Surrey · England
Corporate Hog Roast for Banstead
Treat your staff to a proper hog roast at your staff event in Banstead. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Team days and away days
- Long-service celebrations
- Open days and family days
Planning an event in Banstead?
Business events near Banstead
Banstead is about 3 miles west of Coulsdon, in Surrey. Wherever your staff event is in Banstead, we can bring the roaster, given a suitable outdoor cooking area. Banstead is one of 395 towns and villages in Surrey where we cater. Our bookings stretch from Banstead to London (13 miles away).
Among the historic houses close to Banstead are Nonsuch Mansion (2.7 miles north-west) and Fitznells Manor (3 miles north-west). Historic venues suit client days, but check their rules on gas cooking first. For colleagues arriving by train, the closest railway station is Banstead station, roughly 0.7 miles north-west of the centre. With the Surrey Hills National Landscape within about 7 miles, rural team days are easy to arrange.
For staff events in SM7, we just need to know where the roaster can cook and a serving time. Streets in the area include High Street, Glenfield Road and Highview Path, and a staff event on any of them works with a garden, drive or yard for the roaster. You will find Banstead on the A217 and A2022, which makes the journey straightforward. Neighbouring places where we cater staff events include Woodmansterne (1 mile south-east), Shanklin Village (2 miles north), Chipstead (2 miles south-east), Little Woodcote (2 miles north-east) and Woodcote Green (2 miles north-east). Further out, we also cater in Epsom (3 miles west), Horley (10 miles south), Redhill (6 miles south), Ewell (3 miles north-west), Reigate (6 miles south) and Walton-on-Thames (10 miles north-west).
A little further out are Honeywood Museum (3.2 miles north-east) and Municipal Borough of Sutton and Cheam (2.5 miles north). The countryside around Banstead includes Colley Hill and Cuddington Meadows.
- Schools near Banstead include Priory Preparatory School (under half a mile west) and The Beacon School (0.9 miles south-west)
- Local pubs include The Woolpack pub (less than half a mile east)
How our corporate hog roast works in Banstead
A carving station gives a client event a sense of occasion. Add china and sides for a more formal feel. We serve crackling, salads and coleslaw, and we are often booked for new premises openings and site open days.
Teams near Banstead often go for a lunch in the yard or grounds. Let us know about the site. Everything is cooked on the day, at your venue, low and slow, for hours.
What comes off the roaster
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.
Vegan burger or sausage (Ve)
For vegans, there is a vegan burger or sausage in a roll, so everyone has something hot.
Events we cater in Banstead
A proper thank-you, without a restaurant bill.
However big or small the event in Banstead, a hog roast feeds a crowd well. Bookings often include:
- Retirement do’s
- Summer staff parties
- Launch days
- End-of-project celebrations
Banstead is about 13 miles from central London, and we cover it as standard.
What your quote should include
- Exactly what’s included in the price
- The deposit, balance and cancellation terms
- VAT, if it applies
- Any travel or access charges
A hog roast compared with other options
Next to taking the team out, a hog roast keeps everyone on site and saves travel. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.
Why Banstead hosts choose us
- We bring everything to cook and serve
- Rolls with stuffing, apple sauce and crackling
- Carved to order by a chef
- Halloumi skewers and a vegan option too
Read our prices page or the cost guide.
Looking after everyone
We give full allergen information for every dish. To make the most of it:
- Give us vegetarian and vegan numbers
- Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options
- Share the allergen information with the team
- Ask for gluten-free rolls if needed
Give us a contact on site for the day.
Add sides for a bigger lunch.
What happens on the day
From setting up to the last roll, we look after the food, so you can enjoy your staff event in Banstead. In Banstead, summer evenings stay light until about 9:20pm, so an after-work hog roast works well in summer. In late September, the light goes at about 7:05pm.
- Send us the site, date, numbers and break time.
- We check access and gas rules and quote.
- The roast starts early on site.
- Our chef carves and our staff serve on time.
- We pack away and go.
Before we arrive
- Plan a step-free way in for the equipment
- Choose someone to meet us on arrival
- Confirm numbers ahead of the day
Getting a price
It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Fill in our quote form.
Planning help
Towns and villages near Banstead
More for events in Banstead
What a hog roast costs
Each price is built from:
- Busy dates such as summer Saturdays
- The serving time and how long we are on site
- The journey to the venue
- The number of people
Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.
What to tell us
Good details mean a good quote. Useful details:
- Dietary requirements
- Rules from the venue or landowner
- Roughly how many people
- What the outdoor space is like
If you are comparing hog roast caterers for Banstead, check what each quote actually includes. Ours lists it clearly. To get yours, use our quote form.
Organising for someone else?
For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.
Some venues add a fee for outside caterers, so check before you book. We will work with the venue on access and the cooking spot.
Catered or do it yourself?
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll confirm what comes with it when you ask.
FAQs for Banstead
What’s the nearest station to Banstead?
Banstead station, about 0.7 miles north-west of the centre.
Can you do a hog roast at a venue in the Surrey Hills National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.
Do you offer gluten-free rolls?
Ask for gluten-free rolls and we will bring them. You’ll get allergen details for everything.
Can you work around our timings?
Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.
Can you feed everyone in a short break?
We plan the roast around your break. Rolls keep service quick.
Can we just hire the roaster?
Yes, we hire out the hog roast machine. We’ll confirm what comes with it and how to use it.
What do you need from us on the day?
Only the space and a contact number. Everything for roasting and serving comes with us.
Do you serve the food?
You do not need anyone else: we carve, serve and tidy up.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards