Hog roast hire, slow-roasted and carved at your event · London and the South East

Surrey · England

Hog roast hire in SM7

Hosting a party in SM7? We cover Banstead, Nork and Woodmansterne and the rest of the district, with roast pork, stuffing, apple sauce and crackling carved for your guests.

Planning an event in SM7?

About hog roast hire in SM7

Slow-roasted pork carved to order: that is what you get when you book a hog roast in SM7. Rolls, stuffing, apple sauce and crackling come as standard, and you can add sides and other meats. On the menu are new potatoes, salads and rotisserie chicken, and typical bookings are for community events and christmas parties.

Serving is straightforward: the chef carves and the team serves, and sides go out at the same time. When everyone has eaten, we clear up and leave the spot tidy.

  1. Send us your date, numbers and address.
  2. We look at the cooking area and send a price.
  3. We get the roaster going hours before you eat.
  4. The chef carves and the team fills rolls or plates.
  5. We pack away and leave you to it.

Pricing in SM7

Distance is part of the price: we include travel in the quote, with any London charges listed. Tell us the exact address so the quote is accurate.

Why book our hog roast

  • Serving and clearing done for you
  • Lamb, chicken and vegetarian options alongside
  • The classics: stuffing, apple sauce and crackling
  • No surprises: everything in writing

How to get a price

Numbers not final yet? Give us your best estimate and we’ll quote on that, and you can confirm nearer the time. Use our quote form.

What’s near Banstead

Locally, our bookings take us close to Priory Preparatory School, Church of All Saints and The Woolpack pub. Nearby too are St Anne's Catholic Primary School (within half a mile south-west), The Beacon School (0.9 miles south-west) and Fames Rough (1.6 miles south). The closest station to Banstead is Banstead station, roughly 0.7 miles north-west of the centre. Other landmarks nearby include Honeywood Museum (3.2 miles north-east) and Municipal Borough of Sutton and Cheam (2.5 miles north). Green spaces within easy reach include Colley Hill and Cuddington Meadows.

Hog roast catering in SM7: local guide

There are 3 towns and 0 villages and hamlets in SM7, so the setting can be anything from Sutton, Banstead and Nork to a quiet hamlet: a level outdoor spot, a way in and a plan.

Banstead: If guests are travelling by rail, Banstead station is about 0.7 miles away. Parks such as Fames Rough normally need permission from the council or landowner for any cooking, so check first. In Banstead, the sun sets at about 9:20pm in late June and about 7:05pm in late September, so summer evening service is generally in daylight. In December it is dark by about 3:55pm, so the cooking and serving area needs lighting.

What the cooking area needs

Planning the cooking spot is the key. Check these:

  • Somewhere nearby to park our vehicle
  • A step-free route to wheel the equipment in
  • A safe distance from walls, tents and trees

DIY versus a catered hog roast

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

Why a hog roast works

A hog roast is memorable. It’s food and a bit of theatre at the same time.

We are booked for all kinds of occasions in SM7 and nearby. Some of the most common are:

  • Work summer parties
  • Clubhouse events
  • Wakes and memorial gatherings
  • Festive gatherings

Prices and what affects them

The price comes down to:

  • The number of people
  • Menu choices and extras
  • The journey to the venue
  • How easy it is to reach the spot

Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. Keeping it simple keeps it affordable.

What to tell us

When you enquire, please mention:

  • What the outdoor space is like
  • The venue or postcode
  • Roughly how many people
  • Allergies we should know about

When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. For a quote, fill in our quote form.

Planners, venues and businesses

If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

If you are organising for someone else, whether you’re a planner, a PA or on a committee, let us know who we’ll deal with on the day. We’ll keep you both updated.

Common questions in SM7

Where does the hog roast go?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We will check it with you before booking.

Do we need our own staff?

You do not need anyone else: we carve, serve and tidy up.

What should we sort out beforehand?

Only the space and a contact number. Everything for roasting and serving comes with us.

Can the hog roast be cooked indoors?

The roaster always stays outside, under cover, at a safe distance from walls and tents. Serving inside is often possible, with the venue’s agreement.

Can you roast in the rain?

Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.

Do you cover SM7?

Yes, SM7 is in our area. Tell us the venue or postcode and we will confirm availability.

What’s the price?

Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your event for a quote.

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote