Surrey · England
Corporate Hog Roast in Sunnymeads
From the hours of slow roasting to the last roll, a hog roast for your team makes the food part of your staff event in Sunnymeads.
- Summer team parties
- Client hospitality
- Retirements and long-service awards
Corporate hog roast in Sunnymeads
How our corporate hog roast works in Sunnymeads
A hog roast brings lunch to the workplace. We roast on site in Sunnymeads through the morning and serve at your lunch break. Typical bookings include family fun days and long-service celebrations, serving spit-roast lamb, coleslaw and salads.
Near Sunnymeads, workplaces can be far from shops, so a hog roast lunch is welcome. Timings are planned around your staff event, working back from when you want to eat, so the food is ready at the right moment.
Workplace catering around Sunnymeads
Sunnymeads is about 3 miles north of Egham, in Surrey. Hosts in Sunnymeads book us for staff events of all sizes. Sunnymeads is one of 395 towns and villages in Surrey where we cater. Our bookings stretch from Sunnymeads to Guildford (about 15 miles away).
Within reach of Sunnymeads are historic houses such as Frogmore House (1.6 miles west) and Windsor Castle (2.2 miles north-west). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers. Commuters will know that Sunnymeads station serves Sunnymeads directly.
Wherever your staff event is in TW19, SL4 and SL3, we can roast on site for your staff. Local streets include The Avenue, Park Avenue and Welley Road; a staff event on any of them works well with outdoor space and a way in. Nearby, we also cater staff events in Wraysbury (1 mile south), Horton (1 mile east), Old Windsor (1 mile south-west), Brands Hill (1 mile north-east) and Datchet (1 mile north-west). We also serve nearby towns such as Guildford (15 miles south), Woking (10 miles south), Camberley (12 miles south-west), Epsom (15 miles south-east), Ewell (15 miles south-east) and Egham (3 miles south).
A little further out are Berkshire Yeomanry Museum (2.2 miles west) and Windsor Castle (2.2 miles north-west). Green spaces nearby include Staines Reservoirs.
- Nearby schools include Churchmead School (1.5 miles north-west)
- Local pubs include The Perserverance Public House (0.8 miles south)
A hog roast compared with other options
Next to taking the team out, a hog roast keeps everyone on site and saves travel. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
Why us?
- Serving and clearing done for you
- Self-contained: roaster, cover and serving kit
- A choice of salads and potatoes
- An itemised quote
See how we price and the cost guide.
Looking after everyone
A little planning helps everyone eat safely. A few tips:
- Add a dietary question to the sign-up
- Stuffing typically contains gluten, so check the allergen list
- Count anyone who does not eat pork, for the alternatives
- Tell us about vegetarians and vegans
Name someone in facilities or reception for the day, so we can find you quickly.
Ask for gluten-free rolls if needed.
Questions from Sunnymeads
Could you cook in Arthur Jacob Nature Reserve?
Only with permission from the park’s owner, usually the council, and many parks do not allow cooking. Check with them first, and tell us what they say.
Is Sunnymeads close to London?
Roughly 20 miles from the centre of London, and well within our area.
Can you feed everyone in a short break?
Tell us the numbers and the time and we’ll plan around them.
Do you serve the food?
You do not need anyone else: we carve, serve and tidy up.
Does the roaster have to be outside?
It cooks outside, under a gazebo, on a level spot. Serving indoors is typically fine if the venue is happy.
How long does a hog roast take to cook?
Hours rather than minutes. You will know our arrival time in advance.
Can it be more formal?
It can be as relaxed or polished as you like, with plates or china.
Do we need to provide electricity?
Not to cook, because the roaster is gas-fired. Tell us what’s available and we will plan around it.
Perfect for your staff event in Sunnymeads
Service is fast, ideal for a set break.
Hosts in Sunnymeads book us for everything from small get-togethers to big outdoor events. Popular choices:
- Summer team parties
- End-of-project celebrations
- Retirements and long-service awards
- Site openings
Sunnymeads sits roughly 20 miles from central London.
Comparing caterers
- Plates, china and cutlery
- When they arrive and when the food will be ready
- Which meats, sides and extras are included
- The space, cover and access they need
How we price a hog roast for your team
There’s no fixed price list, since every event is different. The main factors are:
- Plates or china
- How long the roast and service take
- Site access
- Numbers
Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
What we need to know
The more we know, the more accurate the quote. Useful details:
- Your menu choices
- Rules from the venue or landowner
- Where the event is
- The date and time of the event
The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
What we serve, dish by dish
Rolls and gluten-free rolls
We can serve in rolls or on plates, and gluten-free rolls are available on request.
Roast pork
The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.
For planners, venues and organisers
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will confirm what we can provide.
If you are a venue or event planner, we’re happy to work alongside your team.
How it works
A typical booking goes like this: the roaster goes up and the hog goes on, the roast cooks gently through the day, and our chef carves it when you’re ready. If your staff event in Sunnymeads runs into the evening, check the light: about 9:25pm in June, 7:05pm in late September and 3:55pm in December.
- You send us the site address, date, numbers and serving window.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- The team carves and serves on time.
- We tidy up and leave the site clean.
Preparing for the day
- Plan somewhere sheltered for people to eat if it rains
- Pick a flat, open area outside for cooking
- Name a contact for the day
Getting a price
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Send us your details through our quote form.
Planning help
Before you choose a spot
The cooking area is the main thing to plan. Check these:
- Clearance from the building and parked cars
- Your site’s agreement to a gas-fired roaster
- Somewhere for staff to eat if it rains
Not sure about the cooking spot? Send us a picture and we will tell you honestly.
On the menu in Sunnymeads
- Halloumi skewers (V)
- Spit-roast lamb
- Stuffing and apple sauce
- Salads
- Vegan option (Ve)
- Coleslaw
- Hog roast rolls
- Crackling
- Rotisserie chicken
Also near Sunnymeads
Other occasions in Sunnymeads
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards