Milton Keynes · England
Hog Roast for Staff Days in Chicheley, Milton Keynes
Looking for a hog roast for your team in Chicheley? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.
- Thank-you lunches
- Summer staff parties
- Customer days
Planning an event in Chicheley?
Business events near Chicheley
Chicheley is about 2 miles north-east of Newport Pagnell, in Milton Keynes. We set up the roaster at homes, halls, workplaces and venues in Chicheley. Chicheley is one of 73 places in Milton Keynes we cover. Our bookings stretch from Chicheley to Milton Keynes (about 6 miles away).
Within reach of Chicheley are historic houses such as Linford Manor (3.9 miles south-west) and Turvey Abbey (4.8 miles north-east). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for caterers.
For staff events in MK16, we just need to know where the roaster can cook. From Newport Road, Bedlam Lane and Hall Lane or a nearby road, we’ll bring the roaster to you. If your venue is just outside Chicheley, we also cover Astwood (3 miles east), Clifton Reynes (3 miles north), Cold Brayfield (4 miles north-east) and Lavendon (5 miles north). Larger places within reach include Milton Keynes (6 miles south-west), Bletchley (8 miles south), Bletchley and Fenny Stratford (8 miles south), Furzton (8 miles south-west), Whitehouse (7 miles south-west) and Middleton (4 miles south).
Nearby you’ll also find Milton Keynes University Hospital (5.8 miles south) and Newport Pagnell Castle (1.9 miles south-west). Open spaces near Chicheley include Little Linford Wood and Tongwell Lake.
- Nearby, you will find The Chester Arms (under half a mile north-west)
Corporate hog roast for your staff event in Chicheley
In Chicheley, we cater retirements, openings and long-service celebrations, as a thank-you to the team. Whether it is open days and family days and customer days, we’ll put together a menu of halloumi skewers, salads and coleslaw.
For farms and rural sites near Chicheley, we can cook in the yard. Tell us about access. The hog is roasted on site at your staff event, slowly, over several hours.
- Where
- Chicheley (MK16)
- Region
- Milton Keynes
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Quoted for your event
- Last updated
- 26 October 2026
What a hog roast costs
We do not use a fixed price list, because every staff event is different. What matters most:
- Whether you want china
- Busy dates such as summer Saturdays
- Distance from us
- Numbers
The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, so we quote each one individually.
What to tell us
To get the best quote, send us:
- The date and time of the event
- Rules from the venue or landowner
- Your menu choices
- Dietary requirements
To get a quote, just tell us the date, where the staff event is and roughly how many. A picture of the cooking area helps. Send us your details through our quote form.
Planning for dietary needs
Some staff won’t eat pork, so plan an alternative. Helpful tips:
- Give us vegetarian and vegan numbers
- Add a dietary question to the sign-up
- Stuffing usually contains gluten, so check the allergen list
- Find out how many don’t eat pork, for the alternatives
We set up on the agreed spot, frequently first thing, then roast through the morning.
China crockery is available for client events, quoted separately.
Why choose corporate hog roast in Chicheley?
It’s quick to serve once carving starts, which suits fixed lunch breaks.
These are some of the most popular hog roast bookings near Chicheley:
- Team days and away days
- Site open days
- Staff thank-you lunches
- Site openings
Central London is about 49 miles from Chicheley, and we cover it as standard.
Before booking anyone
- The menu, including sides and any extras
- How many staff will carve and serve
- A clear list of what’s included
- Plates, china and cutlery
For planners, venues and organisers
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and pass on anything they need from us.
Marquee suppliers generally set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Why choose a hog roast in Chicheley?
Compared with a barbecue run by staff, everyone gets to join in. Numbers make the biggest difference: bigger groups typically cost less per head, since much of the cost is fixed.
What you get with us
- Staff to serve, so you don’t have to
- A clear quote with everything listed
- We bring everything to cook and serve
- Lamb, chicken and vegetarian options alongside
Towns and villages near Chicheley
Other occasions in Chicheley
Should I cook it myself?
A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is usually easier.
How the day works
When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, timed so it’s ready when you want to eat. Lunchtime bookings in Chicheley are in daylight all year; winter evening events are dark by about 3:50pm, so evening events need a lit cooking area. A summer after-work event has daylight until about 9:25pm.
- You send us the site address, date, numbers and serving window.
- We check site access and send a price.
- We set up early and get the hog roasting.
- We serve quickly within your break.
- We pack away and leave the site as we found it.
Preparing for the day
- Have a level outdoor spot ready
- Ask about allergies and dietary needs beforehand
- Give us a contact number for the day
Get a quote
We need a few details to quote: the date and serving time, the venue or MK16 postcode, rough numbers and which extras you’d like. Use our quote form.
Planning help
What comes off the roaster
Crackling
Crackling is what people queue for: golden, crunchy and salty, straight off the hog.
Spit-roast lamb
Spit-roast lamb cooks slowly like the hog, carved to order at the serving station.
Common questions in Chicheley
Is Chicheley close to London?
Roughly 49 miles from the centre of London, and well within our area.
Do you come out to small places like Chicheley?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
What’s the price?
Each event is priced on its own, based on numbers, menu, service time and distance. Ask us for a quote.
Do you need power or water?
No, the roast is cooked on gas. Tell us what’s available and we will plan around it.
How big a hog will we need?
We plan quantities from the numbers you give us, and we’ll confirm everything in writing.
What about coeliacs?
Ask for gluten-free rolls and we will bring them. You will get allergen details for everything.
Does the roaster have to be outside?
It cooks outside, under a gazebo, on a level spot. Serving indoors is typically fine if the venue is happy.
Do you bring plates?
Plates come as standard. China crockery is available on request and quoted separately.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away