Kent · England
Corporate Hog Roast for Springhead
Give your staff slow-roasted pork and crackling at your staff event in Springhead. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Client hospitality
- Team-building days
- End-of-project celebrations
Book a hog roast in Springhead
About our corporate hog roast in Springhead
Sites usually have rules for outside caterers: vehicle access, gas equipment and where we can cook. Pass on your site’s requirements. For team treats and customer days, we will put together a menu of crackling, rotisserie chicken and spit-roast lamb.
Around Springhead, teams work at farms, workshops and units. A hog roast suits all of them. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.
What comes off the roaster
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables, in a roll or on a plate.
Why a carved hog roast beats a buffet
Compared with a barbecue run by staff, everyone gets to join in. The main driver is numbers: bigger groups generally cost less per head, because the roaster, staff and travel cost much the same either way.
What you get with us
- All the equipment comes with us
- Halloumi skewers and a vegan option too
- Rolls with stuffing, apple sauce and crackling
- Slow-roasted at your venue, not reheated
Take a look at our pricing and our hog roast cost guide.
Perfect for your staff event in Springhead
We look after serving and clearing, so nobody on your team has to help.
People around Springhead book us for small gatherings and big outdoor days alike. Popular choices:
- Customer days
- Team treats
- Open days and family days
- Staff summer days
Being near the A2 makes Springhead a simple run.
Comparing caterers
- The space, cover and access they need
- When payments are due and what happens if plans change
- Exactly what’s included in the price
- How many staff will carve and serve
Planning the cooking spot
It is worth planning the cooking area in advance. We look for:
- Vehicle access close to the cooking area
- A contact on site
- Somewhere for staff to eat if it rains
If in doubt, send us a picture of the spot and we’ll advise before you book.
What we serve
- Rotisserie chicken
- Hog roast rolls
- Salads
- Spit-roast lamb
- Crackling
- Halloumi skewers (V)
- Stuffing and apple sauce
- Vegan option (Ve)
- Coleslaw
FAQs for Springhead
Is Springhead close to London?
About 19 miles from central London, and we cover it as standard.
What’s the nearest station to Springhead?
The closest is Ebbsfleet International station, roughly 0.9 miles away.
What’s included?
The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.
Do you leave the area tidy?
We pack everything away after service, and we take our equipment with us.
Can you roast in the rain?
The roaster is under cover, so a shower does not stop us. Your staff will want somewhere dry to eat.
Is crockery included?
Plates are included. China is available at an extra cost.
What if things run late?
We will be as flexible as we can. Give us a contact on the day and we will adjust.
Is there a non-pork option?
The menu has lamb, chicken, vegetarian and vegan options. Halal meat isn’t something we offer.
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. A few tips:
- Request gluten-free rolls
- Halal isn’t offered, so arrange it separately if needed
- Keep alternatives clearly labelled
- Ask staff about dietary needs in advance
Name someone in facilities or reception for the day.
Add sides for a bigger lunch.
Places near Springhead
More for events in Springhead
Business events near Springhead
Springhead is about 1 mile west of Northfleet, in Kent. Springhead is well within our area for staff events and the places nearby. We bring hog roasts to all 922 towns and villages in Kent, from the larger towns to small villages. We cater events right across the region, from Springhead to London (19 miles away).
Commuters will know that the nearest station is Ebbsfleet International station, about 0.9 miles north. Historic houses near Springhead include Cobham College (4.1 miles south-east). For a client event at a historic house, ask early about rules for outside caterers.
Wherever your staff event is in DA11, DA10 and DA13, we can roast on site for your staff. We can cater a staff event on streets such as Gwynn Road, Fleet Road and Roman Road, as long as there’s somewhere outside to cook. Main roads around Springhead include the A2, so getting the roaster to your staff event is simple. Other places close to Springhead we cover include Painters Ash (1 mile south-east), Northfleet (1 mile east), Northfleet Green (1 mile south), Betsham (1 mile south-west) and Ebbsfleet Valley (1 mile west). Within a short drive, we also cover Maidstone (14 miles south-east), Dartford (5 miles west), Sevenoaks (12 miles south-west), Swanley (7 miles west), Kings Hill (11 miles south) and Foley Park (14 miles south-east).
A little further out are Bluewater (2.5 miles west) and Gravesham Museum (2 miles north-east). The countryside around Springhead includes Chafford Gorges Nature Park and Sawyers Lake.
- Nearby schools include Northfleet School for Girls (0.6 miles east) and Saint George's Church of England School (1.4 miles east)
- Nearby, you’ll find The Six Bells pub (0.8 miles east)
What affects the price in Springhead
We work out each quote from:
- Whether you want china
- How long the roast and service take
- Access to the cooking area
- Distance from us
When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
Details that help
To check the date and the space, tell us:
- The date and time of the event
- Allergies we should know about
- Where the event is
- Any venue rules
When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. To get yours, send us your details through our quote form.
How it works
On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, worked back from your serving time. After-work summer events in Springhead have light until about 9:20pm at midsummer and 8:50pm in late May, which suits a team barbecue-style evening. By late September, sunset is around 7:00pm.
- Get in touch with the basics.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We leave the site clean.
Before we arrive
- Collect dietary needs and allergies in advance
- Give us final numbers a week or so before
- Name a contact for the day
Getting a price
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.
Read more
Organising for someone else?
Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Our team serves at your chosen time and clears up afterwards