Kent · England
Hog Roast for Staff Days in Broomfield, Kent
Slow-roasted, carved in front of you and served hot: a hog roast for your team in Broomfield and the surrounding area.
- Retirement do’s
- Client hospitality
- Team treats
Book a hog roast in Broomfield
About our corporate hog roast in Broomfield
In Broomfield, we cater retirements, openings and long-service celebrations, as a thank-you to the team. Popular choices include spit-roast lamb, rotisserie chicken and salads, and we are regularly asked to cater client hospitality and summer team parties.
At country workplaces around Broomfield, a hog roast brings a hot lunch to wherever the team is. Tell us about access. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed.
Organising for someone else?
Marquee suppliers typically set distances for cooking equipment, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.
If you’re organising for someone else, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep everyone in the loop.
Places near Broomfield
Other occasions in Broomfield
Who books corporate hog roast in Broomfield?
It brings people together outside the office.
People around Broomfield book us for small gatherings and big outdoor days alike. Popular choices:
- Summer team parties
- Open days and family days
- Client hospitality
- Long-service celebrations
Broomfield is about 55 miles from central London, and we cover it as standard.
What to look for in a quote
- The full menu and the sides
- Whether VAT is included
- What crockery is supplied
- What the price includes, item by item
Looking after everyone
A little planning helps everyone eat safely. Here are a few tips:
- Tell us about vegetarians and vegans
- Ask staff about dietary needs in advance
- Share the allergen information with the team
- Request gluten-free rolls
We serve on time, keeping the queue moving.
Tell us about branding or theming for open days.
Planning the cooking spot
The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:
- Your site’s agreement to a gas-fired roaster
- Space away from buildings, vehicles and trees
- Level hardstanding or lawn
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
What we serve
- Vegan option (Ve)
- Coleslaw
- Salads
- Hog roast rolls
- Rotisserie chicken
- Spit-roast lamb
- Stuffing and apple sauce
- Halloumi skewers (V)
- Crackling
A closer look at the menu
Rotisserie chicken
Golden rotisserie chicken goes into rolls or onto plates alongside the pork.
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, balancing the rich, salty pork.
How it works
Rain doesn’t stop the roast, because we cook under cover. Your staff will still want somewhere dry to eat, such as a marquee, hall or barn. Lunchtime bookings in Broomfield are in daylight all year; winter evening events are dark by about 3:50pm, so plan lighting for later events. A summer after-work event has daylight until about 9:15pm.
- Tell us where, when, how many and when you eat.
- We check access and gas rules and quote.
- The roast starts early on site.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
Getting ready for the day
- Choose someone to meet us on arrival
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Send final numbers in good time
How to get a price
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Fill in our quote form.
Related guides
Business events near Broomfield
Broomfield is about 1 mile south-east of Herne Bay, in Kent. Wherever your staff event is in Broomfield, we can bring the roaster, given a suitable outdoor cooking area. Broomfield is one of 922 towns and villages in Kent where we cater. We cater events right across the region, from Broomfield to Canterbury (about 6 miles away).
For colleagues arriving by train, the nearest station is Herne Bay station, about 1.5 miles west. Within about 2 miles of the sea, sites can be windy, so we choose a sheltered spot for the roaster.
This part of Kent takes in CT6, and we can cater your staff event anywhere in it. Local streets include Barley Close, The Meadows and Ladyfields; a staff event on any of them works well with outdoor space and a way in. For staff events just outside Broomfield, we cover Hunters Forstal (1 mile west), Herne (1 mile south-west), Hillborough (1 mile north-east), Millbank (1 mile south-east) and Hawthorn (1 mile east). Within a short drive, we also cover Canterbury (6 miles south-west), Margate (10 miles east), Ramsgate (11 miles east), Broadstairs (12 miles east), Whitstable (5 miles west) and Deal (14 miles south-east).
Well-known places in the area include Whitstable and Tankerton Hospital (4.4 miles west). Green spaces nearby include West Blean and Thornden Woods.
- Schools near Broomfield include Herne Bay High School (1.7 miles west)
- Pubs nearby include The Huntsman And Horn Public House (under half a mile east)
Broomfield: your questions answered
Which station is closest to Broomfield?
Herne Bay station, about 1.5 miles west of the centre.
Can you roast near the sea around Broomfield?
Yes, of course. We roast under cover and choose a sheltered spot where we can.
Do you cover Broomfield?
Yes. We cover London and the South East, Broomfield and the rest of Kent included. Send us the address for a quote.
Can the hog roast be cooked indoors?
Outside, always. Serving indoors is normally fine if the venue is happy.
What comes with the hog roast?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
What space does the roaster need?
A flat, open spot outside, and a way to wheel everything in. Send us a photo if you are unsure.
When should we book?
Popular dates go early. But it is always worth asking: use our quote form.
Can we just hire the roaster?
Yes, for confident cooks. Ask and we will talk you through it.
Why choose a hog roast in Broomfield?
Compared with a formal plated lunch, a hog roast is relaxed and typically better value. Distance is part of the price: travel is included in your quote. Tell us the exact address so the quote is accurate.
Why book our hog roast in Broomfield
- Served at the time you choose
- Staff to serve, so you don’t have to
- A clear quote with everything listed
- Rolls with stuffing, apple sauce and crackling
Take a look at our prices page or the cost guide.
Catered or do it yourself?
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is normally easier.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away