Kent · England
Corporate Hog Roast for Seabrook
We bring a hog roast for your team to Seabrook and nearby, roasting on site and carving to order, with our staff looking after the serving.
- Team days and away days
- Retirement do’s
- Thank-you lunches
Corporate hog roast in Seabrook
Corporate hog roast for your staff event in Seabrook
In Seabrook, we cater retirements, openings and long-service celebrations, as a thank-you to the team. On the menu are spit-roast lamb, rotisserie chicken and salads, and we’re frequently booked for launch days and summer staff parties.
At country workplaces around Seabrook, we can cook in the yard. Let us know about tracks and gates. Everything is cooked on the day, at your venue, low and slow, for hours, and carved only when you’re ready to eat.
Is a hog roast right for your staff event?
Next to a plated lunch, it’s less formal and normally costs less. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
Why book with us
- Cooked on the day, low and slow
- We bring everything to cook and serve
- No surprises: everything in writing
- Lamb, chicken and vegetarian options alongside
Take a look at our pricing or our hog roast cost guide.
More for events in Seabrook
What the cooking area needs
Planning the cooking spot is the key. Check these:
- Flat ground in a car park or courtyard
- Access through the site gates
- Somewhere for staff to eat if it rains
If in doubt, send us a picture of the spot and we will advise.
What we serve
- Halloumi skewers (V)
- Coleslaw
- Hog roast rolls
- Salads
- Crackling
- Rotisserie chicken
- Vegan option (Ve)
- Stuffing and apple sauce
- Spit-roast lamb
What comes off the roaster
Roast pork
Our chef carves the pork as it is needed, which keeps it hot and moist right to the last roll.
Vegan burger or sausage (Ve)
For vegans, there is a vegan burger or sausage in a roll, so nobody misses out.
Allergies and dietary needs
A little planning helps everyone eat safely. Here are a few tips:
- Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options
- Remember that stuffing normally contains gluten
- Put the allergen list where people can see it
- Ask staff about dietary needs in advance
We follow your site’s sign-in and safety rules, and keep vehicles where you ask.
Add rotisserie chicken or lamb for choice.
How the day works
It’s a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and get on with roasting and serving. After-work summer events in Seabrook have light until about 9:15pm at midsummer and 8:45pm in late May, so an after-work hog roast works well in summer. In late September, the light goes at about 7:00pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We roast on site.
- We carve and serve quickly.
- We leave the site clean.
How to prepare
- Pick a flat, open area outside for cooking
- Tell us about narrow gates or side passages
- Give us a contact number for the day
Ask for a quote
To get a quote, just tell us the date, where the staff event is and roughly how many. A photo of the cooking area helps. Use our quote form.
Planning help
Events we cater in Seabrook
It brings people together outside the office.
However big or small the event in Seabrook, a hog roast feeds a crowd well. We’re frequently asked to cater:
- Milestone celebrations
- Summer staff parties
- Launch days
- Long-service celebrations
For staff and visitors coming by train, the closest railway station is Folkestone West station, roughly 1.7 miles north-east of the centre.
What to look for in a quote
- Whether VAT is included
- What the price includes, item by item
- How they handle allergens and dietary needs
- Any travel or access charges
Seabrook for staff days and open days
Seabrook is about 2 miles east of Hythe, in Kent. Wherever your staff event is in Seabrook, we can bring the roaster, given a suitable outdoor cooking area. We bring hog roasts to all 922 towns and villages across Kent. Our nearest city page is Canterbury, about 14 miles away.
Central London is about 60 miles from Seabrook, well within our area. Within reach of Seabrook are historic houses such as Westenhanger Castle (4 miles west) and Acrise Place (4.4 miles north). For a client event at a historic house, ask early about rules for outside caterers. With the Kent Downs National Landscape within about 6 miles, rural team days are easy to arrange. The coast is within about 2 miles, and open sites can be breezy, so we choose a sheltered spot for the roaster.
Anywhere in CT21 and CT20, we can roast on site for your staff. Whether your staff event is on Sandy Lane, Spring Lane and Naildown Road or a nearby road, we’ll bring the roaster to you. If your venue is just outside Seabrook, we also cover Sandgate (1 mile east), Newington (1 mile north), Cheriton (1 mile north-east), Hythe (2 miles west) and Peene (2 miles north). Further out, we also cater in Ashford (12 miles north-west), Canterbury (14 miles north), Dover (9 miles north-east), Deal (15 miles north-east), Tower Hamlets (9 miles north-east) and Walmer (15 miles north-east).
Nearby you’ll also find Royal Victoria Hospital (2.5 miles east) and Hythe Museum (1.6 miles west). Open spaces near Seabrook include Tolsford Hill.
- Schools near Seabrook include The Folkestone School for Girls (1.4 miles east)
- Nearby, you will find The Fountain pub (less than half a mile south)
What affects the price in Seabrook
We do not use a fixed price list, because every staff event is different. The main factors are:
- Season and day of the week
- The number of people
- How easy it is to reach the spot
- The journey to the venue
When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
What to tell us
Here’s what we’ll ask:
- Where the roaster could go, ideally with a photo
- Allergies we should know about
- Where the event is
- Anything the venue has asked for
Numbers not final yet? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Fill in our quote form.
Seabrook questions
Could you cook in Oaklands Park?
Only with permission from the park’s owner, normally the council, and many parks do not allow cooking. Check with them first, and tell us what they say.
How far is Seabrook from London?
Roughly 60 miles from the centre of London, and we cover it as standard.
Can you roast in the rain?
Rain does not stop the cooking. Somewhere covered for people to eat helps.
Is crockery included?
Plates come as standard. China crockery is available on request and quoted separately.
Can we just hire the roaster?
DIY machine hire is available. We’ll confirm what comes with it and how to use it.
Can you cater for vegetarians?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.
Can you send documents for facilities?
Each site is different: pass on your list and we’ll respond.
How big a hog will we need?
We plan quantities from the numbers you give us, and we’ll talk it through when we quote.
Full catering or machine hire?
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is normally easier.
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards