Hog roast hire, slow-roasted and carved at your event · London and the South East
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Kent · England

Corporate Hog Roast in Lyminge

Corporate hog roast in Lyminge: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Project wrap-ups
  • Retirement do’s
  • Thank-you lunches

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Book a hog roast in Lyminge

Lyminge: your questions answered

Is Lyminge too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

How far is Lyminge from London?

Roughly 57 miles from the centre of London, and well within our area.

Do you leave the area tidy?

We pack everything away after service, and we take our equipment with us.

What about coeliacs?

Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.

How do we book for a business?

Let us know your company’s booking requirements, and we will confirm how booking and payment work.

Is crockery included?

We supply plates as standard. China is available at an extra cost.

What should we sort out beforehand?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

What happens in bad weather?

Rain doesn’t stop the cooking. Somewhere covered for people to eat helps.

Corporate hog roast in Lyminge, carved to order

Lunch breaks are often fixed, so we plan the roast to be ready on time. Rolls are the quickest way to serve. We’re often asked to cater open days and family days and away days, serving hog roast rolls, salads and coleslaw.

At country workplaces around Lyminge, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Everything is cooked on the day, at your venue, slowly, over several hours, then carved fresh for your staff.

Area
Lyminge (CT18)
Region
Kent
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Page updated
26 October 2026
Guests gathered at a busy evening work event

DIY versus a catered hog roast

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you.

Staff days in Lyminge: access and travel

Lyminge is about 4 miles north of Hythe, in Kent. Wherever your staff event is in Lyminge, we can bring the roaster, given a suitable outdoor cooking area. Lyminge is one of 922 towns and villages in Kent we cover. We cater events right across the region, from Lyminge to Canterbury (10 miles away).

Lyminge sits roughly 57 miles from central London, and we cover it as standard. For staff and visitors coming by train, Sandling station is about 2.8 miles away. With the Kent Downs National Landscape within about 3 miles, rural team days are easy to arrange. The coast is within about 5 miles, and open sites can be breezy, so we choose a sheltered spot for the roaster.

Here we cover the CT18 postcode area. Streets in the area include Church Road, Station Road and Silverlands Road, and a staff event on any of them works with a garden, drive or yard for the roaster. Nearby, we also cater staff events in Ottinge (1 mile north-east), Woodland (1 mile west), Skeete (1 mile west), Etchinghill (1 mile south) and Rhodes Minnis (1 mile north-west). Larger places within reach include Ashford (10 miles west), Canterbury (10 miles north), Dover (9 miles east), Folkestone (5 miles south-east), Deal (15 miles north-east) and Hythe (4 miles south).

A little further out are Saltwood Castle (3.3 miles south) and Elham Valley Countryside Centre And Railway Museum (2.5 miles south-east). Within reach you’ll find Tolsford Hill.

Map of Lyminge © OpenStreetMap contributors

What we serve, dish by dish

Rotisserie chicken

For staff who don’t eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.

Crackling

The skin crisps up over the hours of roasting, and we break it up so everyone gets a piece.

What a hog roast costs

Here’s what affects the price:

  • The journey to the venue
  • Access to the cooking area
  • Season and day of the week
  • Time on site

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

Getting an accurate quote

Good details mean a good quote. Please include:

  • Your date and serving time
  • Where the event is
  • Roughly how many people
  • Your menu choices

Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your staff event for a quote: use our quote form.

Why choose a hog roast in Lyminge?

If it is for clients, add china, sides and a second roast for a more polished feel. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

Why book with us

  • A clear quote with everything listed
  • Our staff serve and clear
  • Lamb, chicken and vegetarian options alongside
  • A choice of salads and potatoes

Take a look at how we price and our hog roast cost guide.

The process

Expect a calm, organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and roast, carve and serve without fuss. For a staff lunch in Lyminge, daylight isn’t an issue, but a winter evening event is dark by about 3:50pm, so plan lighting for later events. A summer after-work event has daylight until about 9:15pm.

  1. Contact us with the basics.
  2. We check with facilities and quote.
  3. We roast on site.
  4. We carve and serve quickly.
  5. We clear up afterwards.

Before we arrive

  • Check there is a route to wheel the equipment in, without steps
  • Ask about allergies and dietary needs beforehand
  • Name a contact for the day

How to get a price

Getting a quote is simple: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Use our quote form.

Get a quote

Related guides

Where the roaster can go in Lyminge

Planning the cooking spot is the key. Check these:

  • A contact on site
  • Sign-off for outside caterers
  • Clearance from the building and parked cars

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

From the roaster

  • Hog roast rolls
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Coleslaw
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Salads
  • Rotisserie chicken
  • Crackling

View our menu

Who books corporate hog roast in Lyminge?

It brings people together outside the office.

Hosts in Lyminge book us for everything from small get-togethers to big outdoor events. For example:

  • Launch days
  • Open days and family days
  • Summer team parties
  • Customer days

Nearby historic houses include Acrise Place (2.1 miles east) and Westenhanger Castle (3.4 miles south-west). For a client event at a historic house, ask early about rules for outside caterers.

What to look for in a quote

  • Staffing on the day
  • If the price includes VAT
  • Any travel or access charges
  • Payment terms and cancellation policy

How to compare hog roast caterers

Allergies and dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Count anyone who doesn’t eat pork, so we can bring chicken, lamb or vegetarian options
  • Request gluten-free rolls
  • Plan separately for anyone who needs halal food
  • Label the vegetarian and vegan food

If the schedule moves, tell us: we can hold the roast for a short time.

Tell us about branding or theming for open days.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote