Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Slough · England

Hog Roast for Staff Days in Horton, Slough

Corporate hog roast in Horton: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Milestone celebrations
  • Summer staff parties
  • Staff thank-you lunches

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Book a hog roast in Horton

Corporate hog roast for your staff event in Horton

For a staff day in Horton, a hog roast is a crowd-pleaser: rolls are fast to serve and easy to eat. There are choices for people who do not eat pork. For milestone celebrations and launch days, we’ll put together a menu of spit-roast lamb, hog roast rolls and crackling and more.

For farms and rural sites near Horton, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. We plan the timings around your day, because the roast has to start hours before you eat.

A chef’s knife slicing into a slow-roasted joint
Location
Horton (SL3, TW19)
Region
Slough
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Page updated
26 October 2026

Your questions about a hog roast for your team in Horton

Could you cook in Arthur Jacob Nature Reserve?

Only with permission from the park’s owner, usually the council, and many parks don’t allow cooking. Ask them first, and tell us what they say.

Do you come out to small places like Horton?

No, we come to small places too. Let us know about access and the cooking spot.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

What’s included?

Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat isn’t something we offer.

What’s the price?

Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.

Do you cover Horton?

Yes. We cater across London and the South East, Horton and the rest of Slough included. Send us the address for a quote.

Do you bring plates?

Plates come as standard. China crockery is available on request and quoted separately.

Occasions we serve in Horton

You do not need a staff kitchen, just an outdoor spot.

Lots of different events suit a hog roast in Horton. Here are some of the most popular:

  • Open days and family days
  • Project wrap-ups
  • Customer days
  • Thank-you lunches

Horton is about 19 miles from central London.

What to look for in a quote

  • Whether plates or china are included
  • How many staff will carve and serve
  • When payments are due and what happens if plans change
  • How dietary needs are handled

Read the checklist

For planners, venues and organisers

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep you both updated.

Should I cook it myself?

Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

How it works

The secret is time: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. Then it rests briefly before our chef carves. Daytime open days in Horton are rarely affected by light, though in winter it’s dark by about 3:55pm.

  1. We start with the site, date, numbers and lunch break.
  2. We check access and the cooking area, then quote.
  3. We arrive in good time and start the roast under cover.
  4. Our chef carves and our staff serve to your timings.
  5. We tidy up and leave the site clean.

Preparing for the day

  • Gather dietary requirements early
  • Pick a flat, open area outside for cooking
  • Ensure the cooking area is away from walls, tents and trees

How to get a price

A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Send us your details through our quote form.

Get a quote

Related guides

A hog roast or other catering?

Compared with a barbecue run by staff, everyone gets to join in. The main driver is numbers: the price per head normally falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Why Horton hosts choose us

  • Roasted on site, slowly, for hours
  • Serving and clearing done for you
  • A choice of salads and potatoes
  • A clear quote with everything listed

Take a look at our prices page or what a hog roast costs.

Planning for dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Halal is not offered, so arrange it separately if needed
  • Ask staff about dietary needs in advance
  • Ask for gluten-free rolls if needed
  • Give us vegetarian and vegan numbers

We serve on time, so people get back to work on time.

Gluten-free rolls are available on request.

What a hog roast costs

Things that change the price:

  • The journey to the venue
  • Crockery choices
  • The number of people
  • The menu and extras such as lamb or chicken

For larger numbers, a hog roast is normally good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.

What to tell us

A few details help us give you an accurate quote. Here’s what’s useful:

  • Which meats and sides you’d like
  • An estimate of numbers
  • The address or postcode
  • Your date and serving time

Send us the date, the address or SL3 postcode and rough numbers, along with your serving time. We’ll check the date and send a quote. Send us your details through our quote form.

Staff days in Horton: access and travel

Horton is about 3 miles north of Egham, in Slough. We cater staff events of every size in Horton. Horton is one of 31 places in Slough we cover. We cater events right across the region, from Horton to Guildford (about 16 miles away).

Within reach of Horton are historic houses such as Frogmore House (2.5 miles west) and Windsor Castle (3 miles west). For a client event at a historic house, ask early about rules for outside caterers. For colleagues arriving by train, Sunnymeads station, about 1 mile west, is the nearest station.

Here we cover the SL3 and TW19 postcode area. From Stanwell Road, Bells Lane and Foundry Lane or a nearby road, we’ll bring the roaster to you. If your venue is just outside Horton, we also cover Brands Hill (1 mile north), Colnbrook (1 mile north-east), Sunnymeads (1 mile west), Poyle (1 mile north-east) and Wraysbury (1 mile south-west). Within a short drive, we also cover Slough (4 miles north-west), Cippenham (5 miles north-west), Chalvey (4 miles north-west), Britwell (6 miles north-west), Upton (3 miles north-west) and Burnham (7 miles north-west).

Other landmarks nearby include Upton Hospital (3.3 miles north-west) and Windsor Castle (3 miles west). Green spaces nearby include Staines Reservoirs.

  • Schools near Horton include Langley Grammar School (2 miles north)
  • Local pubs include The Five Bells Public House (within half a mile west)
Map of Horton © OpenStreetMap contributors

Space, access and the venue

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Clearance from the building and parked cars
  • A level spot in the car park, yard or grounds
  • A covered area or canteen for wet weather

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

What we serve

  • Crackling
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Spit-roast lamb
  • Rotisserie chicken
  • Coleslaw
  • Salads
  • Hog roast rolls
  • Vegan option (Ve)

View our menu

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote