rules.
Can you come to a school fair in Uffington?
Yes, with the school’s permission. Tell us the date and pitch details.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.
Do you leave the area tidy?
Our staff clear up after service, and leave the area tidy.
Can you cater for vegetarians?
The menu has lamb, chicken, vegetarian and vegan options. Halal meat isn’t something we offer.
Do you offer gluten-free rolls?
We can provide gluten-free rolls if you ask. Stuffing normally contains gluten, so check the allergen information.
What will our event need from you?
Organisers frequently ask for a risk assessment or gas safety details. Let us know what you need.
Can a hog roast raise money?
Contact us.
Allergies and dietary needs
Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. A few more tips:
- Let us know if many visitors are vegetarian
- Ask for gluten-free rolls if you expect coeliac visitors
- Halal is not offered
- Tell us what the event asks of traders
We clear the pitch and take everything away.
Gluten-free rolls are available on request.
The menu, dish by dish
Halloumi and vegetable skewers (V)
Some visitors will be vegetarian, so halloumi and vegetable skewers ensure they’re not left with just salad.
Rolls and gluten-free rolls
Rolls or plates? Rolls are quicker; plates suit a sit-down meal, and gluten-free rolls are available on request.
A hog roast compared with other options
Next to cold food, hot food is popular in any season. Distance is part of the price: travel is included in your quote. Give us the address so the quote is accurate.
Why us?
- Serving and clearing done for you
- Salads, potatoes and coleslaw to go with it
- Timed around your day
- A clear quote with everything listed
Take a look at our pricing or what a hog roast costs.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away