Hampshire · England
Corporate Hog Roast for Battramsley
Corporate hog roast in Battramsley: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.
- Client and customer events
- Launch days
- Summer staff parties
Slow-roasted pork in Battramsley
DIY versus a catered hog roast
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will confirm what comes with it when you ask.
Corporate hog roast in Battramsley, carved to order
A carving station gives a client event a sense of occasion. With china and sides, it becomes a proper meal. We serve hog roast rolls, halloumi skewers and spit-roast lamb, and typical bookings are for thank-you lunches and customer days.
For farms and rural sites near Battramsley, we can cook in the yard. Let us know about tracks and gates. The carving happens right in front of your staff, so the pork is hot and the crackling is crisp.
Before you choose a spot
The right spot for the roaster makes everything easier. Look for:
- Vehicle access close to the cooking area
- A named contact for the day
- Somewhere for staff to eat if it rains
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
Popular choices
- Crackling
- Salads
- Spit-roast lamb
- Halloumi skewers (V)
- Coleslaw
- Stuffing and apple sauce
- Vegan option (Ve)
- Rotisserie chicken
- Hog roast rolls
Organising for someone else?
Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.
Some venues add a fee for outside caterers, so it is worth asking first. We’ll liaise with them on access and set-up.
What comes off the roaster
Spit-roast lamb
Lamb roasted on the spit is a lovely alternative to pork, and handy for anyone who doesn’t eat pork.
Vegan burger or sausage (Ve)
For vegans, there’s a vegan burger or sausage in a roll, so nobody misses out.
A hog roast compared with other options
For client events, add china, sides and a second roast for a more polished feel. Travel matters for the price: we include travel in the quote, with any London charges listed. Give us the address so the quote is accurate.
Why Battramsley hosts choose us
- Choices for people who do not eat pork
- Slow-roasted at your venue, not reheated
- Timed around your day
- Salads, potatoes and coleslaw to go with it
See our pricing or our hog roast cost guide.
The process
Here’s how the day usually runs: the roaster goes up and the hog goes on, the pork cooks slowly for hours, and our chef carves it when you are ready. If your staff event in Battramsley runs into the evening, check the light: sunset ranges from about 9:25pm in June to 4:05pm in December.
- Send us the site, date, numbers and break time.
- We check access and gas rules and quote.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
How to prepare
- Confirm numbers ahead of the day
- Let us know about tight access
- Check there’s a route to wheel the equipment in, without steps
How to get a price
Getting a quote is simple: date, place, numbers and serving time. You will get a clear quote listing what’s included. Send us your details through our quote form.
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Why choose corporate hog roast in Battramsley?
It’s quick to serve once carving starts, which suits fixed lunch breaks.
In Battramsley and nearby, we cater for all sorts of events. Some of the most common are:
- Milestone celebrations
- Staff summer days
- Client and customer events
- Open days and family days
For colleagues arriving by train, Sway station is about 2 miles away.
Before you book anyone
- Whether plates or china are included
- How long the roast takes and when they’ll arrive
- Travel and any London charges
- When payments are due and what happens if plans change
Staff days in Battramsley: access and travel
Battramsley is about 2 miles north of Lymington, in Hampshire. We set up the roaster at homes, halls, workplaces and venues in Battramsley. We cater all 683 towns and villages across Hampshire, from the larger towns to small villages. Our bookings stretch from Battramsley to Southampton (about 12 miles away).
The New Forest National Park is within about 3 miles, which suits team days in the countryside. Within about 3 miles of the sea, sites can be windy, so we choose a sheltered spot for the roaster.
We cater staff events across the SO41 postcode area. We also bring hog roasts to staff events in Sandy Down (1 mile north), Boldre (1 mile south-east), Mount Pleasant (1 mile south-west), Warborne (1 mile south-east) and Pilley (1 mile east). Larger places within reach include Totton (9 miles north), Hedge End (14 miles north-east), Romsey (15 miles north), Hythe (9 miles north-east), New Milton (5 miles south-west) and Ringwood (10 miles north-west).
A little further out are Lymington New Forest Hospital (1.5 miles south-east) and St Barbe Museum and Art Gallery (2.2 miles south-east). Green spaces nearby include Boldre Foreshore.
- Local schools include Southlands School (1.4 miles south-east) and Priestlands School (2.5 miles south)
- Nearby, you’ll find The Hobler Public House (under half a mile north-west)
How we price a hog roast for your team
Every booking is priced individually, based on a few main things:
- Season and day of the week
- Crockery choices
- Menu choices and extras
- Time on site
Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. Keeping it simple keeps it affordable.
Details that help
The more we know, the more accurate the quote. Useful details:
- The date and time of the event
- Anything the venue has asked for
- The address or postcode
- What the outdoor space is like
To get a quote, just send us your date, venue and numbers. A photo of the cooking area helps. Fill in our quote form.
Also near Battramsley
Also in Battramsley
Your questions about a hog roast for your team in Battramsley
Can you do a hog roast at a venue in the New Forest National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.
Is Battramsley too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Can you send documents for facilities?
Tell us what your site asks for, and we’ll confirm what we can provide.
What’s included?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
How do you work out quantities?
Quantities are based on your numbers, and we will talk it through when we quote.
Can a company book?
Let us know your company’s booking requirements, and we’ll explain the booking terms.
Do you offer gluten-free rolls?
Ask for gluten-free rolls and we will bring them. You’ll get allergen details for everything.
Do we need to provide electricity?
Not to cook, because the roaster is gas-fired. Tell us what’s available and we’ll plan around it.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away