West Berkshire · England
Hog Roast for Staff Days in Bury's Bank, West Berkshire
Give your staff slow-roasted pork and crackling at your staff event in Bury's Bank. We roast on site, carve to order and serve it hot.
- Long-service celebrations
- Family fun days
- Staff thank-you lunches
Book a hog roast in Bury's Bank
Why choose a hog roast in Bury's Bank?
Compared with sandwich platters, a hog roast is hot, fresh and feels like an event. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.
Why book with us
- Timed around your day
- A clear quote with everything listed
- Cooked on the day, low and slow
- Carved by our chef in front of your staff
See our prices page or the cost guide.
Corporate hog roast for your staff event in Bury's Bank
A hog roast brings lunch to the workplace. We set up in a car park, yard or courtyard in Bury's Bank, roast through the morning and carve at the time you set. Popular choices include hog roast rolls, coleslaw and halloumi skewers, and we’re regularly asked to cater open days and family days and end-of-project celebrations.
Near Bury's Bank, workplaces can be far from shops, which makes a hog roast a real treat. Everything is cooked on the day, at your venue, slowly, over several hours.
- Where
- Bury's Bank (RG19)
- Area hub
- West Berkshire
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Quoted for your event
- Updated
- 26 October 2026
Diets, allergies and alternatives
With a bit of planning, dietary needs are easier to handle. A few tips:
- Ask for gluten-free rolls if needed
- Give us vegetarian and vegan numbers
- Collect dietary needs when you send the invite
- Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options
We set up on the agreed spot, often first thing, and the roast cooks through the morning.
A second meat gives the team a choice.
Also near Bury's Bank
Also in Bury's Bank
How we price a hog roast for your team
Every booking is priced individually, based on a few main things:
- Distance from us
- The number of people
- Busy dates such as summer Saturdays
- How easy it is to reach the spot
A hog roast is often good value for a crowd, since one roast goes a long way. Extras, china and longer service add to it.
Details that help
When you enquire, please mention:
- Which meats and sides you’d like
- Any dietary needs or allergies
- A picture of the cooking area
- An estimate of numbers
It’s easy to get a price: date, place, numbers and serving time. We will reply with a clear price and what’s included. Fill in our quote form.
The menu, dish by dish
Halloumi and vegetable skewers (V)
Our vegetarian option is halloumi and vegetable skewers: squeaky, salty cheese with colourful veg.
Spit-roast lamb
With lamb as well, there are two roasts to choose from, which works well for larger groups.
How the day works
A typical booking goes like this: the roaster goes up and the hog goes on, the pork cooks slowly for hours, and we carve and serve at the agreed time. Daytime open days in Bury's Bank are rarely affected by light, though in winter it’s dark by about 4:00pm.
- You send us the site address, date, numbers and serving window.
- You get a check on the date and the site, and a quote.
- On the day we set up and roast through the morning.
- We serve quickly within your break.
- Afterwards we clear up and go.
Preparing for the day
- Ask about allergies and dietary needs beforehand
- Ensure we can wheel the roaster to the spot
- Check there is nothing overhead or close by that could catch the heat
Getting a price
For a quote, send us a few details: the date and serving time, the venue or RG19 postcode, rough numbers and which extras you’d like. Use our quote form.
Read more
What the cooking area needs
Most outdoor spaces can work if a few things are right. Here’s what helps:
- Level hardstanding or lawn
- Vehicle access close to the cooking area
- A covered area or canteen for wet weather
Not sure about the cooking spot? Send us a photo and we will tell you honestly before you book.
From the roaster
- Vegan option (Ve)
- Hog roast rolls
- Stuffing and apple sauce
- Halloumi skewers (V)
- Coleslaw
- Rotisserie chicken
- Crackling
- Salads
- Spit-roast lamb
Working with your venue
Venues frequently have rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll confirm what we can provide.
FAQs for Bury's Bank
Do you come out to small places like Bury's Bank?
No, we come to small places too. Let us know about access and the cooking spot.
Can you do a hog roast in New Greenham Park?
Only if the landowner, generally the council, allows it. Check with them first.
How much will it be?
It depends on numbers, the menu and how long we are on site. Tell us your date and we will send a price.
Can we hire the machine and cook it ourselves?
We do, if you’re happy to roast and carve yourself. We will explain the details with your quote.
Can a company book?
Contact us with your details, and the quote will include the terms.
How do we prepare?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We will bring the rest.
How do you work out quantities?
We size the roast to your numbers, so tell us your best estimate. The quote sets it out.
Do you leave the area tidy?
We clear the serving area and pack away, and leave the area tidy.
Staff days in Bury's Bank: access and travel
Bury's Bank is about 2 miles south-east of Newbury, in West Berkshire. Hosts in Bury's Bank book us for staff events of all sizes. We cater 155 places in West Berkshire. You can also see our page for Reading, about 14 miles away.
Historic houses near Bury's Bank include Shaw House (2.2 miles north-west) and Benham Park (3.6 miles north-west). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for caterers. Bury's Bank is about 52 miles from central London.
For staff events in RG19, we just need to know where the roaster can cook. For staff events just outside Bury's Bank, we cover Heads Hill (1 mile south-east), Bishop's Green (1 mile south), Headley (2 miles south-east), Mill Green (3 miles south-east) and Colthrop (3 miles north-east). Further out, we also cater in Burghfield Common (10 miles east), Hungerford (10 miles west), Spencers Wood (14 miles east), Calcot (11 miles east), Lambourn (13 miles north-west) and Burghfield Hill (10 miles east).
Nearby you will also find West Berkshire Community Hospital (1.6 miles north) and Old Chapel Textile Centre (0.9 miles south-east). Within reach you will find Audrey's Meadow.
- Nearby schools include St Bartholomew's School (1.7 miles west)
Should I cook it myself?
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
- Slow-roasted on site for hours, outdoors at your event
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards