Kent · England
Corporate Hog Roast in Frittenden
We bring a hog roast for your team across Frittenden and Kent, roasting on site and carving to order, with our staff looking after the serving.
- Customer days
- Project wrap-ups
- Site open days
Corporate hog roast in Frittenden
Planning for dietary needs
A little planning helps everyone eat safely. A few tips:
- Request gluten-free rolls
- Put the allergen list where people can see it
- Label the vegetarian and vegan food
- Tell us about vegetarians and vegans
We clear the serving area and pack away, and leave the site clean.
Add rotisserie chicken or lamb for choice.
How our corporate hog roast works in Frittenden
In Frittenden, we cater retirements, openings and long-service celebrations, as a thank-you to the team. For client hospitality and new premises openings, we will put together a menu of crackling, rotisserie chicken and coleslaw and more.
At country workplaces around Frittenden, a hog roast brings a hot lunch to wherever the team is. Tell us about access. We plan the timings around your day, because the roast has to start hours before you eat, so the food is ready at the right moment.
Occasions we serve in Frittenden
It needs no kitchen on site, only an outdoor cooking area.
In Frittenden and nearby, we cater for all sorts of events. Some of the most common are:
- Team treats
- Summer team parties
- Customer days
- Site open days
For staff and visitors coming by train, Headcorn station is about 2.5 miles away.
Comparing caterers
- VAT, if it applies
- Travel and any London charges
- The full menu and the sides
- Staffing on the day
Nearby places to Frittenden
Other occasions in Frittenden
What the cooking area needs
Planning the cooking spot is the key. Check these:
- Someone to meet us at reception
- A covered area or canteen for wet weather
- Your site’s agreement to a gas-fired roaster
If in doubt, send us a picture of the spot and we will advise before booking.
From the roaster
- Rotisserie chicken
- Stuffing and apple sauce
- Halloumi skewers (V)
- Vegan option (Ve)
- Crackling
- Salads
- Coleslaw
- Hog roast rolls
- Spit-roast lamb
What a hog roast costs
Every booking is priced individually, based on a few main things:
- Numbers
- The menu and extras such as lamb or chicken
- Busy dates such as summer Saturdays
- Crockery choices
Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.
What to tell us
Good details mean a good quote. Please include:
- Where the roaster could go, ideally with a photo
- The date and time of the event
- Rules from the venue or landowner
- Which meats and sides you’d like
When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. To get yours, use our quote form.
How it works
Carving is part of the show: our chef carves the pork in front of the queue, with crackling for everyone who wants it. For a staff lunch in Frittenden, daylight is not an issue, but a winter evening event is dark by about 3:50pm, so evening events need a lit cooking area. A summer after-work event has daylight until about 9:15pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We leave the site clean.
Before we arrive
- Choose a level, open spot outdoors for the roaster
- Have a covered area for eating in case of rain
- Ask about allergies and dietary needs beforehand
How to get a price
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Fill in our quote form.
Related guides
A closer look at the menu
Rolls and gluten-free rolls
We can serve in rolls or on plates, and gluten-free rolls are available on request.
Stuffing and apple sauce
Apple sauce brings sweetness and sharpness go with the pork perfectly. Note that stuffing normally contains gluten.
For planners, venues and organisers
Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll work with the venue on access and the cooking spot.
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll confirm what we can provide.
Planning a team lunch in Frittenden
Frittenden is about 9 miles south of Maidstone, in Kent. A hog roast suits staff events around Frittenden, whatever the venue. We cover all 922 towns and villages across Kent. You can also see our page for Canterbury, about 23 miles away.
Frittenden is about 39 miles from central London, and we cover it as standard. The High Weald National Landscape is within about 4 miles, which suits team days in the countryside.
Anywhere in TN17, we can bring the roaster to you. Local streets include The Street, Inglis Close and Parish Avenue; a staff event on any of them works well with outdoor space and a way in. We also bring hog roasts to staff events in Sinkhurst Green (1 mile north), Knox Bridge (1 mile west), Cranbrook Common (2 miles south-west), Sissinghurst (2 miles south-west) and Staplehurst (2 miles north-west). We also serve nearby towns such as Maidstone (9 miles north), Ashford (12 miles east), Sittingbourne (15 miles north-east), Royal Tunbridge Wells (14 miles west), Tonbridge (14 miles west) and Kings Hill (12 miles north-west).
Well-known places in the area include Sissinghurst Castle (1.7 miles south) and Benenden Hospital (3.8 miles south).
- Pubs nearby include Bell And Jorrocks Public House (within half a mile north-east)
Why choose a hog roast in Frittenden?
Next to a plated lunch, a hog roast is relaxed and typically better value. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
Why us?
- Slow-roasted at your venue, not reheated
- Serving and clearing done for you
- Carved to order by a chef
- Salads, potatoes and coleslaw to go with it
See our prices page or the cost guide.
Questions from Frittenden
Can you do a hog roast at a venue in the High Weald National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.
How far is Frittenden from London?
Roughly 39 miles from the centre of London.
Can you cater for vegetarians?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.
What happens in bad weather?
The roaster is under cover, so a shower doesn’t stop us. Your staff will want somewhere dry to eat.
How much will it be?
It depends on numbers, the menu and how long we are on site. Send us the details and we’ll quote.
Do you do DIY hog roast hire?
Yes, for confident cooks. Ask and we’ll talk you through it.
What comes with the hog roast?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
Can you cook inside a hall or marquee?
The roaster always stays outside, under cover, at a safe distance from walls and tents. We can frequently serve indoors if the venue agrees.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away