Milton Keynes · England
Hog Roast for Staff Days in Nash, Milton Keynes
Corporate hog roast in Nash: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.
- Site openings
- Milestone celebrations
- Team days and away days
Corporate hog roast for Nash
Corporate hog roast in Nash, slow-roasted on site
Whether it’s twenty people or a whole site, we size the roast to your numbers. Tell us the numbers and the serving window for a quote. Popular choices include rotisserie chicken, spit-roast lamb and salads, and we are regularly asked to cater thank-you lunches and customer days.
For farms and rural sites near Nash, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. We bring plates as standard, with china available if you’d like it, at an extra cost.
- Area
- Nash (MK17)
- County
- Milton Keynes
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Ask us for a quote
- Updated
- 26 October 2026
What we serve, dish by dish
Stuffing and apple sauce
Stuffing and a dollop of apple sauce turn a pork roll into a hog roast roll, just as they should.
Crackling
Long, slow roasting turns the skin into crackling, and there is a piece for everyone who wants it.
How the day works
The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We agree exactly where before the day. In Nash, summer evenings stay light until about 9:25pm, so an after-work hog roast works well in summer. In late September, the light goes at about 7:05pm.
- You send us the site address, date, numbers and serving window.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- The team carves and serves on time.
- We pack away and leave the site as we found it.
Preparing for the day
- Have a covered area for eating in case of rain
- Give us final numbers a week or so before
- Give us a contact number for the day
Ask for a quote
For a quote, send us a few details: the date and serving time, the venue or MK17 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.
Related guides
Nearby places to Nash
Other occasions in Nash
Should I cook it myself?
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
Questions from Nash
Is Nash too small for a hog roast?
No, we come to small places too. Let us know about access and the cooking spot.
How far is Nash from London?
About 48 miles from central London, and we cover it as standard.
Do you leave the area tidy?
We clear the serving area and pack away, leaving the spot as we found it.
Can you cook inside a hall or marquee?
The roaster always stays outside, under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.
Can you do a hog roast for a client event?
Yes. Add china, sides and a second roast for a more formal feel.
Do you need a car park?
Wherever your facilities team agrees, as long as it’s outdoors.
What’s included?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
Do you provide china?
We supply plates as standard. You can upgrade to china if you prefer.
Planning for dietary needs
You’ll get allergen information for everything we serve. To make the most of it:
- Halal isn’t offered, so arrange it separately if needed
- Give us vegetarian and vegan numbers
- Remember that stuffing normally contains gluten
- Ask for gluten-free rolls if needed
Let us know about changes: we can hold the roast for a short time.
Tell us about branding or theming for open days.
What a hog roast costs
There is no fixed price list, because every staff event is different. What matters most:
- Numbers
- Busy dates such as summer Saturdays
- How easy it is to reach the spot
- Menu choices and extras
The main driver is numbers: the price per head typically falls as numbers rise, because the roaster, staff and travel cost much the same either way.
Details that help
These are the details we need:
- Anything the venue has asked for
- Any dietary needs or allergies
- Your date and serving time
- What the outdoor space is like
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Use our quote form.
Workplace catering around Nash
Nash is about 5 miles south-west of Milton Keynes, in Milton Keynes. A hog roast suits staff events around Nash, whatever the venue. We cover all 73 towns and villages across Milton Keynes, from the larger towns to small villages.
Nash sits roughly 48 miles from central London.
We cover staff events in every part of MK17 and the streets around it. Your staff event could be at a house on High Street, Thornborough Road and Winslow Road, wherever there is an outdoor spot for the roaster. Other places close to Nash we cover include Whaddon (2 miles east), Great Horwood (2 miles south), Little Horwood (2 miles south), Winslow (4 miles south) and Mursley (4 miles south-east). Further out, we also cater in Milton Keynes (5 miles north-east), Bletchley (5 miles east), Newport Pagnell (8 miles north-east), Bletchley and Fenny Stratford (6 miles east), Furzton (4 miles east) and Whitehouse (3 miles north-east).
A little further out are Bletchley Community Hospital (4.9 miles east) and Hangmans Hill (4.3 miles south-east). Within reach you will find Lodge Lake.
Organising for someone else?
Marquee suppliers generally set distances for cooking equipment, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.
Booking for a club or group? One clear contact makes everything easier, especially on the day.
What the cooking area needs
Most gardens, car parks, yards and fields work with a little planning. Here’s what we look for:
- Level hardstanding or lawn
- Shelter for the team
- Your site’s agreement to a gas-fired roaster
If you are unsure, send a picture of the space and the way in, and we’ll say what we think before you book.
What we serve
- Halloumi skewers (V)
- Vegan option (Ve)
- Rotisserie chicken
- Crackling
- Stuffing and apple sauce
- Spit-roast lamb
- Coleslaw
- Hog roast rolls
- Salads
Is a hog roast right for your staff event?
Compared with a restaurant outing, a hog roast is easier to organise and keeps people together. Distance is part of the price: we include travel in the quote, with any London charges listed. Tell us the exact address so the quote is accurate.
Why Nash hosts choose us
- Carved to order by a chef
- Choices for people who do not eat pork
- A choice of salads and potatoes
- Serving and clearing done for you
Read how we price and our hog roast cost guide.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away