Surrey · England
Corporate Hog Roast for Outwood
Looking for a hog roast for your team in Outwood? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.
- End-of-project celebrations
- Client hospitality
- Team days and away days
Planning an event in Outwood?
Should I cook it myself?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
About our corporate hog roast in Outwood
Sites normally have rules for outside caterers: vehicle access, gas equipment and where we can cook. Pass on your site’s requirements. We serve halloumi skewers, coleslaw and hog roast rolls, and typical bookings are for team treats and client hospitality.
Rural businesses around Outwood can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed, with no surprises on the day.
Working with your venue
Planning on behalf of a committee? One clear contact makes everything easier, especially on the day.
For venues and planners, we’re happy to work alongside your team.
Events we cater in Outwood
Chicken, lamb and vegetarian options are available.
We’re booked for all kinds of occasions in Outwood and nearby. Popular bookings include:
- Summer team parties
- Team days and away days
- Thank-you lunches
- Customer days
Commuters will know that the nearest station is Salfords station, about 2.2 miles west.
What to look for in a quote
- Where the roaster goes and what it needs
- Whether plates or china are included
- Payment terms and cancellation policy
- Any travel or access charges
Staff days in Outwood: access and travel
Outwood is about 3 miles east of Horley, in Surrey. From village halls to gardens and fields, staff events around Outwood suit a hog roast. We cater 395 places in Surrey, from the larger towns to small villages. Our nearest city page is Guildford, about 20 miles away.
Outwood sits roughly 21 miles from central London.
This part of Surrey takes in RH1, so your staff event can be anywhere in it. Local streets include Miller's Lane, Bellwether Lane and Scott's Hill; a staff event on any of them works well with outdoor space and a way in. Neighbouring places where we cater staff events include Smallfield (1 mile south), Horley (3 miles west), Burstow (3 miles south), Fernhill (3 miles south-west) and Keeper's Corner (3 miles south). Within a short drive, we also cover Epsom (12 miles north-west), Redhill (4 miles north-west), Ewell (13 miles north-west), Reigate (5 miles north-west), Caterham (7 miles north) and Dorking (10 miles west).
Nearby you will also find Effingham Park Motor Museum (3.7 miles south) and East Surrey Hospital (2.9 miles north-west). Open spaces near Outwood include Bay Pond and Hedgecourt Lake.
- Pubs nearby include The Castle pub (within half a mile west)
Prices and what affects them
Each booking is quoted on its own, and the price depends on a few things:
- Crockery choices
- The serving time and how long we are on site
- The journey to the venue
- Access to the cooking area
Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.
Getting an accurate quote
Good details mean a good quote. Please include:
- Which meats and sides you’d like
- Where the roaster could go, ideally with a picture
- The venue or postcode
- Allergies we should know about
We price every booking individually, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: send us your details through our quote form.
Why choose a hog roast in Outwood?
Next to taking the team out, a hog roast keeps everyone on site and saves travel. Numbers make the biggest difference: the price per head usually falls as numbers rise, since much of the cost is fixed.
Why book our hog roast in Outwood
- Choices for people who don’t eat pork
- Roasted on site, slowly, for hours
- Salads, potatoes and coleslaw to go with it
- Planned to your running order
See our pricing or the cost guide.
What comes off the roaster
Crackling
Good crackling needs time and heat, which is exactly what a slow hog roast gives it.
Spit-roast lamb
Spit-roast lamb is popular alongside the pork, and handy for anyone who does not eat pork.
Towns and villages near Outwood
Also in Outwood
Outwood: your questions answered
Do you come out to small places like Outwood?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
What’s the nearest station to Outwood?
The closest is Salfords station, roughly 2.2 miles away.
Can you work to our lunch time?
We plan the roast around your break. Rolls are the fastest way to serve.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
Can you cater in Outwood?
Yes, Outwood is in our area. Send us the address and we’ll check the date.
Do you cater open days with families?
Yes. Give us total numbers and we’ll cater for all.
Do you clear up?
We pack everything away after service, and we take our equipment with us.
What about staff who don’t eat pork?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat is not something we offer.
Planning for dietary needs
With a bit of planning, dietary needs are easier to handle. A few tips:
- Put the allergen list where people can see it
- Halal is not offered, so arrange it separately if needed
- Collect dietary needs when you send the invite
- Ask for gluten-free rolls if needed
Afterwards we tidy up, and leave the site clean.
If it’s a themed open day, tell us.
How it works
Slow roasting is the whole point: the meat cooks gently until it’s tender while the skin turns into crackling. It rests for a short while before carving. After-work summer events in Outwood have light until about 9:20pm at midsummer and 8:50pm in late May, so an after-work hog roast works well in summer. In late September, the light goes at about 7:05pm.
- You send us the site address, date, numbers and serving window.
- We check access and the cooking area, then quote.
- We arrive in good time and start the roast under cover.
- We serve quickly within your break.
- We tidy up and leave the site clean.
Preparing for the day
- Send final numbers in good time
- Pick a flat, open area outside for cooking
- Let us know about tight access
How to get a price
If you are comparing hog roast caterers for Outwood, check what each quote actually includes. Ours lists it clearly. For a quote, fill in our quote form.
Related guides
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards