Kent · England
Corporate Hog Roast in East Stourmouth
Slow-roasted, carved in front of you and served hot: a hog roast for your team in East Stourmouth and across Kent.
- Team days and away days
- Retirements and long-service awards
- Client hospitality
Slow-roasted pork in East Stourmouth
Corporate hog roast in East Stourmouth, carved to order
A summer party for staff in East Stourmouth doesn’t have to mean a restaurant booking. Keep everyone on site with a hog roast. For family fun days and team days and away days, we can cook salads, spit-roast lamb and hog roast rolls.
For farms and rural sites near East Stourmouth, we can cook in the yard. Let us know about tracks and gates. We bring plates as standard, with china available if you’d like it, at an extra cost.
A hog roast compared with other options
Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
Why book our hog roast in East Stourmouth
- Planned to your running order
- An itemised quote
- Carved to order by a chef
- Choices for people who do not eat pork
Read our prices page or our hog roast cost guide.
What affects the price in East Stourmouth
Here’s what affects the price:
- Crockery choices
- How many people are eating
- Distance from us
- Time on site
Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.
Getting an accurate quote
These are the details we need:
- Where the event is
- Allergies we should know about
- Rules from the venue or landowner
- Where the roaster could go, ideally with a picture
We price every booking individually, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: fill in our quote form.
Should I cook it myself?
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
Planners, venues and businesses
For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
Some venues add a fee for outside caterers, so it’s worth asking first. We’ll work with the venue on access and the cooking spot.
What happens on the day
Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and get on with roasting and serving. Evening staff events in East Stourmouth need light after sunset: sunset ranges from about 9:15pm in June to 3:50pm in December.
- Tell us where, when, how many and the serving time.
- You get a check on the date and the site, and a quote.
- On the day we set up and roast through the morning.
- We serve quickly within your break.
- We tidy up and leave the site clean.
How to prepare
- Ask about allergies and dietary needs beforehand
- Have a covered area for eating in case of rain
- Choose someone to meet us on arrival
Get a quote
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: send us your details through our quote form.
Related guides
Other occasions in East Stourmouth
What comes off the roaster
Crackling
Long, slow roasting turns the skin into crackling, and we break it up so everyone gets a piece.
Rolls and gluten-free rolls
Rolls or plates? Rolls are quicker; plates suit a sit-down meal, with gluten-free rolls on request.
Diets, allergies and alternatives
We give full allergen information for every dish. To make the most of it:
- Request gluten-free rolls
- Halal is not offered, so arrange it separately if needed
- Remember that stuffing normally contains gluten
- Share the allergen information with the team
Let us know about changes: a cooked roast can be held for a while.
Add sides for a bigger lunch.
Your questions about a hog roast for your team in East Stourmouth
How far is East Stourmouth from London?
Roughly 59 miles from the centre of London, and we cover it as standard.
Which station is closest to East Stourmouth?
The closest is Minster station, roughly 3.1 miles away.
Can you feed everyone in a short break?
Tell us the numbers and the time and we’ll make it work.
What’s the price?
Numbers, menu and travel decide the price. Send us the details and we will quote.
How long does a hog roast take to cook?
It depends on the size of the hog and the weather, but it is several hours. We’ll confirm our arrival time when we quote.
What about staff who do not eat pork?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.
Can you roast in the rain?
We roast under cover, so the food is not affected. Plan somewhere sheltered for eating.
Is a hog roast smart enough for clients?
Yes. Add china, sides and a second roast for a more formal feel.
Planning a team lunch in East Stourmouth
East Stourmouth is about 6 miles south-east of Herne Bay, in Kent. Thinking about a hog roast for your team in East Stourmouth? We can help. East Stourmouth is one of 922 towns and villages in Kent we cover. Our nearest city page is Canterbury, about 8 miles away.
For colleagues arriving by train, Minster station, about 3.1 miles east, is the nearest station. Central London is about 59 miles from East Stourmouth, well within our area.
Staff events anywhere in CT3 start with an outdoor spot for the roaster and a serving time. Local streets include The Street and School Lane; a staff event on any of them works well with outdoor space and a way in. If your venue is just outside East Stourmouth, we also cover West Stourmouth (1 mile west), Westmarsh (1 mile south-east), Preston (1 mile south-west), Ware (2 miles south-east) and Sarre (2 miles north). Within a short drive, we also cover Canterbury (8 miles west), Margate (7 miles north-east), Dover (13 miles south), Ramsgate (7 miles east), Broadstairs (8 miles east) and Whitstable (10 miles west).
The countryside around East Stourmouth includes Monk's Wall nature reserve.
Before you choose a spot
Most outdoor spaces can work with a little planning. Here’s what helps:
- Shelter for the team
- Sign-off for outside caterers
- Clearance from the building and parked cars
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
Popular choices
- Spit-roast lamb
- Halloumi skewers (V)
- Stuffing and apple sauce
- Vegan option (Ve)
- Crackling
- Salads
- Rotisserie chicken
- Hog roast rolls
- Coleslaw
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards