Hampshire · England
Hog Roast for Staff Days in Mockbeggar, Hampshire
From the hours of slow roasting to the last roll, a hog roast for your team makes the food part of your staff event in Mockbeggar.
- Client and customer events
- Long-service celebrations
- Family fun days
Corporate hog roast in Mockbeggar
Perfect for your staff event in Mockbeggar
Our staff serve and clear, so nobody on your team has to help.
We are booked for all kinds of occasions in Mockbeggar and nearby. Some of the most common are:
- Site openings
- Thank-you lunches
- Team days and away days
- Long-service celebrations
Before booking anyone
- How they handle allergens and dietary needs
- The space, cover and access they need
- Travel and any London charges
- A clear list of what’s included
Corporate hog roast for your staff event in Mockbeggar
Workplaces have rules, and we work to them: access, gas cooking and the cooking area. Tell us what your facilities team needs. We serve halloumi skewers, salads and crackling, and we’re regularly asked to cater team days and away days and retirements and long-service awards.
For farms and rural sites near Mockbeggar, a hog roast brings a hot lunch to wherever the team is. Tell us about access. The hog is roasted on site at your staff event, slowly, over several hours, and carved only when you’re ready to eat.
What happens on the day
Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and roast, carve and serve without fuss. If your staff event in Mockbeggar runs into the evening, check the light: sunset ranges from about 9:25pm in June to 4:05pm in December.
- Send us the site, date, numbers and break time.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
Preparing for the day
- Choose a level, open spot outdoors for the roaster
- Ask about allergies and dietary needs beforehand
- Send final numbers in good time
How to get a price
When you’re weighing up caterers, check what each quote actually includes. Ours lists it clearly. To get yours, use our quote form.
Related guides
What the cooking area needs
The cooking area is the main thing to plan. A quick checklist:
- Level hardstanding or lawn
- Clearance from the building and parked cars
- Approval from facilities for gas equipment
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before booking.
Popular choices
- Salads
- Crackling
- Stuffing and apple sauce
- Spit-roast lamb
- Rotisserie chicken
- Coleslaw
- Hog roast rolls
- Vegan option (Ve)
- Halloumi skewers (V)
FAQs for Mockbeggar
Is Mockbeggar too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Can you do a hog roast at a venue in the New Forest National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
Can you serve a fixed lunch break?
Tell us the numbers and the time and we’ll plan around them.
What’s the price?
Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your staff event for a quote.
How do you work out quantities?
Quantities are based on your numbers, and we will talk it through when we quote.
Can you cater in Mockbeggar?
Yes. We cover London and the South East, Mockbeggar and the rest of Hampshire included. Tell us the venue and we’ll quote.
Is mains power needed?
Not to cook, because the roaster is gas-fired. Let us know what’s on site.
Do you cater open days with families?
Yes. Give us total numbers and we will cater for all.
Other occasions in Mockbeggar
Looking after everyone
Tell us about dietary needs early and we will help. Some ideas:
- Stuffing typically contains gluten, so check the allergen list
- Keep alternatives clearly labelled
- Plan separately for anyone who needs halal food
- Share the allergen information with the team
We clear the serving area and pack away, and leave the site clean.
Gluten-free rolls are available on request.
Business events near Mockbeggar
Mockbeggar is in Hampshire. Mockbeggar is well within our area for staff events and the places nearby. Mockbeggar is one of 683 towns and villages in Hampshire we cover. You can also see our page for Southampton, about 17 miles away.
The New Forest National Park is within about 6 miles, which suits team days in the countryside.
This part of Hampshire takes in BH24. Streets in the area include Gorley Road and New Road, and a staff event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to staff events in South Gorley (1 mile north), Ibsley (1 mile west), Rockford (1 mile south), Harbridge (1 mile west) and Ellingham (1 mile south-west). We also serve nearby towns such as Totton (12 miles east), Lymington (13 miles south-east), Romsey (15 miles north-east), New Milton (10 miles south-east), Ringwood (3 miles south) and Barton on Sea (11 miles south-east).
Nearby you will also find Godshill Castle Hill (3.9 miles north) and Fordingbridge Doll Museum (2.8 miles north). Open spaces near Mockbeggar include Linbrook Lake and Blashford Lakes.
- Nearby, you’ll find The Old Beams Inn (0.8 miles west)
What comes off the roaster
Rotisserie chicken
For staff who do not eat pork, rotisserie chicken is the easy answer, and children typically like it too.
Salads, potatoes and coleslaw
Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, to suit your event.
A hog roast compared with other options
Next to a staff barbecue, nobody from the team is stuck cooking. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, which is why each one gets its own quote.
Why book with us
- All the equipment comes with us
- Carved to order by a chef
- A choice of salads and potatoes
- Staff to serve, so you don’t have to
See our pricing or what a hog roast costs.
Full catering or machine hire?
Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
For event organisers in Mockbeggar
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards
