Hog roast hire, slow-roasted and carved at your event · London and the South East
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Hampshire · England

Hog Roast for Staff Days in Hordle, Hampshire

Roasted for hours, carved to order and served hot: a hog roast for your team in Hordle and across Hampshire.

  • Summer staff parties
  • Client hospitality
  • Team treats

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Planning an event in Hordle?

A hog roast or other catering?

Compared with a barbecue run by staff, everyone gets to join in. A hog roast is often good value for a crowd, since one roast goes a long way. Extras, china and longer service add to it.

Why Hordle hosts choose us

  • We bring everything to cook and serve
  • The classics: stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside
  • Serving and clearing done for you

Read how we price or what a hog roast costs.

How our corporate hog roast works in Hordle

For a staff day in Hordle, a hog roast is a crowd-pleaser: quick to serve, easy to eat standing up and enjoyed by most people. There are choices for people who do not eat pork. Popular choices include rotisserie chicken, halloumi skewers and spit-roast lamb, and typical bookings are for long-service celebrations and end-of-project celebrations.

Work events near Hordle might be at a farm business, a workshop or an industrial unit. A hog roast suits all of them. Your quote spells out what’s included: the date, the serving time, the menu and the plates, with no surprises on the day.

Pulled roast pork piled on an open bread roll
Where
Hordle (SO41)
County
Hampshire
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Quoted for your event
Last updated
26 October 2026

The process

Carving is part of the show: our chef carves the pork in front of the queue, with crackling for everyone who wants it. After-work summer events in Hordle have light until about 9:25pm at midsummer and 8:55pm in late May, which suits a team barbecue-style evening. In late September, the light goes at about 7:10pm.

  1. Get in touch with the basics.
  2. We sort access and send a quote.
  3. We roast on site.
  4. Service is fast once we carve.
  5. We clear up afterwards.

How to prepare

  • Have a covered area for eating in case of rain
  • Give us a contact number for the day
  • Have a level outdoor spot ready

Get a quote

When you are weighing up caterers, check what each quote actually includes. Ours lists it clearly. To get yours, use our quote form.

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Full catering or machine hire?

You could roast a hog yourself, but it is a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

The menu, dish by dish

Halloumi and vegetable skewers (V)

Not everyone eats meat, so halloumi and vegetable skewers make sure they’re not left with just salad.

Rotisserie chicken

Golden rotisserie chicken can be served in a roll or on a plate alongside the pork.

Hordle for staff days and open days

Hordle is about 3 miles west of Lymington, in Hampshire. Thinking about a hog roast for your team in Hordle? We cover the whole area. Hordle is one of 683 towns and villages in Hampshire where we cater. Our nearest city page is Southampton, about 15 miles away.

Historic houses near Hordle include Highcliffe Castle (4.4 miles west). For a client event at a historic house, ask early about rules for outside caterers. The New Forest National Park is within about 5 miles, which suits team days in the countryside. The coast is within about 4 miles, and open sites can be breezy, so we choose a sheltered spot for the roaster.

Staff events anywhere in SO41 start with an outdoor spot for the roaster and roughly how many staff. Streets in the area include Yerville Gardens, Acacia Road and Woodlands, and a staff event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to staff events in Downton (1 mile south), Leagreen (1 mile south), Ashley (1 mile west), Tiptoe (2 miles north) and New Milton (2 miles west). Within a short drive, we also cover Totton (12 miles north-east), Lymington (3 miles east), Hythe (12 miles north-east), Ringwood (9 miles north-west), Dibden Purlieu (11 miles north-east) and Marchwood (12 miles north-east).

A little further out are Sammy Miller Motorcycle Museum (2.4 miles west) and Highcliffe Castle (4.4 miles west). The countryside around Hordle includes Milford on Sea LNR.

  • Nearby schools include The Arnewood School (2 miles west)
Map of Hordle © OpenStreetMap contributors

What a hog roast costs

There is no fixed price list, since every event is different. What matters most:

  • The serving time and how long we are on site
  • Access to the cooking area
  • Which meats and sides you choose
  • The number of people

Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

Details that help

To get the best quote, tell us:

  • Anything the venue has asked for
  • What the outdoor space is like
  • Any dietary needs or allergies
  • The venue or postcode

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.

Where the roaster can go in Hordle

Before the day, it helps to think about where the roaster will go. We look for:

  • Vehicle access close to the cooking area
  • Flat ground in a car park or courtyard
  • Space away from buildings, vehicles and trees

If in doubt, send us a picture of the spot and we will advise before booking.

What we serve

  • Rotisserie chicken
  • Hog roast rolls
  • Salads
  • Vegan option (Ve)
  • Crackling
  • Halloumi skewers (V)
  • Coleslaw
  • Stuffing and apple sauce
  • Spit-roast lamb

Browse the menu

Looking after everyone

Some staff will not eat pork, so plan an alternative. Helpful tips:

  • Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options
  • Stuffing typically contains gluten, so check the allergen list
  • Plan separately for anyone who needs halal food
  • Put the allergen list where people can see it

We follow your site’s sign-in and safety rules, and keep vehicles where you ask.

Salads and coleslaw make it a fuller lunch.

Common questions in Hordle

What about windy coastal sites?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

Can you do a hog roast at a venue in the New Forest National Park?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.

What do people get?

Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Can you feed staff and families?

Open days are a great fit, with alternatives for everyone.

What will our facilities team need?

Tell us what your site asks for, and we’ll tell you what we can send.

Can you cater for vegetarians?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.

What space does the roaster need?

Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. Send us a picture if you’re unsure.

How do we prepare?

Only the space and a contact number. We bring the roaster, cover and serving kit.

Who books corporate hog roast in Hordle?

You don’t need a staff kitchen, only an outdoor cooking area.

However big or small the event in Hordle, a hog roast feeds a crowd well. We are frequently asked to cater:

  • Open days and family days
  • Customer days
  • Thank-you lunches
  • Staff summer days

Commuters will know that New Milton station, about 1.7 miles west, is the nearest station.

Questions to ask before you book

  • How they handle allergens and dietary needs
  • The deposit, balance and cancellation terms
  • A clear list of what’s included
  • When they arrive and when the food will be ready

How to compare hog roast caterers

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote