Oxfordshire · England
Corporate Hog Roast for Winterbrook
Planning a hog roast for your team in Winterbrook? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.
- Open days and family days
- Site openings
- Team-building days
Slow-roasted pork in Winterbrook
Where the roaster can go in Winterbrook
The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:
- A safe distance from walls and vehicles
- A covered area or canteen for wet weather
- Someone to meet us at reception
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
What we serve
- Halloumi skewers (V)
- Salads
- Hog roast rolls
- Stuffing and apple sauce
- Rotisserie chicken
- Coleslaw
- Vegan option (Ve)
- Spit-roast lamb
- Crackling
Corporate hog roast in Winterbrook, slow-roasted on site
In Winterbrook, we cater retirements, openings and long-service celebrations, as a simple way to say thank you. We’re often asked to cater summer staff parties and milestone celebrations, serving hog roast rolls, salads and halloumi skewers.
At country workplaces around Winterbrook, we can cook in the yard. Let us know about tracks and gates. The carving happens right in front of your staff, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.
- Where
- Winterbrook (OX10)
- Area hub
- Oxfordshire
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Ask us for a quote
- Last updated
- 26 October 2026
Working with your venue
For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.
If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
FAQs for Winterbrook
Do you cater at venues in the North Wessex Downs National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.
Is Winterbrook too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
What’s the price?
Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.
What about staff who don’t eat pork?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.
Can we just hire the roaster?
We do, if you’re happy to roast and carve yourself. We will explain the details with your quote.
Can the hog roast be cooked indoors?
The roaster always stays outside, under cover, at a safe distance from walls and tents. Serving inside is often possible, with the venue’s agreement.
How long does a hog roast take to cook?
A whole hog roasts for several hours, so we arrive well before you want to eat. We plan the timings from when you want to eat.
How big a hog will we need?
We size the roast to your numbers, so a good estimate matters. We’ll confirm the menu in the quote.
How it works
Expect a calm, organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and roast, carve and serve without fuss. Lunchtime bookings in Winterbrook are in daylight all year; winter evening events are dark by about 3:55pm, so evening events need a lit cooking area. A summer after-work event has daylight until about 9:25pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We arrive and set up under cover.
- Service is fast once we carve.
- We clear up afterwards.
Preparing for the day
- Tell us about narrow gates or side passages
- Give us a contact number for the day
- Send final numbers in good time
Getting a price
We need a few details to quote: the date and serving time, the venue or OX10 postcode, rough numbers and which extras you’d like. Fill in our quote form.
Planning help
Why choose corporate hog roast in Winterbrook?
It’s quick to serve once carving starts, ideal for a set break.
In Winterbrook and nearby, we cater for all sorts of events. Popular bookings include:
- Retirement do’s
- Family fun days
- Team-building days
- Summer staff parties
Teams travelling in by rail can use the station: the closest railway station is Cholsey station, roughly 1.4 miles south-west of the centre.
Before you book anyone
- Travel and any London charges
- Arrival time and how long the roast needs
- The space, cover and access they need
- When payments are due and what happens if plans change
Planning a team lunch in Winterbrook
Winterbrook is about 3 miles south of Benson, in Oxfordshire. Our roaster is a regular sight at staff events around Winterbrook. Winterbrook is one of 443 places in Oxfordshire we cover. We cater events right across the region, from Winterbrook to Reading (11 miles away).
Central London is about 45 miles from Winterbrook, and we cover it as standard. Nearby historic houses include Brightwell Manor (2.7 miles north-west). For a client event at a historic house, ask early about rules for outside caterers. The North Wessex Downs National Landscape is within about 6 miles, which suits team days in the countryside.
We bring hog roasts to staff events all over the OX10 postcode area. If your venue is just outside Winterbrook, we also cover North Stoke (1 mile south-east), Mongewell (1 mile north-east), Cholsey (1 mile south-west), Newnham Murren (1 mile north-east) and Crowmarsh Gifford (2 miles north-east). Larger places within reach include Oxford (13 miles north), Didcot (5 miles west), Abingdon-on-Thames (9 miles north-west), Thame (13 miles north-east), Wantage (13 miles west) and Henley-on-Thames (10 miles east).
Well-known places in the area include Wallingford Castle (1.6 miles north). Green spaces nearby include Cholsey Marsh and Wittenham Clumps.
- Schools near Winterbrook include Wallingford School (1.8 miles north)
- Nearby, you’ll find The Old Nags Head pub (0.9 miles north)
Full catering or machine hire?
If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will confirm what comes with it when you ask.
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
How we price a hog roast for your team
A few things make the biggest difference to the price:
- Time on site
- Distance from us
- Plates or china
- How easy it is to reach the spot
A hog roast is often good value for a crowd, because one whole roast feeds plenty of people. Extras, china and longer service add to it.
Details that help
To get the best quote, tell us:
- An estimate of numbers
- A picture of the cooking area
- Rules from the venue or landowner
- Any dietary needs or allergies
The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
Also near Winterbrook
What else we do in Winterbrook
Allergies and dietary needs
You will get allergen information for everything we serve. To make the most of it:
- Stuffing typically contains gluten, so check the allergen list
- Collect dietary needs when you send the invite
- Count anyone who doesn’t eat pork, so we can bring chicken, lamb or vegetarian options
- Keep alternatives clearly labelled
We follow your site’s sign-in and safety rules.
A second meat gives the team a choice.
About the food
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which suits bigger events.
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards