Oxfordshire · England
Corporate Hog Roast for Mongewell
Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Book a hog roast for your team in Mongewell.
- Site openings
- End-of-project celebrations
- Away days
A hog roast near Mongewell
How our corporate hog roast works in Mongewell
Long-service awards, retirements and site openings in Mongewell all suit a hog roast, as a thank-you to the team. For retirements and long-service awards and summer staff parties, we will put together a menu of coleslaw, hog roast rolls and halloumi skewers and more.
For farms and rural sites near Mongewell, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Timings are planned around your staff event, working back from when you want to eat, so the food is ready at the right moment.
- Area
- Mongewell (OX10)
- Region
- Oxfordshire
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Contact us for a quote
- Page updated
- 26 October 2026

Allergies and dietary needs
Not everyone eats pork, so plan an alternative. A few pointers:
- Halal is not offered, so arrange it separately if needed
- Tell us about vegetarians and vegans
- Ask for gluten-free rolls if needed
- Stuffing generally contains gluten, so check the allergen list
Give us a contact on site for the day.
If it’s a themed open day, tell us.
Mongewell for staff days and open days
Mongewell is about 6 miles east of Didcot, in Oxfordshire. Hosts in Mongewell book us for staff events of all sizes. Mongewell is one of 443 places in Oxfordshire we cover. Our nearest city page is Oxford, about 12 miles away.
Commuters will know that the nearest station is Cholsey station, about 2.2 miles south-west. Nearby historic houses include Brightwell Manor (2.6 miles north-west). For a client event at a historic house, ask early about rules for outside caterers. The North Wessex Downs National Landscape is within about 7 miles, which suits team days in the countryside.
For staff events in OX10, we just need to know where the roaster can cook and a serving time. Whether your staff event is on Hasthorpe Road, Shuttleworth Close and Elizabeth Road or a nearby road, we will bring the roaster to you. Other places close to Mongewell we cover include Newnham Murren (1 mile north), Crowmarsh Gifford (1 mile north-east), Winterbrook (1 mile south-west), North Stoke (1 mile south) and Cholsey (2 miles south-west). We also serve nearby towns such as Oxford (12 miles north-west), Didcot (6 miles west), Abingdon-on-Thames (9 miles north-west), Thame (12 miles north-east), Wantage (13 miles west) and Henley-on-Thames (10 miles south-east).
A little further out are Wallingford Castle (0.9 miles north). The countryside around Mongewell includes Wittenham Clumps and Cholsey Marsh.
- Local schools include Wallingford School (1.1 miles north) and Wallingford School (1.1 miles north)
- Pubs nearby include The Old Nags Head pub (under half a mile north-west)
Why choose a hog roast in Mongewell?
Next to a staff barbecue, nobody from the team is stuck cooking. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.
Why book our hog roast in Mongewell
- Crackling for everyone who wants it
- A choice of salads and potatoes
- Fresh carving at the serving station
- Staff to serve, so you don’t have to
See our pricing and our hog roast cost guide.
About the food
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.
Towns and villages near Mongewell
What else we do in Mongewell
Mongewell questions
What’s the nearest station to Mongewell?
The closest is Cholsey station, roughly 2.2 miles away.
Can you do a hog roast at a venue in the North Wessex Downs National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.
Can we just hire the roaster?
Yes, for confident cooks. We will explain the details with your quote.
Who serves?
You don’t need anyone else: our chef carves and our team serves and clears.
Can a company book?
Send your requirements, and we’ll set out the terms with your quote.
Can you cook inside a hall or marquee?
No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.
Do we need to provide electricity?
The roaster runs on gas, so we don’t need mains power to cook. Power can help with lighting after dark.
Can you set up in our car park?
Most car parks and yards are fine, if there’s a level spot away from buildings and vehicles.
Organising for someone else?
If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.
Marquee suppliers typically set distances for cooking equipment, so let them know about the roaster. We will keep the roaster well clear of the marquee.
Step by step
We work to your timings. If the day runs behind, we can hold the cooked roast for a while before carving, so keep us posted on the day. If your staff event in Mongewell runs into the evening, check the light: sunset ranges from about 9:25pm in June to 3:55pm in December.
- You send us the site address, date, numbers and serving window.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- We serve quickly within your break.
- Afterwards we clear up and go.
Before we arrive
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Pick a flat, open area outside for cooking
- Plan a step-free way in for the equipment
Getting a price
When you are weighing up caterers, ask each one exactly what’s included. We spell it out in ours. For a quote, fill in our quote form.
Planning help
Where the roaster can go in Mongewell
The cooking area is the main thing to plan. Check these:
- Somewhere for staff to eat if it rains
- Approval from facilities for gas equipment
- A named contact for the day
If you’re unsure, send a picture of the space and the way in, and we will say what we think before you book.
On the menu in Mongewell
- Crackling
- Rotisserie chicken
- Stuffing and apple sauce
- Salads
- Halloumi skewers (V)
- Spit-roast lamb
- Coleslaw
- Vegan option (Ve)
- Hog roast rolls
Catered or do it yourself?
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll confirm what comes with it when you ask.
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.
What affects the price in Mongewell
Each price is built from:
- Distance from us
- The number of people
- Which meats and sides you choose
- Busy dates such as summer Saturdays
Distance is part of the price: travel is included in your quote. Give us the address so the quote is accurate.
What we need to know
The more we know, the more accurate the quote. Please include:
- The address or postcode
- Which meats and sides you’d like
- Anything the venue has asked for
- A photo of the cooking area
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served by our staff at the time you choose, then cleared away