Oxfordshire · England
Hog Roast for Staff Days in Aston, Oxfordshire
Slow-roasted, carved in front of you and served hot: a hog roast for your team in Aston and across Oxfordshire.
- Retirements and long-service awards
- Summer staff parties
- Client hospitality
Corporate hog roast for Aston
Should I cook it myself?
A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
How our corporate hog roast works in Aston
Open days and family fun days need food that copes with a crowd. One roast feeds a crowd, with our staff serving and clearing. On the menu are rotisserie chicken, coleslaw and halloumi skewers, and typical bookings are for site open days and project wrap-ups.
At country workplaces around Aston, we can cook in the yard. Tell us about access. Our chef carves in front of your staff, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

- Where
- Aston (OX18)
- County
- Oxfordshire
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Contact us for a quote
- Last updated
- 26 October 2026
What comes off the roaster
Vegan burger or sausage (Ve)
Let us know numbers for the vegan option, and we’ll bring enough vegan burgers or sausages.
Crackling
For many people, the crackling is the best bit: golden, crunchy and salty, straight off the hog.
The process
Service is quick once we start carving: the chef carves and the team serves, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Evening staff events in Aston need light after sunset: sunset ranges from about 9:30pm in June to 4:00pm in December.
- We start with the site, date, numbers and lunch break.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- Our chef carves and our staff serve to your timings.
- We pack away and leave the site as we found it.
Getting ready for the day
- Plan somewhere sheltered for people to eat if it rains
- Tell us about narrow gates or side passages
- Ensure the cooking area is away from walls, tents and trees
Get a quote
When you’re weighing up caterers, check what each quote actually includes. We spell it out in ours. To get yours, fill in our quote form.
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Planning a team lunch in Aston
Aston is about 4 miles south of Witney, in Oxfordshire. We cater staff events across Aston and nearby, from gardens to fields. Aston is one of 443 places in Oxfordshire where we cater. Our bookings stretch from Aston to Oxford (about 12 miles away).
Aston is about 62 miles from central London, and we cover it as standard.
Staff events anywhere in OX18 start with an outdoor spot for the roaster and roughly how many staff. Local streets include Cote Road, Saxel Close and Woodbridge Close; a staff event on any of them works well with outdoor space and a way in. For staff events just outside Aston, we cover Bampton (2 miles west), Weald (2 miles west), Curbridge (3 miles north), Black Bourton (4 miles west) and Clanfield (4 miles west). Within a short drive, we also cover Oxford (12 miles east), Didcot (14 miles south-east), Abingdon-on-Thames (10 miles east), Witney (4 miles north), Carterton (5 miles north-west) and Wantage (10 miles south).
Other landmarks nearby include Longworth Hospital (5.7 miles south-west) and Bampton Castle (2.1 miles west).
Looking after everyone
Not everyone eats pork, so plan an alternative. Helpful tips:
- Stuffing usually contains gluten, so check the allergen list
- Share the allergen information with the team
- Give us vegetarian and vegan numbers
- Halal isn’t offered, so arrange it separately if needed
We set up on the agreed spot, often first thing, and the roast cooks through the morning.
Gluten-free rolls are available on request.
Why a carved hog roast beats a buffet
Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. A hog roast is often good value for a crowd, because one whole roast feeds plenty of people. Extras, china and longer service add to it.
Why Aston hosts choose us
- Timed around your day
- A choice of salads and potatoes
- An itemised quote
- We bring everything to cook and serve
Who books corporate hog roast in Aston?
It brings people together outside the office.
Whatever the occasion in Aston, a slow roast goes a long way. We are often asked to cater:
- Customer days
- Open days and family days
- Staff thank-you lunches
- Milestone celebrations
Among the historic houses close to Aston are Longworth House (3.4 miles south-east). For a client event at a historic house, ask early about rules for outside caterers.
What to look for in a quote
- A clear list of what’s included
- How long the roast takes and when they’ll arrive
- Which meats, sides and extras are included
- Plates, china and cutlery
Where the roaster can go in Aston
The right spot for the roaster makes everything easier. Ideally:
- Access through the site gates
- Shelter for the team
- A safe distance from walls and vehicles
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
On the menu in Aston
- Spit-roast lamb
- Vegan option (Ve)
- Halloumi skewers (V)
- Rotisserie chicken
- Hog roast rolls
- Salads
- Coleslaw
- Stuffing and apple sauce
- Crackling
Nearby places to Aston
More for events in Aston
What affects the price in Aston
A few things make the biggest difference to the price:
- Menu choices and extras
- Distance from us
- Site access
- Numbers
Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.
Details that help
To check availability and the cooking area, tell us:
- Your date and serving time
- Where the roaster could go, ideally with a photo
- Any extras, such as lamb, chicken or china
- Any dietary needs or allergies
A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Fill in our quote form.
FAQs for Aston
How far is Aston from London?
About 62 miles from central London, and well within our area.
Do you come out to small places like Aston?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Do you clear up?
Our staff clear the serving area, and we take our equipment with us.
How much will it be?
It depends on numbers, the menu and how long we are on site. Send us the details and we’ll quote.
How far ahead should we book?
Popular dates go early. But do ask even at short notice: fill in our quote form.
Can you do gluten-free?
Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.
Can you send documents for facilities?
Tell us what your site asks for, and we’ll confirm what we can provide.
Can you feed staff and families?
We do. Give us total numbers and we will cater for all.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards