Hog roast hire, slow-roasted and carved at your event · London and the South East
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Surrey · England

Corporate Hog Roast for Brick Hill

Planning a hog roast for your team in Brick Hill? We bring the roaster to you, cook outdoors under cover and carve when you’re ready to eat.

  • Retirements and long-service awards
  • Summer staff parties
  • Thank-you lunches

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A hog roast near Brick Hill

About our corporate hog roast in Brick Hill

A corporate hog roast feeds a team without anyone leaving site. We set up in a car park, yard or courtyard in Brick Hill, roast through the morning and carve at the time you set. We serve crackling, salads and halloumi skewers, and we are regularly asked to cater project wrap-ups and staff summer days.

For farms and rural sites near Brick Hill, we can cook in the yard. Let us know about tracks and gates. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.

Where
Brick Hill (GU24)
County
Surrey
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Updated
26 October 2026
An outdoor table full of sharing plates and drinks

Why choose a hog roast in Brick Hill?

Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, which is built into the price.

Why book with us

  • Carved by our chef in front of your staff
  • Halloumi skewers and a vegan option too
  • Served at the time you choose
  • Cooked on the day, low and slow

Read how we price or what a hog roast costs.

Your questions about a hog roast for your team in Brick Hill

What’s the nearest station to Brick Hill?

The closest is Sunningdale station, roughly 1.3 miles away.

Could you cook in Gracious Pond?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Ask them first.

How long does a hog roast take to cook?

Hours rather than minutes. We will confirm our arrival time when we quote.

Do you come to Brick Hill?

We do. Tell us the venue or postcode and we’ll confirm availability.

What happens after service?

Our staff clear the serving area, so you’re not left with the mess.

When should we book?

Popular dates go early. But do ask even at short notice: use our quote form.

Do you need power or water?

No, the roast is cooked on gas. Let us know what’s on site.

What paperwork do you provide for our site?

Requirements vary: pass on your list and we will respond.

Step by step

Serving is straightforward: our chef carves and our staff fill the rolls or plates, with the sides served alongside. Afterwards we clear the serving area and pack away. Evening staff events in Brick Hill need light after sunset: sunset ranges from about 9:20pm in June to 3:55pm in December.

  1. Send us the site, date, numbers and break time.
  2. We confirm the site details and send a price.
  3. The roast starts early on site.
  4. We serve within your break.
  5. We pack away and go.

Preparing for the day

  • Have a covered area for eating in case of rain
  • Confirm numbers ahead of the day
  • Measure the narrowest gate or passage

Getting a price

When you’re weighing up caterers, check what each quote actually includes. We spell it out in ours. To get yours, use our quote form.

Get a quote

Read more

For planners, venues and organisers

Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we will confirm what we can provide.

If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep you both updated.

Where the roaster can go in Brick Hill

It is worth planning the cooking area in advance. We look for:

  • Access through the site gates
  • Sign-off for outside caterers
  • Flat ground in a car park or courtyard

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

Popular choices

  • Stuffing and apple sauce
  • Spit-roast lamb
  • Coleslaw
  • Rotisserie chicken
  • Vegan option (Ve)
  • Crackling
  • Salads
  • Hog roast rolls
  • Halloumi skewers (V)

See the full menu

Full catering or machine hire?

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will confirm what comes with it when you ask.

Allergies and dietary needs

Not everyone eats pork, so it is worth adding an alternative. A few pointers:

  • Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
  • Tell us about vegetarians and vegans
  • Share the allergen information with the team
  • Remember that stuffing normally contains gluten

Give us a contact on site for the day, so we can find you quickly.

If it is a themed open day, tell us.

The menu, dish by dish

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

Spit-roast lamb

Lamb on the spit roasts gently for hours, carved to order at the serving station, often with mint sauce.

Perfect for your staff event in Brick Hill

It gets the team out and talking.

In Brick Hill and nearby, we cater for all sorts of events. Some of the most common are:

  • Client hospitality
  • Retirement do’s
  • Thank-you lunches
  • Open days and family days

Within reach of Brick Hill are historic houses such as Botleys Mansion (4 miles east). Historic venues suit client days, but check their rules on gas cooking first.

What your quote should include

  • What crockery is supplied
  • The space, cover and access they need
  • Staffing on the day
  • How long the roast takes and when they’ll arrive

Choosing a hog roast caterer

Planning a team lunch in Brick Hill

Brick Hill is about 5 miles north-west of Woking, in Surrey. Wherever your staff event is in Brick Hill, we can bring the roaster, as long as there is an outdoor spot to cook. We cater 395 places in Surrey. We cater events right across the region, from Brick Hill to Guildford (about 9 miles away).

Brick Hill is about 25 miles from central London. For staff and visitors coming by train, Sunningdale station is about 1.3 miles away.

This part of Surrey takes in GU24, and we can cater your staff event anywhere in it. Other places close to Brick Hill we cover include Broomhall (1 mile north), Windlesham (1 mile west), Chobham (2 miles south-east), Sunningdale (2 miles north) and Coxhill Green (2 miles south-east). We also serve nearby towns such as Guildford (9 miles south), Woking (5 miles south-east), Camberley (5 miles south-west), Farnham (13 miles south-west), Egham (5 miles north-east) and Walton-on-Thames (9 miles east).

A little further out are Chobham Museum (2 miles south-east) and Heatherwood Hospital (3.6 miles north-west). Within reach you’ll find St Ann's Hill and Virginia Water Lake.

  • Local schools include Charters School (1.7 miles north-west)
  • Pubs nearby include The Brickmakers pub (0.5 miles west)
Map of Brick Hill © OpenStreetMap contributors
  • Cooked where you are, slowly, over several hours outdoors
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote