Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Hog Roast for Rhodes Minnis

We bring a hog roast for your team to Rhodes Minnis and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Summer team parties
  • Open days and family days
  • Team-building days

Get a quote

Slow-roasted pork in Rhodes Minnis

Where the roaster can go in Rhodes Minnis

Planning the cooking spot is the key. A quick checklist:

  • Somewhere for staff to eat if it rains
  • Someone to meet us at reception
  • Approval from facilities for gas equipment

If in doubt, send us a picture of the spot and we will advise before booking.

What we serve

  • Salads
  • Halloumi skewers (V)
  • Coleslaw
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Hog roast rolls
  • Spit-roast lamb
  • Crackling
  • Vegan option (Ve)

View our menu

Corporate hog roast for your staff event in Rhodes Minnis

Sites normally have rules for outside caterers: access, gas cooking and the cooking area. Pass on your site’s requirements. Typical bookings include launch days and end-of-project celebrations, serving hog roast rolls, halloumi skewers and crackling.

For farms and rural sites near Rhodes Minnis, a hog roast brings a hot lunch to wherever the team is. Tell us about access. We plan the timings around your day, because the roast has to start hours before you eat.

Location
Rhodes Minnis (CT4)
Area hub
Kent
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Page updated
26 October 2026
Carving slices from a dark, crisp roast joint

What a hog roast costs

Each booking is quoted on its own, based on a few main things:

  • Distance from us
  • Time on site
  • Numbers
  • Season and day of the week

Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.

Getting an accurate quote

The more we know, the more accurate the quote. Useful details:

  • What the outdoor space is like
  • Allergies we should know about
  • Rough numbers
  • The date and time of the event

Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your staff event for a quote: fill in our quote form.

Rhodes Minnis questions

What’s the nearest station to Rhodes Minnis?

The closest is Sandling station, roughly 3.8 miles away.

What about windy coastal sites?

Yes. We roast under cover and choose a sheltered spot where we can.

What’s the price?

Numbers, menu and travel decide the price. Send us the details and we will quote.

Can we just hire the roaster?

We do, if you are happy to roast and carve yourself. We’ll explain the details with your quote.

How do we prepare?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We’ll bring the rest.

Can you set up in our car park?

A car park, yard or grounds usually works, if there is a level spot away from buildings and vehicles.

When should we book?

Summer Saturdays and December book up first. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.

What space does the roaster need?

Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.

Planning for dietary needs

A little planning helps everyone eat safely. A few tips:

  • Remember that stuffing normally contains gluten
  • Add a dietary question to the sign-up
  • Share the allergen information with the team
  • Label the vegetarian and vegan food

We’ll sign in and follow site rules.

Tell us about branding or theming for open days.

Workplace catering around Rhodes Minnis

Rhodes Minnis is about 5 miles north of Hythe, in Kent. We cover Rhodes Minnis and its neighbours for staff events. Rhodes Minnis is one of 922 places in Kent where we cater. We cater events right across the region, from Rhodes Minnis to Canterbury (9 miles away).

Rhodes Minnis is about 56 miles from central London. Within reach of Rhodes Minnis are historic houses such as Acrise Place (2.6 miles east) and Westenhanger Castle (4 miles south-west). For a client event at a historic house, ask early about rules for outside caterers. With the Kent Downs National Landscape within about 2 miles, rural team days are easy to arrange. Within about 6 miles of the sea, sites can be windy, so we choose a sheltered spot for the roaster.

We bring hog roasts to staff events all over the CT4 postcode area and the streets around it. Streets in the area include Longage Hill and Green Lane, and a staff event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to staff events in Woodland (1 mile south-west), Ottinge (1 mile east), Hemsted (1 mile south-west), Lyminge (1 mile south-east) and Skeete (1 mile south-west). We also serve nearby towns such as Ashford (9 miles west), Canterbury (9 miles north), Dover (10 miles east), Folkestone (6 miles south-east), Whitstable (14 miles north) and Deal (15 miles east).

A little further out are Royal Victoria Hospital (5.8 miles south-east) and Elham Valley Countryside Centre And Railway Museum (3.7 miles south-east). Open spaces near Rhodes Minnis include Tolsford Hill.

Map of Rhodes Minnis © OpenStreetMap contributors

Why choose a hog roast in Rhodes Minnis?

Next to a plated lunch, it’s less formal and normally costs less. For larger numbers, a hog roast is normally good value, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

Why book our hog roast in Rhodes Minnis

  • Cooked on the day, low and slow
  • Self-contained: roaster, cover and serving kit
  • Choices for people who do not eat pork
  • A choice of salads and potatoes

See our prices page or our hog roast cost guide.

About the food

Vegan burger or sausage (Ve)

For vegans, there’s a vegan burger or sausage in a roll, so everyone has something hot.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.

The process

Rain does not stop the roast, because we cook under cover. It is worth planning a sheltered place for people to eat, too. For a staff lunch in Rhodes Minnis, daylight isn’t an issue, but a winter evening event is dark by about 3:50pm, so plan lighting for later events. A summer after-work event has daylight until about 9:15pm.

  1. You send us the site address, date, numbers and serving window.
  2. You get a check on the date and the site, and a quote.
  3. On the day we set up and roast through the morning.
  4. We serve quickly within your break.
  5. We tidy up and leave the site clean.

Getting ready for the day

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Gather dietary requirements early
  • Tell us about narrow gates or side passages

How to get a price

Not sure how many to cater for? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Send us your details through our quote form.

Get a quote

Read more

Organising for someone else?

Some venues add a fee for outside caterers, so it is worth asking first. We’ll liaise with them on access and set-up.

Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Who books corporate hog roast in Rhodes Minnis?

You do not need a staff kitchen, only an outdoor cooking area.

Hosts in Rhodes Minnis book us for small gatherings and big outdoor days alike. Popular choices:

  • Client hospitality
  • Open days and family days
  • Team-building days
  • Staff thank-you lunches

Teams travelling in by rail can use the station: Sandling station, about 3.8 miles south, is the nearest station.

What your quote should include

  • The space, cover and access they need
  • Who carves and who serves
  • The full menu and the sides
  • A clear list of what’s included

Read the checklist

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote