West Sussex · England
Corporate Hog Roast for East Marden
We bring a hog roast for your team across East Marden and West Sussex, roasting on site and carving to order.
- Thank-you lunches
- Open days and family days
- Customer days
Book a hog roast in East Marden
About our corporate hog roast in East Marden
For a client event, a hog roast carved by a chef makes an impression. With china and sides, it becomes a proper meal. For team-building days and new premises openings, we can cook halloumi skewers, crackling and salads and more.
For farms and rural sites near East Marden, we can cook in the yard. Let us know about tracks and gates. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish before booking.
- Where
- East Marden (PO18)
- County
- West Sussex
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Ask us for a quote
- Updated
- 27 October 2026
Allergies and dietary needs
Tell us about dietary needs early and we’ll help. Some ideas:
- Count anyone who doesn’t eat pork, for the alternatives
- Put the allergen list where people can see it
- Collect dietary needs when you send the invite
- Ask for gluten-free rolls if needed
We serve on time, so people get back to work on time.
Salads and coleslaw make it a fuller lunch.
FAQs for East Marden
How far is East Marden from London?
Roughly 51 miles from the centre of London, and well within our area.
Can you do a hog roast at a venue in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.
What happens after service?
Our staff clear the serving area, and we take our equipment with us.
What space does the roaster need?
A flat, open spot outside, plus a step-free route to wheel the equipment in. Send us a photo if you are unsure.
Can a company book?
Let us know your company’s booking requirements, and we will explain the booking terms.
Do you need power or water?
No, the roast is cooked on gas. Let us know what’s on site.
Can you set up in our car park?
Anywhere suitable and approved, as long as it’s outdoors.
Do we need our own staff?
We carve and serve for you, and we clear up when service is finished.
East Marden for staff days and open days
East Marden is about 6 miles north-east of Emsworth, in West Sussex. We take a hog roast for your team to homes, halls, workplaces and venues in East Marden and the surrounding area. We cater all 371 towns and villages in West Sussex. You can also see our page for Southampton, about 24 miles away.
Central London is about 51 miles from East Marden. The South Downs National Park is within about 4 miles, which suits team days in the countryside.
For staff events in PO18, we just need to know where the roaster can cook and roughly how many staff. Close by, we cover staff events in Compton (2 miles west), Chilgrove (2 miles east), Didling (3 miles north-east), Elsted (3 miles north) and East Harting (3 miles north). Within a short drive, we also cover Bognor Regis (12 miles south-east), Chichester (7 miles south-east), Selsey (14 miles south), Emsworth (6 miles south-west), Portfield (7 miles south-east) and Yapton (13 miles south-east).
A little further out are Museum of Gardening (3.6 miles east). Green spaces nearby include Bow Hill and Kingley Vale National Nature Reserve.
For planners, venues and organisers
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.
Marquee suppliers typically set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
Nearby places to East Marden
What else we do in East Marden
Where the roaster can go in East Marden
The right spot for the roaster makes everything easier. Look for:
- Approval from facilities for gas equipment
- Level hardstanding or lawn
- Access through the site gates
Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.
Popular choices
- Rotisserie chicken
- Salads
- Vegan option (Ve)
- Hog roast rolls
- Spit-roast lamb
- Coleslaw
- Stuffing and apple sauce
- Halloumi skewers (V)
- Crackling
Events we cater in East Marden
Service is fast, ideal for a set break.
A hog roast suits a wide range of occasions. Here are some of the most popular:
- Project wrap-ups
- Staff summer days
- Client hospitality
- Team treats
Nearby historic houses include Uppark (2.6 miles north-west) and West Dean House (3.6 miles east). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers.
What to look for in a quote
- Plates, china and cutlery
- The menu, including sides and any extras
- What the cooking area needs: space, cover and access
- How dietary needs are handled
What a hog roast costs
A few things make the biggest difference to the price:
- The serving time and how long we’re on site
- How easy it is to reach the spot
- Whether you want china
- The number of people
Travel matters for the price: we include travel in the quote, with any London charges listed. Give us the address so the quote is accurate.
Details that help
To get the best quote, send us:
- An estimate of numbers
- Where the roaster could go, ideally with a picture
- Your menu choices
- The address or postcode
The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.
The process
Your timings come first. If things run late, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. For a staff lunch in East Marden, daylight isn’t an issue, but a winter evening event is dark by about 4:00pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- The roast starts early on site.
- We serve within your break.
- We pack away and go.
Before we arrive
- Collect dietary needs and allergies in advance
- Let us know about tight access
- Give us final numbers a week or so before
How to get a price
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.
Planning help
DIY versus a catered hog roast
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
A hog roast compared with other options
Compared with a restaurant outing, a hog roast is easier to organise and keeps people together. Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
Why book our hog roast in East Marden
- Fresh carving at the serving station
- A choice of salads and potatoes
- We bring everything to cook and serve
- Planned to your running order
Read how we price or the cost guide.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served by our staff at the time you choose, then cleared away