West Berkshire · England
Corporate Hog Roast for Mill Green
Planning a hog roast for your team in Mill Green? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.
- Staff thank-you lunches
- Milestone celebrations
- Customer days
Book a hog roast in Mill Green
About our corporate hog roast in Mill Green
At an open day, you need food that serves a lot of people quickly. A hog roast does exactly that, and our team serves and clears. We serve halloumi skewers, spit-roast lamb and coleslaw, and we are regularly asked to cater retirement do’s and end-of-project celebrations.
At country workplaces around Mill Green, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Everything is cooked on the day, at your venue, slowly, over several hours.
- Location
- Mill Green (RG19)
- Region
- West Berkshire
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Quoted for your event
- Updated
- 26 October 2026
Why a carved hog roast beats a buffet
Next to taking the team out, a hog roast keeps everyone on site and saves travel. Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, so we quote each one individually.
Why us?
- The classics: stuffing, apple sauce and crackling
- Cooked on the day, low and slow
- Sides to make it a full meal
- Self-contained: roaster, cover and serving kit
See our prices page and the cost guide.
For planners, venues and organisers
Venues often have rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.
For venues and planners, we’re happy to work alongside your team.
Planning a team lunch in Mill Green
Mill Green is about 3 miles south of Thatcham, in West Berkshire. Our roaster is a regular sight at staff events around Mill Green, from gardens to fields. Mill Green is one of 155 places in West Berkshire where we cater. Our bookings stretch from Mill Green to Reading (about 13 miles away).
For colleagues arriving by train, Thatcham station, about 2 miles north, is the nearest station. Mill Green is about 50 miles from central London.
Anywhere in RG19, we can bring the roaster to you, from busy streets to quiet lanes. If your venue is just outside Mill Green, we also cover Headley (1 mile west), Goose Hill (1 mile east), Plastow Green (1 mile south), Crookham (1 mile north-east) and Heads Hill (1 mile north-west). Further out, we also cater in Newbury (4 miles north-west), Thatcham (3 miles north), Burghfield Common (8 miles east), Speenhamland (5 miles north-west), Hungerford (12 miles west) and Spencers Wood (12 miles east).
Nearby you’ll also find West Berkshire Community Hospital (3.6 miles north-west) and Old Chapel Textile Centre (1.7 miles west). The countryside around Mill Green includes Ladle Hill and Thatcham Reed Beds.
- Pubs nearby include The Travellers Friend pub (1 mile north-east)
Diets, allergies and alternatives
Tell us about dietary needs early and we’ll help. Some ideas:
- Tell us about vegetarians and vegans
- Put the allergen list where people can see it
- Ask staff about dietary needs in advance
- Halal isn’t offered, so arrange it separately if needed
Name someone in facilities or reception for the day.
Gluten-free rolls are available on request.
What a hog roast costs
Each price is built from:
- Menu choices and extras
- Busy dates such as summer Saturdays
- Crockery choices
- Access to the cooking area
Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
What we need to know
When you get in touch, please mention:
- A picture of the cooking area
- Anything the venue has asked for
- Allergies we should know about
- Roughly how many people
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.
Where the roaster can go in Mill Green
The right spot for the roaster makes everything easier. Look for:
- Space away from buildings, vehicles and trees
- Flat ground in a car park or courtyard
- Your site’s agreement to a gas-fired roaster
If you’re unsure, send a photo of the space and the way in, and we will say what we think before booking.
From the roaster
- Stuffing and apple sauce
- Crackling
- Halloumi skewers (V)
- Salads
- Coleslaw
- Spit-roast lamb
- Rotisserie chicken
- Vegan option (Ve)
- Hog roast rolls
Full catering or machine hire?
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
How it works
We take care of everything from the first hour of roasting to clearing away, so you can enjoy your staff event in Mill Green. If your staff event in Mill Green runs into the evening, check the light: sunset ranges from about 9:25pm in June to 4:00pm in December.
- Tell us where, when, how many and the serving time.
- We check access and the cooking area, then quote.
- We set up early and get the hog roasting.
- Our chef carves and our staff serve to your timings.
- Afterwards we clear up and go.
Preparing for the day
- Tell us about narrow gates or side passages
- Ensure we can wheel the roaster to the spot
- Ask about allergies and dietary needs beforehand
How to get a price
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.
Planning help
Your questions about a hog roast for your team in Mill Green
Can you do a hog roast in New Greenham Park?
Only if the landowner, normally the council, allows it. Ask them first.
What’s the nearest station to Mill Green?
The closest is Thatcham station, roughly 2 miles away.
When do you start roasting?
A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.
Can you feed staff and families?
Yes. Give us total numbers and we will plan for everyone.
How do we prepare?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
What space does the roaster need?
Enough level ground outdoors for the roaster and a serving table under cover, and a way to wheel everything in. A picture helps.
Who serves?
No need for your own staff: our chef carves and our team serves and clears.
Do you leave the area tidy?
We clear the serving area and pack away, and leave the area tidy.
Events we cater in Mill Green
A proper thank-you, without a restaurant bill.
Hosts in Mill Green book us for small gatherings and big outdoor days alike. Popular choices:
- New premises openings
- Open days and family days
- Summer staff parties
- Staff thank-you lunches
Within reach of Mill Green are historic houses such as Shaw House (4.6 miles north-west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers.
Comparing caterers
- The space, cover and access they need
- What the price includes, item by item
- Who carves and who serves
- Whether travel is included
Nearby places to Mill Green
Other occasions in Mill Green
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away